Guangzhou Boyne Kitchen Equipment Co., Ltd.
| Payment Terms | T/T, Western Union |
| Supply Ability | 1000 pcs per month |
| Delivery Time | 7 working day |
| Packaging Details | Standard wooden export package |
| Item Name | Electric one deck two tray oven |
| Size | 1220×825×560mm |
| Packing Size | 1320×925×660mm |
| Weight | 78kg |
| Voltage | 220/380V |
| Power | 6.6kw |
| Brand Name | Boyne |
| Model Number | BY-DFL-12C |
| Place of Origin | China |
View Detail Information
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Product Specification
| Payment Terms | T/T, Western Union | Supply Ability | 1000 pcs per month |
| Delivery Time | 7 working day | Packaging Details | Standard wooden export package |
| Item Name | Electric one deck two tray oven | Size | 1220×825×560mm |
| Packing Size | 1320×925×660mm | Weight | 78kg |
| Voltage | 220/380V | Power | 6.6kw |
| Brand Name | Boyne | Model Number | BY-DFL-12C |
| Place of Origin | China | ||
| High Light | 2 Tray Bakery Deck Oven ，6.6kw Bakery Deck Oven | ||
Commercial Deck Oven One Deck Two Tray Bakery Equipment for Restaurant
Description
The layer oven allows you to bake or cook a variety of foods, including bread, various meats, cakes, pizza, etc.
The baking chamber is lined with aluminized steel and supported by a strong angle iron frame, which improves durability. Thanks to the multi-layer design and independent control, you can cook many different products at the same time. The temperature range of the thermostat is about 0 to 400 degrees Celsius, and the temperature of each layer can be controlled separately to achieve the effect you want.
With advanced microcomputer pulse ignition: Choose efficient baking heat pipe, fast preheating time, long service life, high combustion calorific value, low gas consumption.
In order to protect you and your employees, safety pilot valves, please place temperature control equipment and main gas valve on the front of each equipment.
Feature
1. Material: The exterior is 430 stainless steel, and the interior is an electrolytic plate.
2. Stylish design, easy to clean.
3. With over-temperature protection device to avoid fire and electric shock.
4. With over-temperature protection device to avoid fire and electric shock.
5. Temperature range: 20°C~300°C.
6. Digital temperature controller, mechanical timer.
7. Each layer can be controlled individually.
8. Digital display temperature controller, mechanical timer.
Specification:
| Item | Model No. | Power(kw) | Volt (V) | Weight (kg) | Size (mm) | Packing Size (mm) |
| Electric one deck two tray oven | BY-DFL-12C | 6.6 | 220/380 | 78 | 1220×825×560 | 1320×925×660 |
Product Image:
Company Details
Business Type:
Manufacturer
Year Established:
2010
Total Annual:
1000000-16000000
Employee Number:
120~200
Ecer Certification：
Active Member
Boyne Kitchen Equipment Co. Ltd. is a professional manufacturer and sales enterprise incorporating development and design in Commercial bakery equipment since 2010, there are a batch of advanced production equipment and keen-witted&capable technological team ready to help. We have a... Boyne Kitchen Equipment Co. Ltd. is a professional manufacturer and sales enterprise incorporating development and design in Commercial bakery equipment since 2010, there are a batch of advanced production equipment and keen-witted&capable technological team ready to help. We have a...
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