Payment Terms | T/T |
Supply Ability | 10 cartons per week |
Delivery Time | 5-8 days |
Weight of stirring rod | 25g±0.05g |
Heater power | 600W |
Measurement error | <5% |
Brand Name | Shengtai Instrument |
Model Number | ST006A/B |
Place of Origin | China |
View Detail Information
Explore similar products
Professional Food Testing Instruments for LCD Whiteness Measurement in Flour,
Compact ST-12 Automatic Sugar Detector with Overall Size of 600mm times 320mm
ST-12B Automatic Touch Screen Sugar Detector Upgrade Your Testing with LED Light
ST114C Round Flour Checking Sieve National Standard Compliant Instrument for
Product Specification
Payment Terms | T/T | Supply Ability | 10 cartons per week |
Delivery Time | 5-8 days | Weight of stirring rod | 25g±0.05g |
Heater power | 600W | Measurement error | <5% |
Brand Name | Shengtai Instrument | Model Number | ST006A/B |
Place of Origin | China | ||
High Light | food laboratory equipment ,food testing lab equipment ,food testing instruments |
ST006 600W Falling number tester for measuring enzyme activity in cereals and starch-containing products
ST006 Falling number tester .This product is suitable for the determination of A-amylase activity in cereals, flours and other starch-containing products,It is an important measuring instrument for quality verification in grain storage, flour processing, food processing and other fields.
This instrument is in accordance with the Hagbery-Perten method to determine the activity index of a-amylase in grain and flour, and implements GB/T 10361-2008 "Grain Landing Numerical Determination Method" in line with the national standard. The principle of this method is to use the principle of a-amylase on the liquefaction and decomposition of gelatinized starch to determine the activity of enzymes, and the viscosity of the gelatinized liquid decreases significantly after liquefaction and decomposition, so the content of the enzyme can be reflected according to the change of viscosity.
The small drop value and low viscosity indicate strong enzyme activity. In the process of raw grain purchase trade and procurement, the use of landing numerical instrument to detect grain crops, according to the size of the landing value for separate warehouses, according to the quality of the price, refuse to accept malt wheat, will bring you unexpected benefits.
Falling number test
Technical features:
1. The key switch of this instrument adopts membrane soft key switch, which has a long service life. Other units use the ship-type model, this switch is used more times, easy to button failure, need to be replaced.
2. The control part of the instrument adopts intelligent single-chip microcomputer control technology, and uses a prompt light to indicate the next operation, which is more convenient to use.
Technical conditions:
Weight of stirring rod | 25g±0.05g |
Viscosity tube size | inner diameter d=21mm±0.02mm outer diameter D=23.8mm±0.25mm inner wall height h=220mm±0.3mm
|
Heater power | 600W |
Measurement error | <5% |
Company Details
Business Type:
Manufacturer,Seller
Year Established:
2008
Total Annual:
>1000000
Employee Number:
200~300
Ecer Certification:
Verified Supplier
Shandong Shengtai Instruments Co., Ltd. is specialized in the research and production of experimental testing instruments and industrial testing instruments. It is a professional instrument company integrating instrument research and development, manufacturing, sales and service. Its products are wi... Shandong Shengtai Instruments Co., Ltd. is specialized in the research and production of experimental testing instruments and industrial testing instruments. It is a professional instrument company integrating instrument research and development, manufacturing, sales and service. Its products are wi...
Get in touch with us
Leave a Message, we will call you back quickly!