Plant Source Organic Amino Acid Powder 80% Organic Nitrogen 16% For Fruits

Product Specification

Plant Source Amino Acid Powder 80% 

Organic amino acids with organic nitrogen advantages, especially those listed by the Organic Materials Review Institute (OMRI), present a multitude of benefits for organic and sustainable agriculture. Here are some comprehensive advantages of utilizing organic amino acids with organic nitrogen in OMRI-listed products:

Organic Certification: OMRI-listed products are cleared for use in organic farming and gardening. Organic amino acids, enriched with organic nitrogen, can enhance plant growth and yield in organic farming, all while adhering to organic certification requirements. This ensures farmers can maintain their organic status without compromising crop quality.

Nutrient Utilization Efficiency: Organic nitrogen in the form of amino acids is easily absorbed by plants, resulting in improved nutrient utilization. This reduces the risk of nutrient leaching and ensures plants receive essential nutrients when needed. This leads to healthier plants and reduces the need for excessive fertilization.

Stimulation of Plant Growth: Organic amino acids promote robust root development and stimulate overall plant growth. They enhance the plant's nutrient uptake capabilities, leading to healthier, more resilient plants with increased resistance to diseases and pests. This contributes to higher yields and reduced pesticide use.

Stress Tolerance Enhancement: Organic amino acids assist plants in coping with environmental stressors like drought, heat, and salinity. They enhance the plant's stress tolerance, enabling it to thrive in challenging conditions. This adaptability is crucial for maintaining crop yields in adverse weather conditions.

Soil Structure Improvement: These products enhance soil structure by promoting soil particle aggregation and increasing microbial activity. This results in better soil aeration and water retention, creating an optimal environment for plant growth.

Nitrogen Loss Reduction: Organic nitrogen from amino acids is less susceptible to leaching compared to inorganic forms. This minimizes nitrogen runoff and reduces the potential contamination of water sources, preserving environmental health.

Eco-Friendly Farming Practices: The use of OMRI-listed organic amino acids aligns with sustainable and organic agriculture principles. It promotes eco-friendly farming practices, reducing the environmental impact of agricultural activities and contributing to a more sustainable future.

Crop Quality and Yield Enhancement: Organic amino acids increase crop nutrient content, flavor, and shelf life, enhancing overall crop quality. They also contribute to higher crop yields, which is essential in organic farming where maximizing productivity is key.

Compatibility with Other Organic Inputs: Organic amino acids are often compatible with other organic inputs like compost, organic fertilizers, and biopesticides. This allows for integrated and effective organic farming practices, maximizing the benefits of each input.

Safety for Beneficial Microbes: These products are safe for beneficial soil microorganisms, ensuring the soil microbiome remains healthy and active. This contributes to overall soil health and plant growth.

When selecting OMRI-listed organic amino acids, it's crucial to adhere to organic farming standards to maintain certification. The specific advantages may vary depending on product formulation and application methods, so following the manufacturer's recommendations is advisable for optimal results. By incorporating these products into organic farming practices, farmers can enhance crop quality, yield, and soil health while reducing their environmental footprint.

​The Role of Agricultural Amino Acids

Promoting Crop Photosynthesis

The glycine present in agricultural amino acid fertilizers can elevate the chlorophyll content in crops, thereby enhancing their capacity to absorb and utilize carbon dioxide.

Agricultural amino acids amplify the strength of the photosynthetic process in crops, boosting the rate and efficiency of photosynthesis.

Enhancing Soil Quality

Amino acid organic fertilizers can improve the physical and chemical properties of soil, augment its water and nutrient retention capabilities, increase soil permeability, and contribute to the conservation and maturation of the soil.

Usage

proposed dosage as the foliar spray fertilizer onto the plants .

State of fertilization ,Dosage

Scope

all the crops

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