Chengdu Chelation Biology Technology Co., Ltd.
| Supply Ability | 1000 TONS |
| Delivery Time | 7-10 DAYS |
| Packaging Details | 25KG PER BAG |
| names | Soya Peptide Protein Powder |
| Application | For pet food manufacture |
| Purity | crude protein 50% |
| pepsin digestibility | more than 90% |
| pack | 20kg per bag |
| color | light yellow powder |
| Brand Name | AH |
| Model Number | CP 50 |
| Certification | ISO22000 HACCP, SGS, GMP |
| Place of Origin | China |
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Product Specification
| Supply Ability | 1000 TONS | Delivery Time | 7-10 DAYS |
| Packaging Details | 25KG PER BAG | names | Soya Peptide Protein Powder |
| Application | For pet food manufacture | Purity | crude protein 50% |
| pepsin digestibility | more than 90% | pack | 20kg per bag |
| color | light yellow powder | Brand Name | AH |
| Model Number | CP 50 | Certification | ISO22000 HACCP, SGS, GMP |
| Place of Origin | China | ||
| High Light | water soluble Soya Peptide Protein ，Light Yellow Soya Peptide Protein Powder | ||
Soya Peptide Protein Powder with light yellow powder pepsin digestibility more than 90%
Soy Peptide Protein Powder
(fermentation and enzymatic process)
Identification: Feed additive
Animal category: All animal species
Appearance: Light yellow powder with soy fragrance
1. Moist heat sterilization
Taking advantage of the strong penetrating power of steam, the wet heat treatment of soybean meal, protein has a good denaturation effect and is relatively mild, destroying the three-dimensional structure but causing little damage to the primary structure.
2. Fungal enzyme synergy
Probiotics based on endocarboxypeptidase, pectinase and high-yielding extracellular polysaccharide EPS,ocarboxypeptidase decomposes macromolecules and destroys the three-dimensional structure, which is beneficial to the pre-digestion and the decomposition by animal enzymes, moderately fermented soy protein and pectin are easy to swell with water (or digestive juice), and have good rheological properties in the digestive tract, which irritation to the intestines.
3. Low temperature drying
Soybean protein has strong swelling power and needs to avoid the "collapse" of the external particles of the bean cake during high-temperature heating and drying, the low-temperature hot air drying process can effectively maintain the swelling rheological properties and retain active substances.
Specification
| Item | Index |
| Crude protein | ≥50% |
| Water content | ≤10% |
| Ash content | ≤8% |
| Soybean globulin | ≤20mg/g |
| Soybean albumin | ≤20mg/g |
| Acid-soluble protein (of crude protein) | ≥12% |
| Total organic acid | ≥3% |
Feature of soy protein powder
1. Water absorption and swelling: It absorbs 6-8 times its own water without much seepage, tightly locks in 4 times its own weight in water.
2. Low antigenicity: Low content of soybean globulin and beta-conglycinin as low as 20mg/g, intestinal stress is slight.
3. Good palatability: delicate texture, melting in the mouth, moderate sourness and sweetness, faint bean fragrance, and good appetizing property.
Product efficacy
1. Extremely low antigen, solving the problem of nutritional diarrhea;
2. Improve feed palatability and increase feed intake;
3. Adjust the balance of intestinal flora, inhibit the colonization of pathogenic bacteria, and reduce the diarrhea rate of piglets;
4. Improve the breeding environment reduce ammonia and hydrogen sulfide in feces, and reduce the concentration of harmful gases.
Product applicable object: young animals
Recommendation dosage:
It can partially replace fish meal, add 5-10% based on the complete feed.
Safety advice:
Ensure adequate ventilation/aeration. Use protective cothing/equipment. Avoid contact with eyes and breathing dust. Wash hands after handling.
Storage: Store in original packaging under cool (< 30°C) and dry conditions.
Packing: 20KG,25KG per bag.
Company Details
Business Type:
Manufacturer
Year Established:
2008
Total Annual:
>10000000
Employee Number:
>400
Ecer Certification：
Verified Supplier
Chengdu Chelation Biology Technology Co., Ltd. (former Sichuan SKYWORTH Biotechnology Research Institute, founded in 1998) is a high-tech enterprise of scientific research, production and sale, specializing in the research and development of Amino Acid Chelated Trace Elements products mainly for Foo... Chengdu Chelation Biology Technology Co., Ltd. (former Sichuan SKYWORTH Biotechnology Research Institute, founded in 1998) is a high-tech enterprise of scientific research, production and sale, specializing in the research and development of Amino Acid Chelated Trace Elements products mainly for Foo...
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