| Packaging Details | wooden case |
| Delivery Time | 35 days |
| Payment Terms | 30% deposit,the 60% paid before shipment |
| Supply Ability | 10 units/month |
| Control System | Remote PLC Control |
| Heating Method | Electric Heating |
| Capacity | 300kg/batch |
| Installation Power | 65KW |
| Product Name | Food Vacuum Freeze Dryer |
| Material | 304 Stainless Steel |
| Weight | 6,000Kg |
| Chamber Size | 4000*2000*1500mm |
| Brand Name | GX |
| Model Number | GX-300 |
| Place of Origin | Guangdong |
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Product Specification
| Packaging Details | wooden case | Delivery Time | 35 days |
| Payment Terms | 30% deposit,the 60% paid before shipment | Supply Ability | 10 units/month |
| Control System | Remote PLC Control | Heating Method | Electric Heating |
| Capacity | 300kg/batch | Installation Power | 65KW |
| Product Name | Food Vacuum Freeze Dryer | Material | 304 Stainless Steel |
| Weight | 6,000Kg | Chamber Size | 4000*2000*1500mm |
| Brand Name | GX | Model Number | GX-300 |
| Place of Origin | Guangdong | ||
| High Light | Lyophilizer Drying Food Vacuum Freeze Dryer ,300kg/Batch Food Vacuum Freeze Dryer ,Large Food Vacuum Freeze Dryer | ||
The freeze dryer, also known as lyophilizer, is based on the process of sublimation. Sublimation is the transition of a substance directly from the solid phase to the gas phase, without passing through the liquid phase.
The basic steps involved in the working principle of a freeze dryer are as follows:
1. Freezing:
The material to be dried is placed in the freeze dryer's drying chamber.
The material is cooled to a very low temperature, typically between -40°C to -80°C, using a refrigeration system.
This low temperature causes the water content in the material to freeze, forming ice crystals.
2. Vacuum creation:
The drying chamber is then sealed and a vacuum is created inside using a vacuum pump.
The vacuum lowers the pressure in the chamber, typically to a range of 0.1 to 0.001 mbar.
3. Sublimation:
The low pressure and low temperature in the drying chamber cause the ice crystals to sublimate directly into water vapor, bypassing the liquid phase.
The water vapor is then removed from the drying chamber and condensed on a refrigerated condenser or cold trap, which is kept at a temperature lower than the drying chamber.
4. Drying:
As the water is removed from the material through sublimation, the material becomes progressively drier.
The drying process continues until the desired level of dryness is achieved.
| Product Name: | Food Vacuum Freeze Dryer |
| Installation Power: | 65KW |
| Freeze-drying Temperature: | -40℃~-80℃ |
| Material: | 304 Stainless Steel |
| Warranty: | 1 Year |
| Weight: | 6,000Kg |
| Control System: | Remote PLC Control |
| Heating Method: | Electric Heating |
| Refrigeration System: | Or Leybold |
| Voltage: | 220V/380V/3PH |
The GX-300 Food Vacuum Freeze Dryer is perfect for use in various occasions and scenarios where food preservation is paramount. Below are some examples of how this product can be used:
The GX-300 Food Vacuum Freeze Dryer has a dimension of 9800*2150*2450mm and requires an installation power of 65KW. It comes with a minimum order quantity of 1 and the price is negotiable. The product is packaged in a wooden case for safe transit and has a delivery time of 35 days. Payment terms include 30% deposit, with the remaining 60% paid before shipment. The product has a supply ability of 10 units per month, making it readily available for all your food preservation needs.
The Food Vacuum Freeze Dryer is a high-tech machine designed for preserving food by removing moisture from it. It is equipped with a powerful vacuum pump and a freezing system that work together to freeze the food and then sublimate the ice crystals, leaving behind only the dry food.
Our product comes with a user manual that provides detailed instructions on how to use the machine, as well as safety precautions and maintenance tips. In addition, we offer technical support and services to assist you with any questions or issues you may encounter during the use of the product.
Our technical support team is available to provide assistance over the phone or through email. We can help you troubleshoot any problems you may be experiencing with the machine, and provide guidance on how to properly operate and maintain it. We also offer repair services for any damaged or malfunctioning parts of the machine.
Our goal is to ensure that our customers are satisfied with their purchase and are able to use the Food Vacuum Freeze Dryer to its full potential. Please do not hesitate to contact us if you have any questions or concerns.
Company Details
Business Type:
Manufacturer,Exporter
Year Established:
2007
Total Annual:
30,000,000-45,000,000
Employee Number:
150~200
Ecer Certification:
Verified Supplier
Guangzhou Guxing Freeze Equipment Com is a large manufacturer,exporter of vacuum freeze dryers in China. Guxing home size freeze dryer and large-scale industrial food freeze dryers are supplied to thousands of users in more than 70 countries in the world for food, ,biological commerical lyophil... Guangzhou Guxing Freeze Equipment Com is a large manufacturer,exporter of vacuum freeze dryers in China. Guxing home size freeze dryer and large-scale industrial food freeze dryers are supplied to thousands of users in more than 70 countries in the world for food, ,biological commerical lyophil...
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