China factories

China factory - GUANGDONG CARDLO BIOTECHNOLOGY CO., LTD.

GUANGDONG CARDLO BIOTECHNOLOGY CO., LTD.

  • China,Guangzhou
  • Site Member

Leave a Message

we will call you back quickly!

Submit Requirement
China Chocolate Emulsifier and stabilizer Glycerol Monstearate manufacturer in China
China Chocolate Emulsifier and stabilizer Glycerol Monstearate manufacturer in China

  1. China Chocolate Emulsifier and stabilizer Glycerol Monstearate manufacturer in China
  2. China Chocolate Emulsifier and stabilizer Glycerol Monstearate manufacturer in China
  3. China Chocolate Emulsifier and stabilizer Glycerol Monstearate manufacturer in China
  4. China Chocolate Emulsifier and stabilizer Glycerol Monstearate manufacturer in China

Chocolate Emulsifier and stabilizer Glycerol Monstearate manufacturer in China

  1. MOQ: 1 Ton
  2. Price: To be negotiated
  3. Get Latest Price
Payment Terms L/C, T/T
Supply Ability 6,000 Tons Per Month
Delivery Time In 2 Weeks Upon Receiving L/C or Full Pre-Payment
Packaging Details 25kg/craft bag
Appearance Milky White Powder
Application Bakery Bread Emulsifier, Stabilizer, Improver
Shelf-life 24 Months
Sample Available Upon Request
Brand Name CARDLO
Certification HALAL, ISO22000, Kosher, FDA
Place of Origin CHINA
Model Number E471

View Detail Information

Contact Now Ask for best deal
Get Latest Price Request a quote
  1. Product Details
  2. Company Details

Product Specification

Payment Terms L/C, T/T Supply Ability 6,000 Tons Per Month
Delivery Time In 2 Weeks Upon Receiving L/C or Full Pre-Payment Packaging Details 25kg/craft bag
Appearance Milky White Powder Application Bakery Bread Emulsifier, Stabilizer, Improver
Shelf-life 24 Months Sample Available Upon Request
Brand Name CARDLO Certification HALAL, ISO22000, Kosher, FDA
Place of Origin CHINA Model Number E471
High Light 25kg Chocolate Emulsifier ,Glycerol Monstearate Chocolate Emulsifier

     Glycerol Monstearate Chocolate Emulsifier: Dispersing, Stabilizing & Delicate Feeling

 

Distilled monoglycerides are used as a high-quality food additive. It is obtained by reacting hydrogenated palm oil and glycerol, purified by a molecular distillation device, and used as an emulsifier in the food industry.

 

The properties are white waxy flakes or bead solids, insoluble in water, and can be dispersed by vigorous shaking and mixing with hot water. It is a water-in-oil emulsifier. 

 

Emulsifiers play a very important role in chocolate processing. It can help chocolate ingredients disperse more evenly, regulate taste and texture, and maintain the stability and quality of chocolate. Therefore, emulsifiers are indispensable in the chocolate production process.

 

The role of emulsifiers in chocolate processing:

 

  • Uniform mixing

 

Due to the high content of ingredients and high viscosity in chocolate, without adding emulsifiers during the mixing process, the ingredients will layer, affecting the color, taste, and quality of chocolate. The addition of emulsifiers can help mix various ingredients evenly and maintain the integrity of chocolate.

 

  • Adjust taste and texture

 

The taste and texture of chocolate are important indicators of its quality. Emulsifiers can help regulate the taste and texture of chocolate, giving people a more delicate and smooth taste, while also making it easier to digest and absorb.

 

  • Improve stability

 

The oil and water content in chocolate are easily separated, and emulsifiers can help stabilize the structure of chocolate, prevent it from undergoing qualitative changes during storage and transportation, and also improve the taste and quality of chocolate.

 

Applications

 

As an additive for food candies, it is used as an emulsifier to add chocolate and various of foods. The recommended usage of this product is as follows:

 

1. Candy & chocolate: Prevents oil and fat separation, crystallization of chocolate sugar, and separation of oil and water. Recommended dosage is 0.2% to 0.5%.

 

 

2. Ice cream: Makes the texture fine and smooth, improves puffing activity, and shape retention

 

3. Margarine: Prevents oil-water separation and stratification, improving quality.

 

4. Beverages: Improves stability in fat-containing protein drinks and emulsified essence.

 

5. Bread: Improves dough structure, increases volume and elasticity, and extends shelf life.

 

6. Pastry: Increases volume when used as a foaming agent in combination with other emulsifiers.

 

7. Biscuits: Prevents oil from oozing out, improves brittleness.

 

 

About Our Company

Guangzhou Cardlo Biochemical Technological Co., Ltd. has been established by Hong Kong Cardlo Group in 2005, which has been a leading manufacturer for food additives in China. Cardlo has specialized in Distilled Glycerin Monostearate and kept endeavoring to do it better and better. The production capability of Cardlo has reached 30,000 Metric tons yearly now.
 
Cardlo has been a well-known brand and a certificated enterprise with FDA, HALAL, ISO22000, Kosher and so on. All the products of Cardlo are comply with the GB15612-1995 national standard.
 
Welcome to contact us!

Company Details

Bronze Gleitlager

,

Bronze Sleeve Bushings

 and 

Graphite Plugged Bushings

 from Quality China Factory
  • Business Type:

    Manufacturer,Importer,Exporter

  • Year Established:

    2005

  • Total Annual:

    5,000,000-10,000,000

  • Employee Number:

    100~300

  • Ecer Certification:

    Site Member

Guangzhou CARDLO Biotechnology Co., Ltd. is a modern fast development chemical company, which has research, manufacture and sales base. The financial investment of CARDLO for research and development reaches 100 million, its research and manufacture base is located in Guangzhou Economic and Technolo... Guangzhou CARDLO Biotechnology Co., Ltd. is a modern fast development chemical company, which has research, manufacture and sales base. The financial investment of CARDLO for research and development reaches 100 million, its research and manufacture base is located in Guangzhou Economic and Technolo...

+ Read More

Get in touch with us

  • Reach Us
  • GUANGDONG CARDLO BIOTECHNOLOGY CO., LTD.
  • Room E&F, 7th Fl., Ruihua Building, No.267, Wushan Road, Tianhe District, Guangzhou, China
  • https://www.food-emulsifier.com/

Leave a Message, we will call you back quickly!

Email

Check your email

Phone Number

Check your phone number

Requirement Details

Your message must be between 20-3,000 characters!

Submit Requirement