Sichuan Shihong Technology Co.,Ltd
| Payment Terms | L/C, T/T |
| Supply Ability | 100MT/Month |
| Delivery Time | 5 Working Days |
| Packaging Details | 25KG/Bag |
| Product name | Konjac Gum Powder Diet Food Konjac Glucomannan Food Additive |
| Apperance | White Powder |
| Shelf Life | 18 Months |
| Viscosity | ≥20000（12r/min, 30℃） |
| Moisture | ≤12% |
| Granularity | ≥90% |
| Odour | inherent fishy odor and very slight SO2 odor of konjac |
| Application: | Milk ,Coffee,Jelly,Chocolate ,Bread |
| Brand Name | Shihong |
| Model Number | Top |
| Certification | HACCP |
| Place of Origin | CHINA |
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Product Specification
| Payment Terms | L/C, T/T | Supply Ability | 100MT/Month |
| Delivery Time | 5 Working Days | Packaging Details | 25KG/Bag |
| Product name | Konjac Gum Powder Diet Food Konjac Glucomannan Food Additive | Apperance | White Powder |
| Shelf Life | 18 Months | Viscosity | ≥20000（12r/min, 30℃） |
| Moisture | ≤12% | Granularity | ≥90% |
| Odour | inherent fishy odor and very slight SO2 odor of konjac | Application: | Milk ,Coffee,Jelly,Chocolate ,Bread |
| Brand Name | Shihong | Model Number | Top |
| Certification | HACCP | Place of Origin | CHINA |
| High Light | Diet Konjac Glucomannan Powder ，12r/min Konjac Glucomannan Powder | ||
Konjac Gum Powder Diet Food Konjac Glucomannan Food Additive
Konjac is a perennial herb of the herbaceous plant, which has a cultivation and consumption history of nearly two thousand years in China. Konjac has extremely high nutritional , and also has various effects such as lowering blood lipids, nourishing and dispersing toxins, appetizing and laxative, and is a green food. Now China's konjac planting area is large, but it can not planted anywhere, because konjac growth need certain environment.
| 1 |
Apperance | / | White or yellow | White |
qualified | |||
| 2 |
Odour | / | inherent fishy odor and very slight SO2 odor of konjac |
qualified | ||||
| 3 |
Granularity | % | ≥90 | 94 |
qualified | |||
| 4 |
Moisture | % | ≤12 | 8.2 |
qualified | |||
| 5 |
viscosity | mPa.s | ≥2000 (12r/min,30℃) | 4000 |
qualified | |||
| 6 |
Net Weight
| ㎏ | 25 | 25 |
qualified | |||
Reference ratio of konjac oligomannose in various food
| Category | Adding ratio(%) |
| Milk | 0.1 |
| Dairy products | 0.1 |
| Milk powder | 1.0 |
| Coffee | 1.0 |
| Pudding | 0.5 |
| Ice Cream | 0.1 |
| Cheese Food | 1.0 |
| Bread | 0.5 |
| Cakes | 1.0 |
| Chocolate | 1.0 |
| Jelly | 1.0 |
China factory wholesale, the most favorable price
Evelyn
Overseas marketing manager
Tel/Whatsapp: +86 15680339087
Email: evelyn@cnamino.com
Company Details
Business Type:
Manufacturer,Exporter
Year Established:
2017
Total Annual:
5 million-1 billion
Employee Number:
180~200
Ecer Certification：
Verified Supplier
Sichuan Shihong Technology Co.,Ltd is a leading professional and large manufacturer specialized in the research, development and production of amino acid powder, amino acid liquid and amino acid chelating products. We are a high-tech enterprise integrating scientific research, production, sales and ... Sichuan Shihong Technology Co.,Ltd is a leading professional and large manufacturer specialized in the research, development and production of amino acid powder, amino acid liquid and amino acid chelating products. We are a high-tech enterprise integrating scientific research, production, sales and ...
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