Jiaxing Renze Import & Export Co., Ltd
| Payment Terms | L/C,D/A,D/P,T/T |
| Supply Ability | 9999tons |
| Delivery Time | 15-45days |
| Packaging Details | 25kg/bag |
| Product name | Food Grade Egg White Protein Powder |
| Storage Type | dry cool place |
| Type | Nutrition Enhancers |
| EINECS No. | 232-554-6 |
| Storage | Cool Dry Place Protected |
| Other Names | Egg white powder |
| Grade | Food Garde |
| Purity | 80% Min |
| Protein,g/100g | ≥78 |
| Brand Name | RENZE |
| Model Number | RENZE |
| Certification | ISO |
| Place of Origin | N/M |
View Detail Information
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Product Specification
| Payment Terms | L/C,D/A,D/P,T/T | Supply Ability | 9999tons |
| Delivery Time | 15-45days | Packaging Details | 25kg/bag |
| Product name | Food Grade Egg White Protein Powder | Storage Type | dry cool place |
| Type | Nutrition Enhancers | EINECS No. | 232-554-6 |
| Storage | Cool Dry Place Protected | Other Names | Egg white powder |
| Grade | Food Garde | Purity | 80% Min |
| Protein,g/100g | ≥78 | Brand Name | RENZE |
| Model Number | RENZE | Certification | ISO |
| Place of Origin | N/M | ||
| High Light | Colorants Egg Albumin Protein Powder ，Customizable Egg Albumin Protein Powder | ||
Product Description
Specification
|
Test Item
|
Standard
|
Results
|
|
Appearance
|
White powder
|
conform
|
|
Odor
|
The smell of a normal protein powder
|
conform
|
|
Impurity
|
No normal sight visible impurities
|
conform
|
|
Protein,g/100g
|
≥78
|
81
|
|
Water content,g/100g
|
≤8.0
|
5.7
|
|
Pb,mg/kg
|
≤0.2
|
Not detected
|
|
Inorganic arsenic,mg/kg
|
≤0.05
|
Not detected
|
|
Hg,mg/kg
|
≤0.05
|
Not detected
|
|
Hexachloro-cyclohexane soprocide,mg/kg
|
≤0.1
|
Not detected
|
RENZE High whip egg white powder - Application Guide
1. Food & Beverage Applications
2. Specialized Applications
3. Technical Application Notes
Our service
Packing & Delivery
Company Profile
FAQ
Q: What are the advantages of using your high whip egg white powder compared to using fresh egg whites?
A: Our high whip egg white powder brings you unprecedented convenience, safety and stability.
Ultimate convenience and long-lasting freshness: It overcomes the problem of fresh egg whites being perishable and difficult to store. It can be stored at room temperature with a shelf life of several months or even longer, allowing you to bake anytime and anywhere without worrying about the ingredients going bad.
Absolute Safety and Food Security: Our products undergo rigorous pasteurization to completely eliminate the risk of microorganisms such as Salmonella, providing a solid guarantee for the health of you and your family. They are especially suitable for making no-bake desserts (such as mousse and meringue).
Stable performance and controllable results: Each batch of products has a consistent high quality and stable whipping performance, eliminating the risk of failure caused by variations in the quality and freshness of fresh egg whites. This ensures the success of every one of your creations.
Q: What differences can the "high whip" feature of this product bring in actual use?
A:Higher foaming property and volume: It can trap more air, creating larger and less dense meringue, making your cakes and soufflés lighter and fluffier in texture.
Unparalleled stability: This is the core advantage of our product. The whipped meringue has an extremely firm structure, is not prone to deflation or water seepage. This makes it particularly suitable for making products with high stability requirements, such as macarons, decorative meringues, marshmallows, etc., ensuring perfect appearance and outstanding taste of the finished products.
Longer shelf life: For commercial producers, stable foam means that products (such as marshmallows and angel cakes) can better maintain their shape and texture during storage and sale, extending the period of optimal flavor.
Q: What types of food or users are most suitable for using this high-whip egg white powder?
A:This product is an ideal choice for professional bakers, dessert shops and home baking enthusiasts who pursue high quality.
For professional users: It is the "secret weapon" for making classic Western pastries such as macarons, angel cakes, high-end mousse, and Italian meringue. Its stable performance is the key to achieving standardized production and ensuring consistent quality, effectively reducing failure rates and costs.
For home baking enthusiasts: Even if you are a beginner, you can easily whip up firm and stable meringue, significantly increasing your success rate and sense of achievement. At the same time, it is also suitable for making healthy low-fat/high-protein foods, such as protein bars and meal replacement shakes, as it can provide a fluffy texture without adding extra fat.
Company Details
Business Type:
Manufacturer,Distributor/Wholesaler,Importer,Exporter,Trading Company,Seller
Total Annual:
5000000-10000000
Employee Number:
50~100
Ecer Certification：
Verified Supplier
Jiaxing Renze Import & Export Co., Ltd. is a professional cocoa powder manufacturer and TOP 10 supplier of food ingredients in China. With the major objective to offer food raw materials and food ingredients for diversifying the production and bringing it up to the standards of the... Jiaxing Renze Import & Export Co., Ltd. is a professional cocoa powder manufacturer and TOP 10 supplier of food ingredients in China. With the major objective to offer food raw materials and food ingredients for diversifying the production and bringing it up to the standards of the...
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