Customizable Bakery Production Line for 30-100g Scope Customizable and To Be

Product Description:

The Bakery Production Line equipment is an essential component for any commercial industrial bread production line. Designed to handle a wide scope of dough weights ranging from 30g to 100g, this versatile equipment is suitable for a variety of bakery products.

Equipped to operate with electric, gas, or diesel fuel sources, this Food Baking Equipment offers flexibility in production settings, ensuring compatibility with different energy sources commonly available in commercial kitchens.

The Bakery Production Line is capable of handling single grain weights ranging from 30 to 100 tablets per gram, allowing for precise control over the production process to achieve consistent quality in baked goods.

Constructed with high-quality stainless steel, this equipment ensures durability and hygiene compliance essential in food production environments. The stainless steel material also facilitates easy cleaning and maintenance, contributing to overall operational efficiency.

With a speed of up to 200 pieces per minute, the Bakery Production Line enables high-volume production output, meeting the demands of busy bakeries and food production facilities. The fast processing speed helps streamline operations and increase productivity, making it a valuable asset for businesses looking to enhance their bakery production capabilities.

Features:

• Bakery Equipment
• Commercial Industrial Bread Production Line
• Bakery Production Line:
  • Capacity: Stainless Steel
  • Product Size: Customizable
  • Product Weight: Customizable
  • Product Control: PLC
  • Conveyor Belt Width: 400-2000mm

Technical Parameters:

Applications:

ZIPPY Bakery Production Line is a commercial industrial bread production line that is ideal for various application occasions and scenarios in the food industry. This bakery production line equipment is designed to streamline the bread processing process and enhance production efficiency.

With its patented product certification and advanced PLC product control system, the ZIPPY Production Line ensures high-quality and consistent output. The production line is capable of processing bread products weighing between 30-100g, making it versatile for a wide range of bakery products.

Whether you are a small bakery or a large-scale food production facility, the ZIPPY Production Line from China is suitable for all scales of operation. Its minimum order quantity of 1 set and a price range of USD28,000-36,000 per set make it accessible for businesses of all sizes.

The delivery time of 20-25 working days and payment terms of T/T provide convenience and flexibility for customers. The packaging details of 2450*1400*1650mm and 1950*1150*1400mm in two packages ensure safe and secure transportation of the equipment.

The ZIPPY Bakery Production Line is a reliable and efficient solution for food baking equipment needs. Its supply ability of 30 sets per month ensures that customers can meet their production demands effectively.

Whether you are producing bread rolls, baguettes, or other baked goods, the ZIPPY Production Line offers fuel options of electric, gas, or diesel for added flexibility. Its single grain weight control of 30-100 tablets per gram allows for precise and consistent product output.