| Packaging Details | Plywood case |
| Delivery Time | 5-20 working days |
| Payment Terms | T/T |
| Supply Ability | 500 units/month |
| Product name | vacuum freeze dryer for laboratory |
| Type | Freeze Drying Equipment,Vacuum Drying Equipment,freeze dryer lyophilizer,Standard chamber,Bottles |
| Application | Laboratory,Food Processing,Chemicals Processing,freeze drying food |
| Capacity | 4Kg |
| Warranty | 1 Year |
| Vacuum degree | <10Pa |
| Material | Stainless Steel,SS304 chamber with acrylic cover |
| Heating source | Electricity |
| After-sales service provided | Available |
| Voltage | AC220V±10%,50/60Hz,110V/60Hz |
| Place of Origin | China |
| Brand Name | Senova |
| Certification | CE |
| Model Number | NovaDryer-FT124 |
View Detail Information
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Product Specification
| Packaging Details | Plywood case | Delivery Time | 5-20 working days |
| Payment Terms | T/T | Supply Ability | 500 units/month |
| Product name | vacuum freeze dryer for laboratory | Type | Freeze Drying Equipment,Vacuum Drying Equipment,freeze dryer lyophilizer,Standard chamber,Bottles |
| Application | Laboratory,Food Processing,Chemicals Processing,freeze drying food | Capacity | 4Kg |
| Warranty | 1 Year | Vacuum degree | <10Pa |
| Material | Stainless Steel,SS304 chamber with acrylic cover | Heating source | Electricity |
| After-sales service provided | Available | Voltage | AC220V±10%,50/60Hz,110V/60Hz |
| Place of Origin | China | Brand Name | Senova |
| Certification | CE | Model Number | NovaDryer-FT124 |
| High Light | Senova Biotech Vertical Freeze Dryer ,Vertical Freeze Dryer 4Kg ,AC220V Laboratory Lyophilizer | ||
-60C 4Kg/batch 8-port Manifold Gland Floor Laboratory Freeze Dryer / Lyophilizer NovaDryer-FT124
Main Features:
Specifications
| Model | NovaDryer-FT124 |
| Cooling system | Air cooling |
| Type | Gland and 8-port manifold type |
| Cold trap temperature(@RT 10℃-25℃) | ≤-60℃ |
| Cold trap volume(L) | 9.5 |
| Freeze drying area(m2) | 0.09 |
| Water capture capacity(Kg/batch) | 4 |
| Shelf Qty (PCS) | 3 |
| Shelf space | 70 |
| Loading capacity/shelf (ml) | 300 |
| Total loading capacity(ml) | 900 |
| Tray size (diameter x H, mm) | ф200x20 |
| Tray Qty (PCS) | 3 |
| Manifold (PCS) | 8 |
| Total Qty. Of VialΦ22 | 195 |
| Total Qty. Of VialΦ16 | 360 |
| Total Qty. Of VialΦ12 | 690 |
| Refrigerant |
R600a+R290+R23 (-60℃: only one compressor) ( -80℃: 2 compressors. R404a for 1st- stage compressor + R23 for 2nd- stage compressor) |
| USB data export port | Included |
| Vacuum pump | 2L/S |
| Vacuum degree (Pa) | <10 |
| Control system | PLC,touch screeen |
| Freeze Drying Time | 36-48h |
| Noise(dB) | <66 |
| Drying chamber | Acrylic(*SUS304) |
| Cold trap size(mm) | ф217x250 |
| Drying chamber dimensions(upper/lower dia.xH,mm) | ф240(260)x450 |
| Overall dimensions(WxDxH,mm) | 480x610x905(*1415) |
| Packing size(WxDxH,mm)-Main unit | 730x600x1180 |
| Packing size(WxDxH,mm)-Drying chamber | 410x410x640 |
| Packing size(WxDxH,mm)-Vacuum pump | 220x580x370 |
| N.G.(Kg) | 70(*83) |
| G.W.(Kg) | 135(*155) |
| Power supply | 220V/50Hz,220V/60Hz |
| Power (Kw) | 0.95(*1.5) |
| Standard Accessory | Vacuum pump 2XZ-2, trayx4(3 for NovaDryer-FT122/FT124), drying rackx1, acrylic coverx1, acrylic bucketx1,Drying flask500mlx8, Switch valvex8 pcs |
| Optional Accessory | Vacuum pump outlet oil mist filter, vacuum pump inlet dust filter, vacuum pump inlet vapor filter, electric defrosting,shelf heating, flasks (100ml, 200ml, 250ml,600ml,1000ml,1200ml) |
| Notes: * stands for optional. | |
FAQ
About Freeze Drying Technology
Lyophilization, commonly called freeze-drying, is an ancient technique to preserve and portableize perishables by freezing and sublimating water under low pressure. Originating with 13th-century Andean Indians, it refined in the 1950s. World War II spurred its use for blood plasma. Afterward, it entered consumer food sectors. In 1890, Albert Altmann freeze-dried organs; 1920s patents covered rabies virus freeze-drying. The 1950s expanded to camping food. NASA leveraged it for astronaut meals, famously with ice cream on space missions. Nestlé’s 1965 freeze-dried instant coffee popularized it. Historically, Aztecs and Eskimos used it for biological samples. Modern methods involve freezing in designed chambers with heating to create solid granules based on chamber geometry and speed.
Benefits are substantial: foods last 7–8 times longer than fresh, keep nutrients, save money, and offer convenience. Freeze-dried dairy maintains nutrients and probiotics.
Senova freeze dryers, serving homes, labs, and industries for 15 years, provide global support in over 80 countries, with an EU office in 2024.
Company Details
Business Type:
Manufacturer,Exporter
Year Established:
2010
Employee Number:
50~100
Ecer Certification:
Verified Supplier
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