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Food Processing And Packaging Round Blade Slitter Heat Treatment Hardening
Description:
In the manufacturing of food processing and packaging round blade slitters, several quality control methods are commonly used:
1. Visual Inspection
Surface Quality Check: Inspect blades for defects such as cracks, chips, or surface irregularities before and after production.
2. Dimensional Testing
Measurement Tools: Use calipers and micrometers to ensure blades meet specified dimensions, including diameter, thickness, and edge geometry.
3. Hardness Testing
Durometer or Rockwell Test: Measure the hardness of the blades to ensure they meet the required specifications for durability and performance.
4. Sharpness Testing
Cutting Tests: Conduct practical tests by cutting through standard materials to evaluate blade sharpness and performance.
5. Coating Thickness Measurement
Thickness Gauges: Inspect the thickness of any coatings applied to ensure they meet specifications for wear resistance.
6. Weight Measurement
Consistency Check: Weigh the blades to confirm they are within acceptable weight tolerances, which can indicate material consistency.
7. Functional Testing
Operational Tests: Run the blades in actual processing equipment to evaluate performance under real conditions and ensure they operate effectively.
8. Documentation and Traceability
Record Keeping: Maintain detailed records of inspections and tests for traceability and compliance with industry standards.
Rotary Slitter Blade Specifications:
Product Name
Round Blade Slitter
Material
Heat Treatment Hardening
Precision
0.05-0.1mm
Hardness
HRC 32~54
Outer Diameter
265mm
Thickness
1.6mm
Inner Diameter
168.5mm
Applicable Industries
Manufacturing Plant
Here are the advantages of using ceramic blades in food processing:
1. Sharpness Retention
Long-Lasting Sharpness: Ceramic blades maintain their cutting edge longer than metal blades, reducing the frequency of sharpening.
2. Corrosion Resistance
Non-Reactive: Ceramic is resistant to rust and corrosion, making it ideal for food applications where moisture is present.
3. Hygienic Properties
Ease of Cleaning: Ceramic surfaces are easy to clean and do not absorb odors or stains, ensuring food safety.
4. Lightweight
Ease of Handling: Ceramic blades are lighter than metal blades, reducing fatigue during extended use.
5. No Metal Contamination
Safe for Food: Ceramic blades do not introduce metal particles into food, making them suitable for sensitive applications.
6. Heat Resistance
Stable Performance: Ceramic blades can withstand high temperatures without losing their integrity or sharpness.
7. Versatility
Suitable for Various Foods: They can effectively cut a wide range of food items, from fruits and vegetables to meats.
Picture:
Packing & Delivery:
Company Details
Bronze Gleitlager
,
Bronze Sleeve Bushings
and
Graphite Plugged Bushings
from Quality China Factory
Year Established:
2010
Total Annual:
3000000-5000000
Employee Number:
20~40
Ecer Certification:
Site Member
Since 2010....
Jiangsu Seton Industrial Technology Co., Ltd. is a leading supplier of machine knives and industrial blades. The company was established in 2010, is located in Wuxi, Jiangsu, China, stainless steel products and carbon steel metal trading centers. Our mission is simple - m... Since 2010....
Jiangsu Seton Industrial Technology Co., Ltd. is a leading supplier of machine knives and industrial blades. The company was established in 2010, is located in Wuxi, Jiangsu, China, stainless steel products and carbon steel metal trading centers. Our mission is simple - m...