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Qingdao YITEX CHEMICAL CO.,LTD

  • China,Qingdao ,Shandong
  • Verified Supplier
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China Food Grade Sodium Alginate for Desserts & Baking with Great Gel Performance and
China Food Grade Sodium Alginate for Desserts & Baking with Great Gel Performance and

  1. China Food Grade Sodium Alginate for Desserts & Baking with Great Gel Performance and

Food Grade Sodium Alginate for Desserts & Baking with Great Gel Performance and

  1. MOQ: 1 Ton
  2. Price: FOB 8500-9999USD/Ton
  3. Get Latest Price
Delivery Time 5-8 work days
Applications Food industry, cosmetics, textile printing
Granular 30-100
Assay >99%
Ash 18-27%
Molecular weight Approximately 32,000 - 250,000 Da
Chemicalformula C6H7NaO6
Ph 6.0 - 8.0 (1% aqueous solution)
Other almost tasteless
Molecularweight Approximately 32,000 - 250,000 Da
Ca Content 89.6-104.5%
Source Extracted from brown seaweed
Moisture Content ≤ 12%
Supply Ability 500 T/Month
Odour Pine odour
Purity ≥ 90%
Packaging Details 25 kg/woven bag or craft paper bag
Appearance White to light yellow powder
Molecular Formula (C9H14O7)n
Application texile
Certification OEKO-TEXR
Place of Origin Qingdao
Brand Name Yitex

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  1. Product Details
  2. Company Details

Product Specification

Delivery Time 5-8 work days Applications Food industry, cosmetics, textile printing
Granular 30-100 Assay >99%
Ash 18-27% Molecular weight Approximately 32,000 - 250,000 Da
Chemicalformula C6H7NaO6 Ph 6.0 - 8.0 (1% aqueous solution)
Other almost tasteless Molecularweight Approximately 32,000 - 250,000 Da
Ca Content 89.6-104.5% Source Extracted from brown seaweed
Moisture Content ≤ 12% Supply Ability 500 T/Month
Odour Pine odour Purity ≥ 90%
Packaging Details 25 kg/woven bag or craft paper bag Appearance White to light yellow powder
Molecular Formula (C9H14O7)n Application texile
Certification OEKO-TEXR Place of Origin Qingdao
Brand Name Yitex
High Light Food Safety Sodium Alginate Powder ,Great Gel Performance Food Grade Sodium Alginate ,Smooth Mouthfeel Edible Sodium Alginate
Food Grade Sodium Alginate for Dessert & Baking
Product Overview

Our food grade sodium alginate is a natural edible polysaccharide extracted from high-quality brown seaweed, specially developed for desserts, bakery and creative culinary making. It features outstanding thickening, gelling, film-forming and stabilizing properties, suitable for making spherical gel beads, creamy foams, fruit fillings, custards and various baked foods.

Commonly applied in pastry cream, fruit jam, bakery fillings, popping boba and creative dessert production, our edible sodium alginate undergoes strict tests for heavy metals, microorganisms and impurities. Every batch follows food safety specifications, maintaining stable gel strength and consistent viscosity to help you achieve smooth texture and steady finished dessert quality.

Technical Specifications
Component Detailed Specifications
Appearance White to off-white fibrous or granular powder
Viscosity (1% Solution, 20°C) Customizable ranging from 100 to 1200 mPa*s (cps) for dessert & baking use
Packaging & Storage 25kg food-grade woven bag / aluminum foil bag, store in cool, dry, ventilated place, avoid moisture
Quality Compliance OEKO-TEXR, COA & relevant food safety certificates available
Why Choose Our Food Grade Sodium Alginate?
  • Food Safety & Low Impurity: Strict microbiology and heavy metal control, suitable for food formulation.
  • Great Gel Performance: Forms gel rapidly with calcium-containing liquid, ideal for spherical popping boba production.
  • Smooth Mouthfeel: Free of grainy texture, stabilizes fruit fillings and prevents water separation in desserts.
  • Natural Ingredient: Sourced from brown seaweed, clean label and biodegradable.
 
Primary Applications
  • Creative Desserts: Spherical gel beads, popping boba, fruit caviar, dessert foams and jelly products.
  • Bakery & Pastry: Stabilizer for pastry cream, fruit filling and pie filling to avoid syneresis.
  • Beverage & Confectionery: Thickener and suspension agent for fruit drinks, jam, candy and fermented dairy products.
Frequently Asked Questions (FAQ)
Q1: What viscosity sodium alginate works best for popping boba?

A: Medium viscosity grades (300-600 cps) are widely used for making spherical beads. High viscosity creates thicker and stronger gel shells, while low viscosity produces softer and thinner membranes.

Q2: Can you provide small trial orders for bakery formula testing?

A: Yes, we supply sample packs for lab and bakery formula testing. Custom viscosity can be arranged for bulk production afterwards.

Q3: How to dissolve sodium alginate and avoid lumps?

A: Sprinkle powder slowly into vigorously stirred water, keep stirring for 15-30 minutes. Do not pour powder into static water to prevent clumping.

Company Details

Bronze Gleitlager

,

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 and 

Graphite Plugged Bushings

 from Quality China Factory
  • Business Type:

    Manufacturer,Exporter

  • Year Established:

    2016

  • Total Annual:

    2Million-USD5Million

  • Employee Number:

    10~20

  • Ecer Certification:

    Verified Supplier

Qingdao Yitex Chemical Co., Ltd. Qingdao Yitex Chemical Co., Ltd. is an enterprise specializing in the integrated processing and sales of seaweed-series products. We mainly produce and supply sodium alginate, seaweed additives, mannitol, iodine, seaweed powder, chitin and other products. Our flags... Qingdao Yitex Chemical Co., Ltd. Qingdao Yitex Chemical Co., Ltd. is an enterprise specializing in the integrated processing and sales of seaweed-series products. We mainly produce and supply sodium alginate, seaweed additives, mannitol, iodine, seaweed powder, chitin and other products. Our flags...

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Get in touch with us

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  • Qingdao YITEX CHEMICAL CO.,LTD
  • No. 1086 Dongyue Middle Road, Huangdao District, Qingdao City, Shandong Province,China
  • https://www.sodiumalginates.com/

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