Packaging Details | 25kg two layers polyethylene bag; 30kg/Plastic barrel |
Delivery Time | 3-7days |
Payment Terms | L/C, T/T |
Supply Ability | 40000T/month |
Shelf Life | 12 months |
Packaging | 25 kg/plastic woven bag, 25 kg/paper barrel |
Storage Temperature | Less Than 25°C |
Stability | Stable |
MOQ | 500 Kg |
Form | Powder |
Brand Name | Habio |
Model Number | Feed Grade |
Place of Origin | China |
Certification | ISO9001,ISO22000,FDA, FSSC22000,FAMI-QS,HALAL |
View Detail Information
Explore similar products
20,000u/g Industrial Alpha Amylase Powder For Textile Desizing
Habio Alpha-Amylase Food Additive 50,000 U/G For Baking, Starch Sugar, Alcohol,
50,000u/g Alpha Amylase Enzyme Powder Improve The Utilization Rate Of Feed
High Purity 50,000u/g Amylase For Industry Of Feed, Alcohol, Beer, Vinegar, Soy
Product Specification
Packaging Details | 25kg two layers polyethylene bag; 30kg/Plastic barrel | Delivery Time | 3-7days |
Payment Terms | L/C, T/T | Supply Ability | 40000T/month |
Shelf Life | 12 months | Packaging | 25 kg/plastic woven bag, 25 kg/paper barrel |
Storage Temperature | Less Than 25°C | Stability | Stable |
MOQ | 500 Kg | Form | Powder |
Brand Name | Habio | Model Number | Feed Grade |
Place of Origin | China | Certification | ISO9001,ISO22000,FDA, FSSC22000,FAMI-QS,HALAL |
High Light | 10 000U/G Alpha Amylase ,animal feed Alpha Amylase ,50 000U/G Alpha Amylase |
Alpha-Amylase Powder 10,000U/G-50,000U/G
Product Description
Habio cooperates with Sichuan Agricultural University to establish a long-term joint research mechanism, successfully developing the α-amylase that can improve the starch nutrition of grains after the conduction of a large number of enzyme screening and large-scale animal experiments.
The excellent characteristics of Habio amylase are described as follows:
a) Hydrolyze the α-1,4-glycosidic bond of starch to generate dextrin and maltose, thus improving the digestibility of starch;
b) Have good effects on both amylose and amylopectin, fully degrade resistant starch, reduce the adverse effects caused by anti-nutritional factors, and decrease diarrhea rate;
c) Maintain high activity within the body temperature range (about 40℃) of livestock and poultry, have high temperature tolerance and wide pH range, and suitable for all types of animal feeds;
d) Supplement the deficiency of endogenous amylase in young animals, reduce the impact of stress reactions on animals, improve the intestinal morphology of animals, promote the absorption and utilization of nutrients, and boost the growth performance of animals.
Product functions
Enzyme Activity Definition
One α-amylase Unit (U/g) is defined as the liquefaction of 1g of soluble starch in 1 hour at 60°C and pH 6.0.
Specification & Usage
Name | α-Amylase |
Type | Powder, Liquid |
Activity | 10,000 U/g, 20,000 U/g, 50,000 U/g, 20,000 U/mL |
Product Detail
a: Strong thermostability, and good adaptation to the conditions of feed granulation
b: Wide pH range, high activity in the range of pH 4-7 and suitable for animal gastrointestinal environment
c: Strong resistance to endogenous protease
d: Wide pH range and strong pH tolerance
Packing Style
1. 25/kg plastic woven bag
2. 25/kg paper barrel
Shelf Life and Storage Condition
12 months (store under sealed condition with the original package at less than 25℃ and avoid to be exposed to sun, rain, high temperature, and high humidity).
Certifications
Feed Grade Enzyme Catalog
Contact Us
Emily zhong /International Business Dept.
Mianyang Habio Bioengineering Co.,Ltd.
No.69 Hongen East Road, Economic-Technological Development Area,
Mianyang, Sichuan, P.R.China.
MOBILE/WeChat/WHATSAPP: +86 15182211281
Email address: emily@schabio.cn
http://www.habio.net
Company Details
Business Type:
Manufacturer,Exporter
Year Established:
2002
Total Annual:
6000000-7500000
Employee Number:
90~120
Ecer Certification:
Verified Supplier
Habio has been a global pioneer in enzyme research since its creation in 2002. The company was founded by a diverse group of experts in biological and animal nutrition. At the core of our technical team is Mr Yang Tao, whose vision to create an international enzyme company has resulted in Habio&rsqu... Habio has been a global pioneer in enzyme research since its creation in 2002. The company was founded by a diverse group of experts in biological and animal nutrition. At the core of our technical team is Mr Yang Tao, whose vision to create an international enzyme company has resulted in Habio&rsqu...
Get in touch with us
Leave a Message, we will call you back quickly!