Qingdao Kaishengda Industry & Trade Co., Ltd.
| Usage | For tea, lattes, smoothies, and baking |
| Payment Terms | T/T |
| Caffeine Content | Moderate |
| Texture | Fine Powder |
| Caffeinecontent | Approximately 70 mg per serving |
| Storage | Keep in a Cool, Dry Place |
| Active Ingredient | amino acid，EGCG，Tea polyphenols |
| Packaging Details | OEM ODM |
| Test Method | HPLC UV |
| Other Name | organic matcha tea powder |
| Delivery Time | 1WEEK |
| Mesh | 200-1000 mesh |
| Organic | Yes |
| Ingredients | 100% Pure Matcha |
| Color | Vibrant Green |
| Flavor Profile | Sweet, Umami, Smooth |
| Apply For | Juice,Drinking, Beverages |
| Model Number | KSD |
| Brand Name | KSD |
| Certification | ksd |
View Detail Information
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Product Specification
| Usage | For tea, lattes, smoothies, and baking | Payment Terms | T/T |
| Caffeine Content | Moderate | Texture | Fine Powder |
| Caffeinecontent | Approximately 70 mg per serving | Storage | Keep in a Cool, Dry Place |
| Active Ingredient | amino acid，EGCG，Tea polyphenols | Packaging Details | OEM ODM |
| Test Method | HPLC UV | Other Name | organic matcha tea powder |
| Delivery Time | 1WEEK | Mesh | 200-1000 mesh |
| Organic | Yes | Ingredients | 100% Pure Matcha |
| Color | Vibrant Green | Flavor Profile | Sweet, Umami, Smooth |
| Apply For | Juice,Drinking, Beverages | Model Number | KSD |
| Brand Name | KSD | Certification | ksd |
| High Light | single origin matcha powder ，zhejiang highland tencha tea ，estate grown stone ground | ||
In a world of blends and commodities, our Single Origin Pure Matcha Powder stands as a tribute to terroir — the unique expression of soil, altitude, climate, and craft that defines a single estate's production. Sourced exclusively from our flagship highland estate in Zhejiang Province at 600–800 meters elevation, this matcha captures the unmistakable character of its origin in every sip.
Our estate benefits from a rare confluence of growing conditions: misty mornings that diffuse sunlight and naturally boost chlorophyll, mineral-rich volcanic soil that imparts depth and complexity, and cool nighttime temperatures that slow leaf growth and concentrate amino acids. These conditions cannot be replicated — they are the gift of geography, and they produce a matcha with a flavor profile utterly distinct from mass-market offerings.
| Characteristic | Detail |
|---|---|
| Origin | Single Estate, Zhejiang Highlands |
| Elevation | 600–800 Meters Above Sea Level |
| Cultivar | Longjing #43 & Zhongcha #108 |
| Harvest Season | Spring (April–May) |
| Annual Production | Limited — Approximately 500 kg |
| Flavor Notes | Floral, Creamy, Chestnut, Subtle Grass |
This is a matcha that rewards attention. The dry powder releases a haunting floral fragrance — hints of orchid and sweet cream. When whisked, it produces a thick, velvety suspension the color of polished jade. On the palate, it opens with a surprising floral sweetness, transitions into a creamy, almost nutty body reminiscent of chestnut, and finishes with a delicate grassy whisper that lingers for minutes. There is no bitterness — only layers of flavor that unfold with each sip.
With annual production capped at approximately 500 kilograms, our Single Origin matcha is available to a select group of specialty retailers, high-end tea houses, and Michelin-starred restaurants. Each tin is numbered with the harvest year and batch code, and includes a terroir card detailing the estate's growing conditions for that season.
For buyers who understand that origin matters. Contact us to inquire about current vintage availability and allocation.
Company Details
Business Type:
Manufacturer,Exporter,Distributor/Wholesaler
Year Established:
2001
Total Annual:
>$50000000
Employee Number:
>55
Ecer Certification：
Verified Supplier
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