| Power | 2.15kw |
| Heating Method | Electric heating |
| Weight | 180KG |
| Warranty | 1 year |
| Condition | New |
| Tunnel Belt Width | 300mm |
| Tunnel Length | 3.2meter |
| Application | chocolates |
| capacity | 60KG |
| Dimension | 945*810*1735mm |
| Payment Terms | T/T |
| Supply Ability | 80 sets per month |
| Delivery Time | 20-35days |
| Packaging Details | wooden case |
| Brand Name | papa |
| Model Number | PE60 |
| Certification | CE |
| Place of Origin | china |
View Detail Information
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Product Specification
| Power | 2.15kw | Heating Method | Electric heating |
| Weight | 180KG | Warranty | 1 year |
| Condition | New | Tunnel Belt Width | 300mm |
| Tunnel Length | 3.2meter | Application | chocolates |
| capacity | 60KG | Dimension | 945*810*1735mm |
| Payment Terms | T/T | Supply Ability | 80 sets per month |
| Delivery Time | 20-35days | Packaging Details | wooden case |
| Brand Name | papa | Model Number | PE60 |
| Certification | CE | Place of Origin | china |
| High Light | 60kg Tempering Depositor ,Moulding Chocolate Production ,Tempering Machine | ||
60kg Chocolate Tempering & Depositor Machine for Wafer Chocolate Production
The 60kg Chocolate Tempering & Depositor Machine is a high-performance, industrial-grade solution designed for precise chocolate tempering and depositing, ideal for producing wafer chocolates, bars, pralines, and molded chocolates. With a 60kg capacity, it ensures consistent tempering, smooth flow, and accurate portioning, making it perfect for medium to large-scale confectionery production.
|
Model |
60 |
|
Capacity(kg) |
60KG |
|
Tempered chocolate production |
60KG/hour(according to the kind of production) |
|
Average consumption(kw) |
2.15KW |
|
Voltage |
220V, Single phase |
|
Weight (kg) |
180 |
|
Dimension(mm) |
945*810*1735mm |
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✅ High-Capacity Tempering – Maintains 60kg of chocolate at optimal tempering conditions (adjustable temperature control) for perfect crystallization.
✅ Precision Depositing – Equipped with programmable depositing nozzles for uniform filling of wafer layers, bars, or molds.
✅ User-Friendly Controls – Digital touchscreen interface for easy adjustment of temperature, depositing speed, and portion size.
✅ Versatile Applications – Works with dark, milk, and white chocolate, suitable for wafers, enrobing, and molded chocolates.
✅ Stainless Steel Construction – Food-grade, durable, and easy to clean, meeting hygiene and safety standards.
✅ Continuous Operation – Automatic tempering & depositing minimizes downtime, boosting production efficiency.
✅ Adjustable Flow Control – Ensures consistent chocolate thickness for wafers without air bubbles or uneven layers.
Capacity: 60kg (132 lbs)
Power Supply:220V
Tempering Temperature Range: 30°C – 60°C
Depositing Nozzles: 1 nozzle
Dimensions: 945*810*1735mm
Weight: 180kg
Material: Stainless steel (304 grade)
✔ Perfect for Wafer Chocolate – Ensures even chocolate distribution between layers.
✔ Energy-Efficient – Reduces chocolate waste with precise depositing.
✔ Low Maintenance – Robust design for long-term reliability.
✔ Customizable Options – Available in different nozzle configurations & automation levels.
Chocolate manufacturers
Wafer & biscuit producers
Confectionery businesses
Large bakeries & food processing plants
Company Details
Business Type:
Manufacturer
Year Established:
2010
Total Annual:
US$ 4,000,000-28,000,000
Employee Number:
70~100
Ecer Certification:
Verified Supplier
Sanghai Papa Machine Technology Co., Ltd. Company Profile Shanghai Papa Machine Technology Co., Ltd. is a professional manufacturer specializing in the R&D, production, sales, and service of food processing machinery. We are committed to providing high-quality equipmen... Sanghai Papa Machine Technology Co., Ltd. Company Profile Shanghai Papa Machine Technology Co., Ltd. is a professional manufacturer specializing in the R&D, production, sales, and service of food processing machinery. We are committed to providing high-quality equipmen...
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