| Payment Terms | L/C,T/T,Western Union |
| Delivery Time | 30 days |
| Packaging Details | Carton |
| Machinedimensions | 1900mm*800mm*2000mm |
| Inktype | Edible ink |
| Weight | 275 kg |
| Printingtechnology | Inkjet / Edible Ink Printing |
| Powersupply | AC 220v 50/60Hz |
| Printspeed | 75m per minute |
| Productname | Industrial Food Printers/ High-speed Food Printers |
| Supportedfoodtypes | Cakes, Chocolates, Cookies, Bread, Pastries |
| Colorcapability | Full color (CMYK) |
| Printresolution | 300*300dpi; 300*600dpi; 300*900dpi |
| Maxprintarea | 54mm×N(N is the number of splice nozzles)) |
| Brand Name | Foodart® |
| Model Number | FP-542-B |
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Product Specification
| Payment Terms | L/C,T/T,Western Union | Delivery Time | 30 days |
| Packaging Details | Carton | Machinedimensions | 1900mm*800mm*2000mm |
| Inktype | Edible ink | Weight | 275 kg |
| Printingtechnology | Inkjet / Edible Ink Printing | Powersupply | AC 220v 50/60Hz |
| Printspeed | 75m per minute | Productname | Industrial Food Printers/ High-speed Food Printers |
| Supportedfoodtypes | Cakes, Chocolates, Cookies, Bread, Pastries | Colorcapability | Full color (CMYK) |
| Printresolution | 300*300dpi; 300*600dpi; 300*900dpi | Maxprintarea | 54mm×N(N is the number of splice nozzles)) |
| Brand Name | Foodart® | Model Number | FP-542-B |
| High Light | Piezoelectric Industrial Food Printer ,75m/Min Industrial Food Printer ,CMYK food color printer | ||
Industrial Food Printers Customizable For Diverse Food Decoration for Factory
S542 High-speed food printer is a device for fast digital printing on the surface of various foods. It is equipped with a high-performance piezoelectric industrial food-grade nozzle, suitable for the food industry.
The overall ink path material uses food-grade silicone tube, and all materials in contact with ink meet the food contact material and food safety standard certification. The equipment adopts intelligent and simple print software design, which can effectively improve the customer's operation convenience and spray efficiency. The whole machine adopts modular design, which is convenient and fast in use and maintenance. The equipment adopts a variety of spray precisions such as 300*600dpi, 300*900dpi, 300*1200dpi to meet customer customization needs.
The line speed reaches 75m/ minute, meeting therequirements of high-speed productionIt supports 54mm width printing (customization forlarge widths)
The CMYK bright full-color solution is designed with a high-quality Color intelligent color-matching system, providing more accurate color performance
Intelligent control and management,supporting precise coloring on 8mm concave and convexs surfaces, with a defect rate of less than 0.3%
| Model | S542 |
|---|---|
| Printing Efficiency | 75m/min |
| Printing Precision | 300*300dpi; 300*600dpi; 300*900dpi |
| Nozzle Type | Food-grade printing nozzle |
| Print Width | 54mm×N (N is the number of splice nozzles) |
| Ink | Edible ink |
| Ink Color | C/M/Y/K |
| Food-grade Ink Supply System | The ink path is designed according to the standard of food industry, and each nozzle with independent ink supply. |
| External Interface and Fault Check | Equipped with built-in computer, and the function of fault self-detection alarm |
| Net Weight | 275kg |
| Size | 1900*800*2000mm |
| Electrical Requirement | AC 220v 50/60Hz |
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Company Details
Business Type:
Manufacturer
Year Established:
2018
Total Annual:
3500000-4000000
Employee Number:
100~150
Ecer Certification:
Verified Supplier
Wuhan Food Printing Technology Co., Ltd.(Foodprinttech in short) was founded in 2018, relies on technology transformation of major scientific and technological achievements, independently research and develop food printing consumables, and is equipped with supporting customized development of food p... Wuhan Food Printing Technology Co., Ltd.(Foodprinttech in short) was founded in 2018, relies on technology transformation of major scientific and technological achievements, independently research and develop food printing consumables, and is equipped with supporting customized development of food p...
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