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Hydrolyzed Vegetable Protein HVP – Natural Plant‑Derived Savory Flavor Ingredient
Supplier: Chengdu Auspicious Clouds Chemical Co.,Ltd
Product Introduction
Hydrolyzed Vegetable Protein (HVP) is a plant-origin savory ingredient produced through precise acid-enzymatic hydrolysis. This free-flowing brown powder delivers genuine umami and subtle meaty notes, helping food manufacturers build layered savory taste and richer mouthfeel in finished goods.
Every production lot undergoes rigorous testing covering 3-MCPD residues, heavy metals and microbiological indicators. Meeting EU 1881/2006 and FDA requirements, our HVP is a reliable sourcing option for global food processors across multiple savory food categories.
Works synergistically with MSG, enabling reasonable MSG reduction without sacrificing flavor richness
Good flowability and dispersion allow seamless integration into dry seasoning mixes and hot sauce cooking processes
Compatible with most existing industrial production lines
Complete batch-wise documentation provided to facilitate overseas import review and quality compliance checks
Technical Specifications
Parameter
Specification
Typical Value
Appearance
Brown free-flowing powder
Conforms
Odor
Typical savory aroma
Conforms
pH (100 mL solution)
4.5-5.2
4.85
Amino Nitrogen (%)
≥ 4.5
4.78
Moisture (%)
≤ 5.0
2.59
Sodium Chloride (%)
50-55
53.03
3-Chloro-1,2-Propanediol (mg/kg)
≤ 0.4
≤ 0.01
Arsenic (As, mg/kg)
≤ 0.5
< 0.5
Lead (Pb, mg/kg)
≤ 0.5
< 0.1
Microbiological Test
Test Item
Standard Requirement
Test Outcome
Total Plate Count (CFU/g)
< 10
< 10
E. coli
Negative
Negative
Salmonella
Negative
Negative
Application Scenarios
Broths, soup bases and bouillon products
Savory sauces, gravies and cooking bases
Compound seasonings and mixed spice formulations
Surface seasonings for chips and extruded snacks
Instant noodle seasonings and ready-to-eat prepared meals
Plant-based meat substitutes and vegetarian food items
Recommended Usage Level
Incorporate 0.5%-5.0% based on total formula weight. Modify dosage according to target flavor intensity and final salt content of end products.
Packaging & Storage Information
Packaging: 25 kg multi-wall kraft paper bag with inner PE liner. Custom packaging solutions are acceptable upon customer request.
Storage: Store under cool, dry conditions. Shield from direct sunlight and strong surrounding odors. Ensure tight sealing after partial opening.
Shelf-life: 24 months counted from manufacturing date under proper storage conditions.
Compliance Statement
Chengdu Auspicious Clouds Chemical Co.,Ltd provides food-grade HVP compliant with EU and FDA food safety regulations. Batch test documents can be provided for each shipment to support import clearance and internal quality assessment.
Disclaimer: For industrial food processing only. Not suitable for direct human consumption.
Inquiry: Please reach out via our website contact form if you require sample supply, price quotation or technical support. Our sales team will reply to your message promptly.
Company Details
Bronze Gleitlager
,
Bronze Sleeve Bushings
and
Graphite Plugged Bushings
from Quality China Factory
Business Type:
Manufacturer,Exporter
Year Established:
2017
Total Annual:
5 million-1 billion
Employee Number:
180~200
Ecer Certification：
Verified Supplier
Sichuan Shihong Technology Co.,Ltd is a leading professional and large manufacturer specialized in the research, development and production of amino acid powder, amino acid liquid and amino acid chelating products. We are a high-tech enterprise integrating scientific research, production, sales and ... Sichuan Shihong Technology Co.,Ltd is a leading professional and large manufacturer specialized in the research, development and production of amino acid powder, amino acid liquid and amino acid chelating products. We are a high-tech enterprise integrating scientific research, production, sales and ...
