Peptidase,Oat Specialized Multi-Enzyme Bio Enzymes For Wastewater Treatment To

MOQ： 100KG
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Payment Terms	T/T, D/P, D/A, L/C
Supply Ability	100T/month
Delivery Time	10-15work days
Packaging Details	20kg/barrel
Type	Powder
Main Enzymes	Amylase, Protease, Cellulase, Hemicellulase
pH Range	5.5-7.5
Temperature Range	50℃-60℃
Use to	Add to food ingredients
Product Name	Enzyme
State	Powder or Liquid
Brand Name	BESTHWAY
Model Number	BXW22
Certification	ISO9001,ISO22000
Place of Origin	CHINA

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Product Details
Company Details

Product Specification


Payment Terms	T/T, D/P, D/A, L/C	Supply Ability	100T/month
Delivery Time	10-15work days	Packaging Details	20kg/barrel
Type	Powder	Main Enzymes	Amylase, Protease, Cellulase, Hemicellulase
pH Range	5.5-7.5	Temperature Range	50℃-60℃
Use to	Add to food ingredients	Product Name	Enzyme
State	Powder or Liquid	Brand Name	BESTHWAY
Model Number	BXW22	Certification	ISO9001,ISO22000
Place of Origin	CHINA
High Light	Oat Specialized Multi-enzyme ，Oat enzyme to improve flavor ，Oat Bio Enzymes For Wastewater Treatment

Food Grade Flavor Enzyme

Besthway food grade Oat Special Multi-enzyme is designed by Besthway Technology according to the structural composition of oats, with a leading technology production strain, advanced liquid submerged fermentation and stabilization treatment. It can effectively destroy the cell wall of oats, degrade the indigestible macromolecules, and prepare the enzyme solution of oats that meets the processing requirements of food industry.

Item	Specification
Type	Powder
Main Enzymes	Amylase, Protease, Cellulase, Hemicellulase
pH Range	5.5-7.5
Temperature Range	50℃-60℃

Product Functions

It could destroy the cell wall of oats and facilitate the dissolution of nutrients in the cell content, and could be used in the production of oat drink;
It could degrade the indigestible macromolecules in oats, which is good for human body to absorb and improve the nutritional value of the product;
It could reduce the influence of bitter peptides through specific degradation by specific proteases and improve the flavor of products.

Application Scheme

Recommended dosage: 0.075-0.15% of the dry weight of oat flour (i.e. 0.75-1.5kg per ton of oat flour) ；
The optimum dosage is determined by experiments according to different processes and requirements.

Package and Storage

20kg/barrel

It should be stored under dry, ventilated and protected from light at 25℃, with a shelf life of 18 months from the date of production. The shelf life could be extended when refrigerated at 5℃.

Note

After opening the bag or barrel, it should be tightly tied or the lid tightened to avoid moisture or contamination;
Do not inhale. If inhaled, rinse mouth immediately with water for at least 15 minutes;
People who are sensitive to enzyme dust should wear one-piece overalls, dust masks and gloves when operating. If contact with skin or eyes occurs, please rinse immediately with plenty of water for at least 15 minutes.

Company Details

Bronze Gleitlager

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and

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from Quality China Factory

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Business Type:

Manufacturer,Exporter,Trading Company,Seller 


Year Established:

2014 


Total Annual:

100000-400000


Employee Number:

10~100 


Ecer Certification：

Verified Supplier 

Jintang Besthway Technology Co., Ltd. was founded in 2014. We are a bioengineering science and technology enterprise focusing on the research, development, production and sales of enzyme, oligosaccharides, and small peptides. Our products are widely used in many fields, such as food, medicine, envir... Jintang Besthway Technology Co., Ltd. was founded in 2014. We are a bioengineering science and technology enterprise focusing on the research, development, production and sales of enzyme, oligosaccharides, and small peptides. Our products are widely used in many fields, such as food, medicine, envir...

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Reach Us
Jintang Bestway Technology Co., Ltd.
1# Building 18,24#Jinle Road,Chengdu-Aba Intensive Industrial,Development Zone ,Jintang,Chengdu,Sichuan,China
https://www.foodgradeenzyme.com/

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