Guangzhou Masson Science and Technology Industry Company Limited
| Usage | biscuits|bread|candies |
| Color | milky white|yellowish |
| Adour | natural adour |
| Characteristics | less lampblack|strong adhesive ability|thorough and efficient release |
| Product Name | Mold Release Agent |
| Appearance | oily flowable liquid with layers |
| Packaging Details | 20L in a PE barrel |
| Delivery Time | 7 to 14 days |
| Payment Terms | Please contact sales person |
| Certification | HACCP, ISO |
| Place of Origin | Guangzhou, Guangdong, China |
| Brand Name | Vivid |
| Model Number | Release agent Type emulsifying |
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Product Specification
| Usage | biscuits|bread|candies | Color | milky white|yellowish |
| Adour | natural adour | Characteristics | less lampblack|strong adhesive ability|thorough and efficient release |
| Product Name | Mold Release Agent | Appearance | oily flowable liquid with layers |
| Packaging Details | 20L in a PE barrel | Delivery Time | 7 to 14 days |
| Payment Terms | Please contact sales person | Certification | HACCP, ISO |
| Place of Origin | Guangzhou, Guangdong, China | Brand Name | Vivid |
| Model Number | Release agent Type emulsifying | ||
| High Light | mold release agents ，homemade Mold Release | ||
Thorough Milky White Mold Release Agent Lower Dosage With Stretch Film
Description:
Vivid® Release Agent is oil type release agent developed to be used in biscuits, bread, cakes and candies release from molds. With the unique recipe, this product can help maintain the original flavor of products without bringing in any unpleasant flavor. By using this release agent, products are heated evenly during baking resulting in uniform natural colors. Furthermore, its dosage is lower than salad oil and reduces lampblack during baking due to its higher smoke point. The atomization effect is sound if using this product and machine spray because a uniform and stretch film is formed around the molds. The product release effect is sound even if the machine spray is done in advance without anything flowing into the bottom of molds.
Product characteristics and function:
Application method:
Brush by hand or machine spray after well shaking.
Appearance: oily flowable liquid with layers
Color milky white to yellowish
Adour with natural adour and taste of oil
Specification:
Peroxide value (by fat), g/100g ≤ 0.25
Acid value, mg KOH/g ≤ 5.0
Arsenic (mg/kg) ≤ 2
Lead (mg/kg) ≤ 2
Total plate count, cfu / g ＜1000
Coliforms, MPN/100g ＜30
Pathogens absent
Company Details
Business Type:
Manufacturer
Year Established:
2007
Total Annual:
1-30,000,000
Employee Number:
100~200
Ecer Certification：
Verified Supplier
Guangzhou Masson Technology Industry Co., Ltd. is a high-tech enterprise dedicated to the R&D, production, sales and technical services of food additives and food ingredients. As a Vice-Chairman unit of the China Food Additives & Ingredients Association, the company has partici... Guangzhou Masson Technology Industry Co., Ltd. is a high-tech enterprise dedicated to the R&D, production, sales and technical services of food additives and food ingredients. As a Vice-Chairman unit of the China Food Additives & Ingredients Association, the company has partici...
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