Effective Acidity Regulator White Crystals Powder with Boiling Point of

Product Description:

Our Acidity Regulator product is a high-quality substance used in various industries for its exceptional properties. With an Einecs No of 202-601-5, this product meets stringent quality standards and is trusted by professionals worldwide.

The Acidity Regulator is a white crystalline powder with a water content ranging from 7.5 to 9.0. It also contains minimal amounts of aluminum, with a maximum limit of 0.2. The appearance and color of this product are characterized by white crystals in powder form.

One of the key components of our Acidity Regulator is DL Mandelic Acid, which contributes to its effectiveness in regulating acidity levels in different applications. DL Mandelic Acid is known for its superior properties and is a crucial ingredient in various industrial processes.

Whether you are in need of an industrial gas regulator or a substance to adjust acidity levels, our Acidity Regulator is a reliable solution. Its high purity and consistent quality make it a preferred choice among professionals in the field.

When it comes to maintaining precise acidity levels, our Acidity Regulator is a top choice for industries that require accuracy and reliability. Its white crystalline powder form ensures ease of handling and accurate measurement, making it ideal for various applications.

With stringent quality control measures in place, our Acidity Regulator undergoes thorough testing to ensure it meets the necessary standards. Professionals can rely on this product to deliver consistent performance and exceptional results in their operations.

Invest in our Acidity Regulator today and experience the difference it can make in your industrial processes. Trust in the quality and reliability of our product to meet your acidity regulation needs effectively and efficiently.

Features:

• Product Name: Acidity Regulator
• Small Trial Order: Yes
• Water: 7.5～9.0
• pH: 3.5-4.5 (1% Solution)
• Application: Food Acidulant
• Aluminum: ≤0.2

Technical Parameters:

Applications:

RZBC Acidity Regulator Lactic Acid, model number Food Grade, is a versatile product with a wide range of application occasions and scenarios due to its exceptional characteristics and certifications. Originating from Rizhao, China, this acidity regulator is certified by BP, USP, FCC, and E330 standards, ensuring its quality and safety for various uses.

Thanks to its solubility in water, RZBC Acidity Regulator Lactic Acid can be easily incorporated into different food and beverage products, making it ideal for the food industry. Its strong acid taste and specific rotation of +12~ +13 enhance the flavor profile of products, especially in the production of sauces, dressings, and baked goods.

Furthermore, the boiling point of RZBC Acidity Regulator Lactic Acid is decomposes, allowing for precise control during the manufacturing process. This attribute is particularly advantageous in applications where temperature sensitivity is crucial, such as in the production of confectionery and dairy products.

With a lead content of 2mg/kg max, this acidity regulator meets safety standards, making it a reliable choice for manufacturers looking to ensure compliance with regulations. Whether it is used as a standalone ingredient or in combination with other additives like DL Mandelic Acid, RZBC Acidity Regulator Lactic Acid offers flexibility and consistency in various formulation scenarios.