
Guangzhou Masson Science and Technology Industry Company Limited
| Payment Terms | Please contact sales person |
| Supply Ability | 20,000kgs |
| Delivery Time | 7 to 14 days |
| Packaging Details | 25kg/bag |
| Model Number: | DH-Z45 |
| Character: | Powder or beads |
| Color: | White to yellowish |
| Place of Origin: | Guangzhou, China |
| Brand Name: | VIVID |
| Shelf life: | 2 years |
| Packaging Details: | 25 KG/BAG |
| Port: | Guangzhou, Nansha |
| Brand Name | Vivid |
| Model Number | DH-Z45 |
| Certification | FSSC22000, ISO, HALAL, KOSHER |
| Place of Origin | Guangzhou, Guangdong, China |
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Product Specification
| Payment Terms | Please contact sales person | Supply Ability | 20,000kgs |
| Delivery Time | 7 to 14 days | Packaging Details | 25kg/bag |
| Model Number: | DH-Z45 | Character: | Powder or beads |
| Color: | White to yellowish | Place of Origin: | Guangzhou, China |
| Brand Name: | VIVID | Shelf life: | 2 years |
| Packaging Details: | 25 KG/BAG | Port: | Guangzhou, Nansha |
| Brand Name | Vivid | Model Number | DH-Z45 |
| Certification | FSSC22000, ISO, HALAL, KOSHER | Place of Origin | Guangzhou, Guangdong, China |
| High Light | DH-Z45 Ice Cream Stabilizer And Emulsifier ,Stabilizer And Emulsifier E471 ,Ice Cream Stabilizers And Emulsifiers | ||
Food Emulsifier And Stabilizer 90% Glycerin Monostearate E471 For Ice Cream DH-Z45
Description:
VIVID self-emulsifying mono and-diglyceride E-DH-Z45 is an ideal multi-functional additive in ice cream,chewing gum,toffee,shortening,margarine,cream and lotion and plastid films.
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Product Description:
| Appearance: | White waxy beads or powder |
| Taste: | Neutral,little fatty |
Specification:
| Total monoglyceride content(%): | ≥40 |
| Free glycerol(%): | ≤5.0 |
| Iodine value(g I/100g): | ≤2.0 |
| Moisture (%): | ≤2.0 |
| Soap added (%): | ≤4.0 |
| Arsenic value (mg/kg): | ≤2 |
| Heavy metal (as Pb) (mg/kg): | ≤10 |
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Applications:
1. Protein beverage
Function:stabilize the fat and protein, prevent elimination and sedimentation
Dosage:0.05%-0.1% of total products
2. Ice cream
Function:avoid forming large ice crystal, improve mouth feels and provide creamy texture, improve stabilization
Dosage:0.1%-0.2% of total products
Flour products
3. Breads
Function:improves crumb softness, provides a fine and uniform crumb structure, reduces staling rate
Dosage:0.3%-0.8% of flour
4. Cakes
Function:Enlarge volume, improve texture, prolong the shelf life
Dosage:3%-10% of oil
5. Biscuit
Function:Improve process properties, prevent oil separating out and make the dough easy to off-module
Dosage:1.5%-2% of oil
Oils and fats
6. Margarine
Function:Adjust the oil crystal, imparts fine and stable water dispersion
Dosage:Subject to different purpose
7.Shortening
Function:Adjust the oil crystal, improve its function properties
Dosage:Subject to different purpose
8. Coffee-mate
Function:give a more uniform fat globule size distribution resulting in improved whitening effect
Dosage:Subject to different purpose
9. Caramels, toffees and chocolate
Function:reduce stickiness and sugar crystallization, thus improve the eating quality
Dosage:1.5%-2% of oil
Plastic
10. Lubricant
Function:Its excellent lubricating property gives products shiny surface.
11. Anti-static agent
Function:Make the surface of plastic part hydrophilic to eliminate static electricity, be applicable to production of package of electronic parts
Personal cares
12. Cosmetics and personal care products
Function:Act as emulsifier and thickener
13. Medicines
Function:ointments,act as emulsifier
Company Details
Business Type:
Manufacturer
Ecer Certification:
Verified Supplier
Guangzhou Masson Technology Industry Co., Ltd. is a high-tech enterprise dedicated to the research and development, production, sales and technical services of food additives and food ingredients, and is the vice chairman of China Food Additives and Ingredients Association, participating in the draf... Guangzhou Masson Technology Industry Co., Ltd. is a high-tech enterprise dedicated to the research and development, production, sales and technical services of food additives and food ingredients, and is the vice chairman of China Food Additives and Ingredients Association, participating in the draf...
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