Supply Ability | 10 |
Delivery Time | 10 |
Payment Terms | D/A, L/C, D/P, T/T, Western Union, MoneyGram |
Voltage | 220V or customized |
After-sales service provided | Engineers available to service machinery overseas |
Weight | 38 kg ~140 kg |
Warranty | 1 Year |
Material | 304 Stainless Steel |
Application | chocolate melting machine |
Condition | New |
Product name | 5.5L chocolate tempering machine |
Brand Name | lst |
Model Number | 777 |
Certification | CE |
Place of Origin | Sichuan |
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Product Specification
Supply Ability | 10 | Delivery Time | 10 |
Payment Terms | D/A, L/C, D/P, T/T, Western Union, MoneyGram | Voltage | 220V or customized |
After-sales service provided | Engineers available to service machinery overseas | Weight | 38 kg ~140 kg |
Warranty | 1 Year | Material | 304 Stainless Steel |
Application | chocolate melting machine | Condition | New |
Product name | 5.5L chocolate tempering machine | Brand Name | lst |
Model Number | 777 | Certification | CE |
Place of Origin | Sichuan | ||
High Light | one shot chocolate machine ,chocolate depositor machine |
SS304 Chocolate Tempering Machine 5.5L Homemade Chocolate Melting Equipment
Choco-D1 is a chocolate dispenser invented specifically for ice cream parlours and chocolate shops and can be used to top ice cream cones and tubs, to make pretty decorations, etc. CHOCO-D1 is with 5.5L bowl.
Features:
1.Removable food grade plastic auger screw,easy for cleaning enables quick chocolate change.
2.Two motors, one for the pump and the other for the stirrer, for enhanced motor life over the long-term.
3.Machine can be built in the counter.
4.Multiple control method. Automatic dosing,intermittent dosing,button and pedal control dosing. Chocolate flow is adjustable.
5.Night-mode to keep chocolate melted and to keep low power consumption when the equipment is not used. Temperature can be set accordingly in different cases.
6.Auger screw can rotate in different direction, a highly useful function to clean and empty the nozzle.
7.When step on pedal, the chocolate will be pumped up. While step off the pedal, the chocolate in the auger screw will be sucked back to the heat preservation zone.
8.Separate temperature control system for bowl and auger part.
9.Temperature of the bowl and pump can be set according to your special needs all by yourself. Temperature limit is 65℃.
10.Pre-set temperature for different process. e.g 55℃ for melting , 38℃for storing and serving. Then machine will automatically keep temperature at 55℃ when melting. After fully melted, heating system will stop working till temperature drops to 38℃ and will hold it at 38℃ for serving customer.
Parameters:
Product Name | 5.5L chocolate tempering machine |
Power | 0.95KW |
Weight | 46kg |
Dimension | 45*50*80cm |
Voltage | 220-240/110V |
Company Details
Business Type:
Manufacturer
Year Established:
2009
Total Annual:
1,000,000-2,000,000
Employee Number:
50~100
Ecer Certification:
Active Member
Founded in 2009, Chengdu LST has professional R&D team and specialized equipment, specializes in manufacturing middle-high class of chocolate equipment, such as chocolate molding Machines, chocolate coating machines, chocolate enrobing machines, chocolate & grain mixture mouldi... Founded in 2009, Chengdu LST has professional R&D team and specialized equipment, specializes in manufacturing middle-high class of chocolate equipment, such as chocolate molding Machines, chocolate coating machines, chocolate enrobing machines, chocolate & grain mixture mouldi...
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