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{"title":"Complete Pineapple And Mango Juice Processing Line Automatic","imgUrl":"https:\/\/img.chinax.com\/nimg\/34\/18\/5b5a995cb3fafc775691c8bd3823-200x200-1\/complete_pineapple_and_mango_juice_processing_line_automatic.jpg","attrs":{"Brand Name":"qj","Place of Origin":"shanghai","Minimum Order Quantity":">>1","Price":"$20000-100000\/unit"}}
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{"title":"UHT Milk Yogurt Processing Line 2T\/D \u2013 500T\/D","imgUrl":"https:\/\/img.chinax.com\/nimg\/7c\/47\/acc365da66a3ac6add6ddee027b7-200x200-1\/uht_milk_yogurt_processing_line_2t_2fd_e2_80_93_500t_2fd.jpg","attrs":{"Brand Name":"QJ","Place of Origin":"shanghai","Minimum Order Quantity":"\u22671","Price":"FOB$20000-200000\/unit"}}
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{"title":"High Quality Customized Turnkey Project Solutions Complete UHT milk Production","imgUrl":"https:\/\/img.chinax.com\/nimg\/d6\/b4\/df59db99681b1f212d6b9a57b6e6-200x200-1\/high_quality_customized_turnkey_project_solutions_complete_uht_milk_production_plant_capacity_2_20t_2fh_sus304_2f316.jpg","attrs":{"Brand Name":"YGT","Place of Origin":"CHINA","Minimum Order Quantity":"\u22671set","Price":"Negotiation"}}
specialize designed to heat-treat liquid egg products to eliminate harmful bacteria while preserving the eggs' nutritional and functional properties. This process is critical for ensuring food safety and extending the shelf life of egg products used in various food manufacturing and culinary applications.
Egg Pasteurizer Key Components:
Heat Exchanger:
Plate Heat Exchanger: Consists of multiple thin plates that provide a large surface area for efficient heat transfer.
Tubular Heat Exchanger: Contains tubes through which the egg product flows, ideal for handling viscous liquids.
Pasteurization Tank:
Used in batch pasteurization, where the liquid egg is heated in a large vat.
Temperature Control System:
Ensures precise regulation of temperature throughout the pasteurization process.
Includes sensors and automated controllers to maintain the desired temperature.
Holding Tubes:
Tubes where the liquid egg is held at the target temperature for the necessary period to ensure pathogen destruction.
Cooling System:
Rapidly cools the pasteurized egg product to prevent bacterial growth and preserve quality.
Often integrated with the heat exchanger for continuous cooling.
Pumps and Valves:
Facilitate the flow of the egg product through the pasteurizer.
Ensure consistent pressure and flow rate.
Control Panel:
Centralized interface for monitoring and adjusting the pasteurization process.
Displays temperature, pressure, and flow rate data.
Name
Egg pasteurization
Structure
plate /tubular structure
Flow
500L/h, 1000l/h ,1500l/h, 2000L/h
Stage
Preheating (to link with homogenizer)
Pasteurization
Holding time
Cooling
Function
to separate the egg white/yolk/full egg for production
Food Manufacturing: Used in products like mayonnaise, sauces, and baked goods.
Bakeries: For making cakes, pastries, and other baked items.
Catering and Hospitality: Ensures a safe supply of liquid egg products for large-scale food preparation.
Nutraceuticals: In the production of protein supplements and dietary products.
Photo :
Company Details
Bronze Gleitlager
,
Bronze Sleeve Bushings
and
Graphite Plugged Bushings
from Quality China Factory
Business Type:
Manufacturer,Exporter
Year Established:
2016
Total Annual:
200000-300000
Employee Number:
10~50
Ecer Certification：
Site Member
KUNSHAN YGT IMP.&EXP. CO.,LTD is a innovative, learning and technical international company.(together with Kunshan Yiyanghe Machinery Co.,ltd as manufacture). With enhanced creativity, YGT has tackled many technical problems. Built close cooperation between many food machinery manufacturer as we... KUNSHAN YGT IMP.&EXP. CO.,LTD is a innovative, learning and technical international company.(together with Kunshan Yiyanghe Machinery Co.,ltd as manufacture). With enhanced creativity, YGT has tackled many technical problems. Built close cooperation between many food machinery manufacturer as we...
