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Professional Teppanyaki Grill Table Manufacturer Custom Made With Free Design Trusted Hibachi Grill Equipment Supplier
Attribute
Value
Dimension
Customize According To Demand
Heating
Gas, Electric Element, Induction (Single Choice)
Application
Hotel, Restaurant, Clubhouse, Villa, Home Use, Activities
Smoke exhaust
Customize According To Demand
Optional accessories
Fume Purifier, Built-in Fan (blower) Front Air Supply System
Purification
Customize According To Demand
Material
20mm thick food-grade special alloy steel
Brand Philosophy & Process
Brand Culture: Standardized production lines ensure precise handling of every process detail, eliminating any imperfections to prevent damage during use and maintenance.
Industrial Design Aesthetics
Countertop Design
Clean, pentagonal 50mm countertop with high-precision layout, compatible with traditional architectural styles and modern furniture
Features a large-capacity recycling drawer, leak-proof panels, and one-time stamped four-corner handles to prevent oil spills and internal contamination
Easy to replace components
Countertop Material
20mm Custom Food-Grade Alloy Steel
Laser CNC-cut, seamless, and weld-free design ensures no deformation or discoloration
Durable for over 20 years
Precision machining guarantees:
Flatness: 500mm (0.2mm tolerance)
Surface precision: 0.4-grade (4x industry standard)
Enhanced flatness improves heat distribution for faster, smoother cooking
Heating & Temperature Control
Dedicated Electric Induction Heating System
Reaches 250°C in 6-8 minutes for rapid ingredient searing (caramelization)
Adjustable Power: Compatible with global voltage standards (Germany/Japan models)
Future-Ready: 10T smart valve interface for mobile control integration
Condensation Technology
Triple Airflow System
Integrates smoke purification, humidity control, and exhaust functions
High-Pressure Electrostatic Purification: Removes 96.3% of particles above 0.1mm
Dual-Speed Fans: Balance noise reduction and airflow efficiency
Anti-Clog Design: Prevents food residue buildup and fire hazards
Safety Features
Real-Time Digital Monitoring
Sensors detect and auto-resolve overheating, leaks, voltage fluctuations, etc.
Automatic Gas Shutoff: Cuts gas supply immediately upon damage detection
Wind-Cooling System: Maintains surface temperature below 35K for safety
User Interface
Ergonomic design with intuitive navigation and customizable shortcut modes for efficient operation
GREENARK with a 15,000m² production base, specializing in the research and development and manufacturing of teppanyaki and grill equipment. GREENARK is the drafter of national industry standard for teppanyaki equipment in China and the pioneer of the CNC intelligent fish grill oven category. It owns two major brands, "GREENARK Teppanyaki " and "GREENARK OVEN". Its products cover all commercial and high-end household teppanyaki and grill equipment, and have passed multiple domestic and international certifications such as IS0, CE, and ROHS. It drives catering innovation with creativity, creates a new category of commercial kitchen intelligent cooking, focuses on catering standardization, makes cooking simple - saves time, effort, and labor, and provides enterprises with a one-stop solution.
GREENARK with a 15,000m² production base, specializing in the research and development and manufacturing of teppanyaki and grill equipment. GREENARK is the drafter of national industry standard for teppanyaki equipment in China and the pioneer of the CNC intelligent fish grill oven category. It... GREENARK with a 15,000m² production base, specializing in the research and development and manufacturing of teppanyaki and grill equipment. GREENARK is the drafter of national industry standard for teppanyaki equipment in China and the pioneer of the CNC intelligent fish grill oven category. It...