Restaurant / Hotel / Commercial Kitchen Commercial Cooking Equipment With High

Product Description:

Our Electric Bain Marie is made of advanced technology and materials, ensuring a high degree of safety and reliability. It's designed to provide you with a safe and efficient cooking experience. With a power of 1.5KW, this product is perfect for commercial baking equipment as well.

The Electric Bain Marie is easy to clean, maintain, and operate. It provides a uniform heat distribution, making it perfect for cooking and keeping food warm. The Bain Marie is equipped with a temperature control system that allows you to adjust the temperature according to your cooking needs.

This product is made from high-quality stainless steel, making it durable and resistant to corrosion. The Electric Bain Marie is also equipped with a safety thermostat that prevents overheating, ensuring safety during use. The glass rack option is perfect for display purposes, allowing customers to see the food being prepared.

In conclusion, our Electric Bain Marie is a valuable addition to your catering refrigeration equipment. It is perfect for a variety of applications, including restaurant, hotel, and commercial kitchen use. With its advanced technology and materials, high degree of safety and reliability, and easy maintenance and operation, this product is a must-have for any commercial kitchen.

Features:

• Product Name: Electric Bain Marie
• Voltage: 220-240V/50-60HZ
• Type:
  • 2-tank Electric Bain Marie
  • 3-tank Electric Bain Marie
  • 4-tank Electric Bain Marie
  • 6-tank Electric Bain Marie
  • Electric Bain Marie With Glass Rack
• Application Fields: Restaurant/ Hotel/ Commercial Kitchen
• Power: 1.5KW
• Product Type: Food Processing Accessories, Commercial Catering Equipment

Technical Parameters:

This product belongs to the category of Commercial Catering Equipment and Food Processing Accessories . It is widely used in Food Processing Equipments .

Applications:

The Glead GL-TT-4 Commercial Cooking Equipment is an excellent choice for restaurants that require Commercial Baking Equipment. The high-quality materials used to make this product make it a reliable and durable choice for baking. The Electric Bain Marie is available in different tank sizes, providing flexibility for the user to choose according to their needs. The product is perfect for baking various food items like cakes, muffins, bread, and more.

Hotels require efficient and reliable Food Bakery Equipment, and the Glead GL-TT-4 Commercial Cooking Equipment is an excellent choice. It comes with a voltage of 220-240V/50-60HZ and a power of 1.5KW. This product is certified with CE, ensuring that it meets the safety standards required in commercial kitchen settings. The Electric Bain Marie with Glass Rack is perfect for presenting different food items in an aesthetically pleasing manner.

The Glead GL-TT-4 Commercial Cooking Equipment comes with a minimum order quantity of 1 and is priced between 67-144USD. The product is packed in a standard export package, ensuring that it reaches the customer safely and securely. The delivery time is 30 days, and the payment terms are T/T. The supply ability of the product is 100pcs/month, making it readily available for customers.

Packing and Shipping:

Product Packaging:

• All commercial cooking equipment is packed securely in high-quality boxes to ensure safe transportation.
• Each box contains all the necessary parts and accessories.
• Clear labeling and instructions are included to make assembly and installation easy.

Shipping:

• We offer free shipping to all customers within the United States.
• All orders are processed within 24 hours and shipped via a reputable carrier.
• Customers will receive a tracking number as soon as their order ships.
• Delivery times may vary depending on the destination, but most orders arrive within 3-5 business days.

FAQ:

What is the brand name of this commercial cooking equipment?

The brand name of this commercial cooking equipment is Glead.

What is the model number of this commercial cooking equipment?

The model number of this commercial cooking equipment is GL-TT-4.

What is the certification of this commercial cooking equipment?

This commercial cooking equipment is certified by CE.

What is the minimum order quantity for this commercial cooking equipment?

The minimum order quantity for this commercial cooking equipment is 1.

What is the price range of this commercial cooking equipment?

The price range of this commercial cooking equipment is between 67-144USD.

What are the packaging details of this commercial cooking equipment?

The packaging details of this commercial cooking equipment is standard export package.

What is the delivery time for this commercial cooking equipment?

The delivery time for this commercial cooking equipment is 30 days.

What are the payment terms for this commercial cooking equipment?

The payment terms for this commercial cooking equipment is T/T.

What is the supply ability of this commercial cooking equipment?

The supply ability of this commercial cooking equipment is 100pcs/month.