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{"title":"Health Refined Bread Shortening No Essence For Wide Temperatures","imgUrl":"https:\/\/img.chinax.com\/nimg\/39\/d2\/387a1402d624ad4b90c5255128fb-200x200-1\/health_refined_bread_shortening_no_essence_for_wide_temperatures.jpg","attrs":{"Place of Origin":"Guangzhou, Guangdong, China","Brand Name":"Vivid","Certification":"ISO","Model Number":"Shortening for Bread 600"}}
{"title":"Factory Direct Selling Food Grade Emulsifier Glycerol Monostearate E471 GMS 90%","imgUrl":"https:\/\/img.chinax.com\/nimg\/c0\/3d\/2f324a5d90088839fe6c7c7ea4eb-200x200-1\/factory_direct_selling_food_grade_emulsifier_glycerol_monostearate_e471_gms_90_25.jpg","attrs":{"Place of Origin":"Guangdong, China","Brand Name":"Vivid","Certification":"HACCP ISO HALAL KOSHER","Model Number":"Glycerol monostearate"}}
{"title":"Homemade Bread Shortening","imgUrl":"https:\/\/img.chinax.com\/nimg\/ef\/a8\/a047007bc3c479ef02a05c11bf95-200x200-1\/homemade_bread_shortening.jpg","attrs":{"Appearance":"Thick paste|waxy solid","Color":"Pale brown|yellow","Taste":"little fatty|Neutral","Characteristics":"Improve bread structure|make the bread soft,keep the flavor"}}
{"title":"Instant Cake Emulsifier And Stabilizer Type Cake Improver Gel Making Bread And","imgUrl":"https:\/\/img.chinax.com\/nimg\/88\/13\/82d3989013840fc17f6579e81258-200x200-1\/instant_cake_emulsifier_and_stabilizer_type_cake_improver_gel_making_bread_and_sponge_cakes.jpg","attrs":{"Brand Name":"Yichuang","Model Number":"Instant Cake Gel","Certification":"HACCP ISO HALAL KOSHER","Place of Origin":"Guangzhou, Guangdong, China"}}
Waxy Beads Food Grade Compound Emulsifier For Bakery Pastry And Cake Use CP617
Poniard® CP1100 represents the perfect blend of tradition and technology. This powdered improver, formulated with enzymes and emulsifiers including E471, E472b, and E450(iii), delivers maximum efficiency for achieving and maintaining long-lasting softness and volume in baked goods.
It helps standardize flour quality while improving dough characteristics, providing better stability during fermentation and mechanical stress. The result is bread with superior shape and volume, uniform crumb texture, crispy golden crust, and enhanced taste.
Application Range
Specifically designed for bread production, including toast varieties.
Product Characteristics
Maintains bread softness and delicious flavor for up to 72 hours
Adapts to wide temperature ranges without hardening at low temperatures
Enhances dough performance and fermentation degree
Packaging
10kg × 2 per carton
Storage
Store at room temperature (optimal storage temperature 15-25°C). Avoid high temperature, high humidity, and direct sunlight exposure.
Product Specifications
Appearance
Powder or waxy beads
Color
White or yellowish
Taste
Neutral, slightly fatty
Company Details
Bronze Gleitlager
,
Bronze Sleeve Bushings
and
Graphite Plugged Bushings
from Quality China Factory
Business Type:
Manufacturer
Year Established:
2007
Total Annual:
1-30,000,000
Employee Number:
100~200
Ecer Certification：
Verified Supplier
Guangzhou Masson Technology Industry Co., Ltd. is a high-tech enterprise dedicated to the R&D, production, sales and technical services of food additives and food ingredients.
As a Vice-Chairman unit of the China Food Additives & Ingredients Association, the company has partici... Guangzhou Masson Technology Industry Co., Ltd. is a high-tech enterprise dedicated to the R&D, production, sales and technical services of food additives and food ingredients.
As a Vice-Chairman unit of the China Food Additives & Ingredients Association, the company has partici...
