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40 Tray Fruit and Vegetable Dehydration Equipment Mango Banana Pineapple Drying Cabinet
Product name:
Tray Drying Oven
Dehumidifier(w):
680
Advantage:
Easy-to-use
Dryig Process:
Circular dryer
Product Overview
This 40-tray fruit and vegetable dehydration cabinet is a high-capacity hot air circulation drying device specially developed for tropical fruits and vegetables. Equipped with 40 layered material trays, it supports large-batch simultaneous dehydration with precise control over temperature, airflow and drying time to deliver uniform drying results. The equipment effectively locks the natural color, original sweetness and nutrients of mango, banana, pineapple and other produce. With user-friendly operation and stable high-volume output, it is widely used in fruit deep processing, agricultural product factories and leisure snack production lines.
Key Advantages
User-friendly Operation
Centralized digital control module with visible running data, allowing one-click preset for different tropical fruit formulas. Operators can monitor the whole drying cycle without frequent on-site checks to cut labor input.
Durable Construction
Full food-grade stainless steel body with smooth seamless inner wall; all 40 material trays are removable and anti-rust, simple to wash fruit pulp residues. Robust air duct structure reduces component wear for long uninterrupted running.
Versatile Applications
Customized for slicing and block-shaped tropical fruits including mango, banana, pineapple, and also works for leafy vegetables, root crops and berries to realize multi-material shared drying equipment.
Advanced Automation
Intelligent constant temperature timing system auto-adjusts hot air circulation according to material water loss rate, no need for manual temperature tuning mid-cycle, ensuring identical dryness across all trays in every batch.
Adaptable Performance
Multiple adjustable operation modes suit thin fruit chips, thick fruit chunks and whole small fruits. The 40-tray large load design satisfies both medium-scale workshop production and factory mass processing needs.
Industry Applications
Tropical Dried Fruit Manufacturing
Uniform mild dehydration removes excess water without fading fruit color or weakening sweetness, producing marketable dried mango, banana chips and pineapple dried slices.
Food Raw Material Supply
Provides stable dehydrated fruit raw materials for fruit granules, baking fillings, fruit powder and preserved fruit production lines.
Farm Seasonal Processing
Handles surplus seasonal mango, banana and pineapple harvests, avoiding rot loss and raising the storage cycle of fresh tropical fruits.
Centralized Vegetable & Fruit Processing Plant
Large single-batch capacity fits assembly line continuous production, meeting strict food sanitation requirements for standardized dried fruit and vegetable finished goods.
Henan Suno Technology Co., Ltd. is a company dedicated to global trade and cross-border cooperation, focusing on providing customers with efficient and high-quality import and export services. By establishing a stable international supply chain, we connect resources and markets around the world to h... Henan Suno Technology Co., Ltd. is a company dedicated to global trade and cross-border cooperation, focusing on providing customers with efficient and high-quality import and export services. By establishing a stable international supply chain, we connect resources and markets around the world to h...
