| Payment Terms | L/C, T/T |
| Supply Ability | 2,000 ton per month |
| Delivery Time | within 15 work days |
| Packaging Details | 25kg per draft paper bag |
| Product Name | CMC Food Additive |
| Type | Stabilizers |
| Specification | 25kg per draft paper bag |
| Shelf Life | 2 years |
| Manufacturer | linguang manufacturer |
| Appearance | White or slightly yellowwish |
| Other Name | Sodium Carboxymethyl Cellulose |
| CMC content,W/% | ≥99.5% |
| PH value | 6.5-8.5 |
| Degree of Substitution | 0.70-0.90 |
| Brand Name | Linguang |
| Model Number | CMC FVH6-1 |
| Certification | ISO9001,ISO14001, ISO22000 and HACCP |
| Place of Origin | Dongying |
View Detail Information
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Product Specification
| Payment Terms | L/C, T/T | Supply Ability | 2,000 ton per month |
| Delivery Time | within 15 work days | Packaging Details | 25kg per draft paper bag |
| Product Name | CMC Food Additive | Type | Stabilizers |
| Specification | 25kg per draft paper bag | Shelf Life | 2 years |
| Manufacturer | linguang manufacturer | Appearance | White or slightly yellowwish |
| Other Name | Sodium Carboxymethyl Cellulose | CMC content,W/% | ≥99.5% |
| PH value | 6.5-8.5 | Degree of Substitution | 0.70-0.90 |
| Brand Name | Linguang | Model Number | CMC FVH6-1 |
| Certification | ISO9001,ISO14001, ISO22000 and HACCP | Place of Origin | Dongying |
| High Light | Ice Cream Carboxymethyl Cellulose Sodium ,Ice Cream CMC Stabilizer ,Ice Cream CMC Food Additive | ||
CMC Food Additive FVH6-1 Ice-Cream Stabilizer Carboxymethyl Cellulose Sodium
Our advantages:
1. Development concept: healthy, orderly, steady and forward
2. Working principles: people-oriented, law-abiding, fair and just, scientific management.
3. Work style: Decisive decision-making, safety and efficiency, courage to explore, and pursuit of perfection.
4. Quality requirements for management: having both ability and political integrity, being smart and capable, skilled in business, and having a tough style.
Function in Ice-cream:
1. Increase the viscosity of the mixture to prevent fat from floating.
2. Improve system uniformity and reduce the formation of large ice crystals.
3. Enhance the melting resistance of ice cream and give it a delicate and smooth taste.
4. Reduce the use of solid raw materials and reduce production costs.
FAQ:
1. What payment terms is acceptable to you?
T/T or L/C.
2. What's your delivery time?
Usually we will arrange the shipment in 10 -15 days.
3. How about the packing?
Usually we provide the packing as 25 kg / bag or carton.
4. When can I get quotation for my inquiry?
Within 12 hours!
5. How about the validity of the products?
According to the declaration.
6. What documents do you provide?
Usually, we provide Commercial Invoice, Packing List, Bill of loading, COA, Health certificate and Origin certificate. If your markets have any special requirements, please let us know.
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Company Details
Business Type:
Manufacturer,Distributor/Wholesaler,Exporter,Seller
Year Established:
2010
Total Annual:
50000000-60000000
Employee Number:
300~350
Ecer Certification:
Verified Supplier
Dongying Lingguang New Material Technology Co., Ltd. is a high-tech enterprise that is focusing on research, development, production, and sale of Carboxymethyl Cellulose Sodium(CMC) and Poly Anionic cellulose(PAC). Which is located in Dongying City, Shandong Province. With 230 employees, $23 mi... Dongying Lingguang New Material Technology Co., Ltd. is a high-tech enterprise that is focusing on research, development, production, and sale of Carboxymethyl Cellulose Sodium(CMC) and Poly Anionic cellulose(PAC). Which is located in Dongying City, Shandong Province. With 230 employees, $23 mi...
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