SHANDONG EPS MACHINERY CO.,LTD
| Payment Terms | L/C,D/A,D/P,T/T,Western Union |
| Supply Ability | 5000 sets |
| Delivery Time | 5-15 days |
| Packaging Details | Wooden box |
| Material | Stainless Steel |
| Frequency | 50Hz |
| Voltage | 220V/380V |
| Power Source | Electricity |
| Total Power | 1.5KG/2.2 KW |
| Cutter Speed | 50 knives/min |
| Yield (Based on 1mm Thickness) | 100-300 kg/h |
| Slice Thickness | 0.1-200 mm |
| Pusher Stroke | 600-800 mm |
| Cutting Height | 180-200 mm |
| Effective Cutting Height | 160-180 mm |
| Blade Length | 230 mm/430mm/630mm/830mm |
| Effective Cutting Width | 200 mm/400mm/600mm/800mm |
| Machine Dimensions | 1800mm × 1180mm × 1550mm |
| Net Weight | 650 kg |
| Brand Name | EPS |
| Model Number | EPS-GS |
| Certification | CE ISO |
| Place of Origin | China |
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Product Specification
| Payment Terms | L/C,D/A,D/P,T/T,Western Union | Supply Ability | 5000 sets |
| Delivery Time | 5-15 days | Packaging Details | Wooden box |
| Material | Stainless Steel | Frequency | 50Hz |
| Voltage | 220V/380V | Power Source | Electricity |
| Total Power | 1.5KG/2.2 KW | Cutter Speed | 50 knives/min |
| Yield (Based on 1mm Thickness) | 100-300 kg/h | Slice Thickness | 0.1-200 mm |
| Pusher Stroke | 600-800 mm | Cutting Height | 180-200 mm |
| Effective Cutting Height | 160-180 mm | Blade Length | 230 mm/430mm/630mm/830mm |
| Effective Cutting Width | 200 mm/400mm/600mm/800mm | Machine Dimensions | 1800mm × 1180mm × 1550mm |
| Net Weight | 650 kg | Brand Name | EPS |
| Model Number | EPS-GS | Certification | CE ISO |
| Place of Origin | China | ||
| High Light | Heavy Duty Electric Meat Slicer ，Butcher Shop Electric Meat Slicer | ||
The Electric Meat Slicer is an advanced, high-performance machine designed to deliver precise, uniform slices of various types of meats, including beef, pork, lamb, poultry, and seafood. Ideal for both small-scale operations and large commercial settings, this electric slicer is equipped with a powerful motor and precision control to ensure consistently high-quality results.
Constructed with food-grade stainless steel and hygienic materials, the slicer is not only durable but also easy to clean, making it suitable for environments where food safety and cleanliness are paramount. The machine features adjustable slicing thickness, allowing for flexibility in cutting thin deli slices or thicker cuts for steak, chops, or stews.
Equipped with a heavy-duty blade, the Electric Meat Slicer ensures smooth and effortless slicing even through frozen meats. The blade is designed for long-lasting sharpness and can be easily replaced or sharpened to maintain peak performance.
Additional features include a safety guard to prevent accidents, an adjustable speed motor, and an easy-to-use control panel for convenient operation. The slicer is designed for continuous use, making it perfect for meat processing plants, restaurants, supermarkets, and catering services where efficiency and speed are critical.
| Model | EPS-GS2 | EPS-GS4 | EPS-GS6 | EPS-GS8 |
| Rated Voltage | 380V/50Hz | 380V/50Hz | 380V/50Hz | 380V/50Hz |
| Total Power1.5 | KW | 2.2 KW | 2.2 KW | 2.2 KW |
| Blade Speed | 50 strokes/min | 50 strokes/min | 50 strokes/min | 50 strokes/min |
| Capacity | 100–200 kg/h | 100–200 kg/h | 150–260 kg/h | 200–300 kg/h |
| Slicing Thickness | 0.1–200 mm | 0.1–200 mm | 0.1–200 mm | 0.1–200 mm |
| Pusher Stroke | 600 mm | 600 mm | 800 mm | 800 mm |
| Blade Lifting Height | 180 mm | 200 mm | 200 mm | 200 mm |
| Effective Cutting Height | 140 mm | 160 mm | 180 mm | 180 mm |
| Blade Length | 230 mm | 430 mm | 630 mm | 830 mm |
| Effective Cutting Width | 200 mm | 400 mm | 600 mm | 800 mm |
| Dimensions | 1350 × 550 × 1300 mm | 1550 × 750 × 1300 mm | 1800 × 950 × 1550 mm | 1800 × 1180 × 1550 mm |
| Net Weight | 480 kg | 528 kg | 620 kg | 650 kg |
We understand that every food processing business has unique needs, and that's why we offer comprehensive OEM and ODM customization options for our Meat Slicing Equipment. Our goal is to provide tailored solutions that enhance your production efficiency, optimize your slicing process, and ensure high-quality results for your specific requirements.
Key Customization Options:
1. Slicing Specifications: We offer flexibility in slice thickness and cut size to suit different types of meats (beef, pork, lamb, poultry, seafood). Whether you need thin slices for hot pot or thicker slices for deli meats, we can adjust the slicing settings to meet your product standards.
2. Production Capacity: Custom equipment configurations allow you to scale up or down depending on your production demands. We offer various throughput options to support both small-scale operations and high-volume production lines.
3. Machine Dimensions and Layout: We design and manufacture machines that fit your specific space and production line requirements. Whether you need compact machines for small workshops or large-scale systems for industrial environments, we can adapt the design to your needs.
4. Material Selection and Coating: We can upgrade the material choices for specialized environments. For example, anti-corrosion coatings or enhanced waterproofing systems for use in high-moisture areas, ensuring the equipment remains durable and functional in demanding conditions.
5. Safety and Automation Features: Custom safety features such as infrared sensors, emergency stop buttons, and safety shields can be integrated into the equipment. Additionally, we can incorporate automated feeding systems and conveyor belts to further enhance operational efficiency and minimize manual labor.
6. Additional Functionalities: Tailored functionalities, including automatic press systems, adjustable speed controls, and integration with existing automated production lines, can be implemented for maximum versatility.
We offer flexible OEM and ODM customization services for our Meat Slicing Equipment to meet diverse production needs.
Customization options include:
1. Slicing specifications: adjustable slicing thickness, cutting size, and output capacity.
2. Machine dimensions and design: tailor-made to fit your production line layout.
3. Material upgrades: optional upgrades for special materials (e.g., enhanced waterproofing, anti-corrosion features).
4. Safety features: optional installation of infrared sensors, safety covers, and automatic stop systems.
5. Additional functions: customized feeding conveyors, discharge systems, and integration with automated production lines.
Packing and Shipping:
Our food processing machines are carefully packed with protective film, foam, and export-grade wooden cases to ensure safe delivery. We offer flexible shipping options by sea, air, or expressbased on your needs. With rich experience in international logistics, we ensure fast and reliable delivery worldwide.
Company Details
Business Type:
Manufacturer
Year Established:
2019-06-08
Total Annual:
10000000-10000000
Employee Number:
100~120
Ecer Certification：
Verified Supplier
About EPS Machine Company EPS’s intelligent equipment and system solutions help meat processors improve automation, reduce energy consumption, and optimize operational efficiency and product consistency. Whether it's standalone machines for specific processes like battering... About EPS Machine Company EPS’s intelligent equipment and system solutions help meat processors improve automation, reduce energy consumption, and optimize operational efficiency and product consistency. Whether it's standalone machines for specific processes like battering...
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