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{"title":"Built in Electrical Oven Wholesale 4 Functions 70L Standard Black Glass","imgUrl":"https:\/\/img.chinax.com\/nimg\/82\/7b\/0278dbd5e01292052cb351d2bc38-200x200-1\/built_in_electrical_oven_wholesale_4_functions_70l_standard_black_glass_mechanical_control_plate_2a1_grill_2a1.jpg","attrs":{"Model":"ECO-HB-60GA001-A","Capacity":"70L","Material":"Stainless steel","Dimension":"597*595*415mm"}}
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Lamp, Defrost, 900w Grill+Fan, 1100w Grill+Fan, Full Grill + Fan
Accessary
1 Shelf /1 Tray
Type
Electric Oven
Voltage
220-240V
Doortype
Tempered Glass Door
Capacity
70L
Timer
120 minutes with auto shut-off
Productname
Built In Electric Oven
Dimension
597*595*415mm
Interiormaterial
Enamel Coated Steel
Packaging Details
5-ply master carton with foam, Instruction manual
Material
Stainless steel
Installation
Built-in
Model
ECO-HB-60GA001-A
Carton Size
618×460×645mm
Temperaturerange
50°C to 250°C
Delivery Time
5-7days
Payment Terms
T/T,Western Union,MoneyGram,L/C
Supply Ability
1000pcs/month
Power
1000W+800W,230V,50/60 Hz
Controltype
Digital Touch Control
Certification
Standard
Place of Origin
Zhongshan
Model Number
ECO-HB-60GA001-A
Brand Name
ECOBRIDGE
Built In Electric Oven Featuring Durable Construction and Energy Operation Ideal for Professional Culinary Environments
Product Specifications
Model
HB-60GA001-A
Product Size
597 × 595 × 415mm
Carton Size
618 × 460 × 645mm
Color
Black enamel cavity
Function
Cooling fan, Convection fan, Lamp
Control
Mechanical control
Accessories
Double glass door removable, With removable handle
Power
230V, 50/60Hz with BS plug
Product Display
Key Advantages
Energy cost and energy efficiency
Functional richness and adaptability
Safety performance and usage guarantee
Multifunctional Use
Gas stove on top:
Steaming
Simmering
Stew soup
Keep warm
Bottom oven:
Roast chicken
Roasted corn
Baked pizza
Bread toasting
Defrost food
Fermentation
Frequently Asked Questions
Q: Can a gas oven produce carbon monoxide? How to prevent it?
A: Carbon monoxide is produced when combustion is incomplete. Preventive measures: ① Ensure good ventilation in the kitchen. Open windows or turn on exhaust fans when in use. ② Regularly clean the burner and damper to ensure that the flame is blue. ③ Install a carbon monoxide alarm to issue timely warnings.
Q: Can a gas oven bake ingredients wrapped in tin foil?
A: Sure, but please note: ① The matte side of the tin foil should touch the food, with the glossy side facing outward. ② Do not cover the bottom of the inner tank with tin foil to avoid blocking the hot air circulation holes and affecting the uniformity of heating. When baking acidic ingredients such as tomatoes and lemons, the tin foil may be corroded. It is recommended to use baking paper.