Compact Kitchen Food Automatic Fully Mechanised Organic Waste Machine For

Product Specification

Automatically Processes TOGO Automatic Kitchen Food Waste Composting Machine

Our kitchen food waste composting machine can decompose the food waste into fermented organic fertilizer under the work of beneficial biological bacteria, this can prevent the environment from being polluted by the food garbage. The food waste is eventually converted into water, carbon dioxide and fermented organic fertilizer, with our equipment, we can realize concentrated resource and market-based utilization, it means ecological,economically and human scaled farm business models.

The equipment, named with kitchen garbage processor, is provided with beneficial biological bacteria. When users dump food waste into the equipment, the beneficial biological bacteria will decompose it in a certain temperature that the equipment set. During a period of 24 hours' decompose work, the equipment can automatically eliminate the stink and humidity, people around the equipment are very safe !

Kitchen garbage will become fermented organic fertilizer, the total weight is only 10% of the weight of original kitchen garbage.

The fermented organic fertilizer can be used to grow plants in your courtyard, it can also be sold to the farm, as organic fertilizer.

Organic Waste Composter Features:

• Aerobic biotech composting
• Compact and space-efficient
• Quick composting (20 – 24 hours)
• Foul smell management system
• Low operating expenses (no daily or monthly enzyme and catalyst top-up needed)
• No secondary segregation (able to compost bones, shells)
• Safety sensor features
• No pre-treatment of food waste (able to compost gravy, sauces, etc)
• Simple and easy to operate

Waste can be put in: Vegetable Leaves, Leftovers, Vegetable Peel, Fish, Meat, Shrimp Shell, Crab Shell, Egg Shell, Small Bones, Bread, Coffee Grounds, etc.

Prohibited: Plastic Products, Metals, Ceramics, Fuel Oil, Solvents, Large Wood, Large Animal Bones, Cloth and other domestic waste and hazardous waste.

BENEFITS OF COMPOSTING

1. Economic Benefits: By composting food and organic waste, establishment or companies handling waste should be able to reduce the size of their traditional waste containers or reduce the frequency of pick-ups or both, which will lower the cost of traditional waste hauling.
2. Environmental Benefits: Not only do food and organic waste have large economic impacts in terms of disposal costs, but they also have immediate environmental impacts. When food is disposed of in the landfills it quickly rots and becomes a significant source of methane – a potent greenhouse gas with 21 times the global warming potential of carbon dioxide. The use of recycled food waste as compost improves soil health and structure; and reduces the need for supplemental water, fertilizer, and pesticides.
3. Community Benefits: For every 500 kg of organic waste, we get 50 to 60 kgs of compost which either can be used for a community garden or can be donated to local farmers. This reduces the need for commercially produced fertilizer and the transportation needed to bring them to landfills.
4. Health and Sanitation Benefits: Another benefit of Organic waste composting machines is improved sanitation, public safety, and Health. Organic waste dumped in standard trash cans and dumpsters attracts rodents and insects, as well as generates a bad odor. By using composting machines all these problems can be easily solved.