Sunhy Trading (Wuhan) Co., Ltd.
| Payment Terms | L/C,D/A,D/P,T/T |
| Packaging Details | 25kg/Bag |
| Classification | Food enzyme |
| Technology | Submerged fermentation |
| Form | Powder |
| Color | Light to dark yellow |
| Shelf-life | 12 months if stored under 25 °C |
| Application scope | Bakery |
| Brand Name | Sunhy Food-grade GOD |
| Model Number | TF531S |
| Place of Origin | China |
| Certification | ISO9001, Halal, Kosher |
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Product Specification
| Payment Terms | L/C,D/A,D/P,T/T | Packaging Details | 25kg/Bag |
| Classification | Food enzyme | Technology | Submerged fermentation |
| Form | Powder | Color | Light to dark yellow |
| Shelf-life | 12 months if stored under 25 °C | Application scope | Bakery |
| Brand Name | Sunhy Food-grade GOD | Model Number | TF531S |
| Place of Origin | China | Certification | ISO9001, Halal, Kosher |
| High Light | Glucose Oxidase Food Grade Enzymes ，ISO9001 Food Grade Enzymes ，Food Grade Glucose Oxidase Enzyme | ||
Glucoamylase TF715S
| Ingredient | Source |
|---|---|
| Glucoamylase | Aspergillus niger |
| Corn starch | - |
Glucoamylase, also known as glucoamylase, is a food-grade enzymatic preparation produced by Aspergillus niger fermentation. This product can hydrolyze α-1.4 and α-1.6 glycosidic bonds in liquid starch. During the hydrolysis process, it initiates from the non-reducing end of the substrate molecule, gradually releasing glucose.
Enzyme activity: ≥100,000 U/g (products with varying activity levels are available upon customer request)
Appearance: Grayish-white to light brown powder (liquid dosage forms may be provided upon customer request)
Complies with the requirements of GB 1886.174-2024 'National Food Safety Standard for Food Additives-Enzyme Preparations for Food Industry Use.
The effective pH range of Glucoamylase TF715S was 3.5~9.0, and the optimum pH range was 4.0~6.5.
The effective temperature of Glucoamylase TF715S was 35℃~75℃, and the optimum temperature was 50℃~70℃.
The product is widely used in the industrial fields of alcohol, starch sugar, brewing, monosodium glutamate, antibiotics and citric acid, which can improve the product yield, reduce the production cost, save energy consumption and reduce environmental pollution.
Multiple industries (involving starch saccharification requirements).
The recommended addition amount is 0.05%~0.2% of the raw material weight, and the optimal enzyme dosage should be determined based on the specific conditions of the factory.
The solution can be added directly or diluted with water as needed to react with the food ingredients, with the specific process tailored to the client's production requirements.
Store in a cool, ventilated, and dry place below 25°C, avoiding direct sunlight and prolonged exposure to external environments. If a cold storage facility is available, it is recommended to store at 0°C–10°C to extend the product's shelf life.
Store in a cool, ventilated, and dry place below 25°C, with a shelf life of 12 months.
Company Details
Business Type:
Trading Company
Ecer Certification：
Verified Supplier
We provide value-added biotech solutions. Who are we? Sunhy Trading (Wuhan) Co., Ltd. is a subsidiary of Wuhan Sunhy Biology Co., Ltd., a Chinese-born biotechnology company dedicated to developing, manufacturing, and selling enzymes for over 20 years. Sunhy Trading handles... We provide value-added biotech solutions. Who are we? Sunhy Trading (Wuhan) Co., Ltd. is a subsidiary of Wuhan Sunhy Biology Co., Ltd., a Chinese-born biotechnology company dedicated to developing, manufacturing, and selling enzymes for over 20 years. Sunhy Trading handles...
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