DP-5A Texture analyzer,Gelatin Strength Tester

Product Specification

DP-5A Texture analyzer,Gelatin Strength Tester

Product advantages

Ø The DP-A5 texture analyzer is equipped with an 8-inch high-definition touch screen. You can use the touch screen to directly control the texture analyzer without the computer. 

Ø The stand-alone texture analyzer can quickly edit experimental methods, read test data at high speed, display measurement curves in real time, and store or print test results. 

Ø It can be connected to a computer and loaded with the Texture Professional Edition control analysis software to share the control resources of high-end models. 

Ø Used in gelatin, carrageenan, codran gum, frozen surimi gel, agar compound hydrogel, collagen gel strength, pharmaceuticals, dairy products, meat products, cosmetics, grains, oils and cereals, fruits and vegetables, bread Physical property analysis of biscuits, baked goods, candies, jams, and other samples; can accurately quantify the freezing strength, hardness, crispness, tenderness, elasticity, toughness, cohesion, cohesion, crispness, and chewiness of the samples , recovery, rupture strength, shear strength, compressive strength, penetration strength, creep characteristics, relaxation characteristics and other physical property indicators.

System configuration

1. 1 set DP-A5 texture analyzer 1 set

2. 1 set Texture analyzer "Texture Professional Edition Computer Controlled Analysis Software"  (optional)

3. 1 set standard universal probes

4. 1 set Disc retractable abutment (or choose multi-purpose clamp-type platform)

Main technical parameters and characteristics

1. Instrument screen display characteristics: 8-inch high-definition touch screen, interactive intelligent control. Switch between Chinese and English operating systems with one click. 

2. Real-time accurate mapping: measurement characteristic curves of load force, displacement and time functions. (The curve contains a scale and automatically zooms in and out. It visually describes the hardness, strength, brittleness, viscosity, toughness, work, creep recovery characteristics, stress relaxation characteristics and other physical property indicators of the sample) 

3. Quickly and accurately set the starting point of probe measurement. 

4. Dynamic mechanical architecture: Precision motion module + high-precision closed-loop servo motor ensures movement detection accuracy of 0.001mm. 

5. Instrument safety settings: emergency braking + upper and lower limit control + force sensing element overload protection + measurement data encryption. 

6. System authority management: multi-level, multi-user. (Login with username + password). 

7. The computer automatically completes the audit trail record unconditionally: the system database automatically records all measurement results and processes. 

8. The online software can simultaneously select 5 current or historical test results (function curves) for comparison and analysis. 

9. The online software can systematically generate test reports in multiple data formats: Excel, Word, PDF and print them directly in A4. 

10. The online software supports test playback: any historical test can be played back without distinction, and test details can be viewed and analyzed. 

11. The online software operation interface is friendly: menu bar, tool bar, status bar, display bar, curve box, and the experimental process is clear. 

12. Load force measurement accuracy verification measurement: The instrument comes standard with a measurement operation interface; based on the detection of 5 consecutive standard samples, the display screen automatically reads and displays the measurement data, and directly determines whether it is qualified or out of tolerance. The system automatically provides a PDF format test report for verification measurement results. 

13. Deformation displacement accuracy and accuracy verification measurement: The instrument comes standard with a 1~10mm displacement accuracy measurement operation interface, which automatically reads and displays measurement data and directly determines whether it is qualified or out of tolerance. The system automatically provides a PDF format test report for verification measurement results. 

14. Automatic calibration accuracy function: If the calibration result determines that a certain item is out of tolerance, you can press the automatic calibration correction key to automatically calibrate the accuracy. 

15. Measuring range: 0~5000g (optional 0~500g, 0~1000g, 0~2000g, 0~5000g) 

16. Force analysis accuracy: 0.001g (real-time display) 

17. Deformation displacement range: 0~120mm 

18. Displacement analysis accuracy: 0.001mm (real-time display) 

19. Measuring speed range: 0.01mm/s~10mm/s 

20. Speed analysis accuracy: 0.01mm/s 

21. Bloom-freezing strength test: real-time display of peak freezing strength, peak deformation, final freezing strength, work (toughness), and cumulative standard deviation. 

22. Carrageenan test: real-time display - rupture force, rupture distance, gel strength g/cm2, brittleness, strength average, strength standard deviation. 

23. Kedran gel test: real-time display - peak positive force, peak deformation, peak negative force, gel strength g/cm2, brittleness, viscosity. 

24. Surimi gel test: real-time display - breaking force, breaking distance, gel strength g.cm, duration, number of tests, average gel strength g.cm 

25. International standard test of agar strength: 1 cm2 cylinder, 11.3mmDIA, 25mmLong. 

26. Normal-single compression test: real-time load force, brittleness, toughness, hardness, recovery force, and adhesion. 

27. Hold Time-Compression hold test: Creep recovery characteristic test of the sample, peak load, final value load, real-time countdown. 

28. Cycle Count-Multiple compression tests: real-time maximum value, minimum value, average value, last peak value, real-time standard deviation, and remaining times. 29. TPA full texture test: hardness, crispness, tenderness, elasticity, toughness, cohesion, cohesion, crispness, chewiness, recovery 

30. Bending test 

31. Shear test, 

32. Puncture test 

33. Tensile test 

34. Relaxation performance testing, 

35. Creep performance test 

36. Custom measurement mode

 Applicable standards:

1. National standard "Food Additive Gelatin" GB6783-2013.

2. National standard "Medicinal Gelatin Hard Capsules" GB13731.

3. National Standard "Food Additive Gelatin and Cordran Gum" GB28304-2012

4. National Standard "Frozen Surimi" GB/T36187-2018

5. Light industry standard "Edible Gelatin" QB/T4087-2010

6. Agricultural industry standard "Meat Tenderness Determination Shear Force Determination Method" NY/T1180-2006

7. AACC 74-09 Bread Hardness Test (American Association of Cereal Chemists)

8. AOAC (American and European Gels Association)