Ningbo Huayuan Metal Products Co.,Ltd
| Payment Terms | L/C,T/T,D/P |
| P.Weight | 1.91Kg 1.5Kg |
| Carton Size | 61*43*12cm |
| Qty/Cat | 10 Pcs |
| N.W | 19Kg |
| Delivery Time | 15-45days |
| G.W | 20Kg |
| Package | Carton |
| Supply Ability | 10000000000000pieces |
| P.Size | 50*40cm 53*32.7cm |
| Packaging Details | Carton |
| Model Number | 304, 304L, 316, 316L, 430 |
| Certification | ASTM EN10270 DIN GB |
| Brand Name | Topone |
| Place of Origin | China |
View Detail Information
Explore similar products
304 316 Stainless Steel Cooking Rack | Custom Wire Forming
Different Shape 2.5mm Lower Dish Rack Wire Spring Metal Wire Forming Bending
Different Shape 2.5mm Lower Dish Rack Wire Spring Metal Wire Forming Bending
High Strength Replacement Grill Grates Enhanced Durability Heat Resistance
Product Specification
| Payment Terms | L/C,T/T,D/P | P.Weight | 1.91Kg 1.5Kg |
| Carton Size | 61*43*12cm | Qty/Cat | 10 Pcs |
| N.W | 19Kg | Delivery Time | 15-45days |
| G.W | 20Kg | Package | Carton |
| Supply Ability | 10000000000000pieces | P.Size | 50*40cm 53*32.7cm |
| Packaging Details | Carton | Model Number | 304, 304L, 316, 316L, 430 |
| Certification | ASTM EN10270 DIN GB | Brand Name | Topone |
| Place of Origin | China | ||
| High Light | 304 stainless steel cooking rack ，316 stainless steel grill grate ，custom wire forming cooking rack | ||
TOPONE stainless steel cooking racks are wire-formed cooking components designed for ovens, grills, barbecue equipment, kitchen appliances and other cooking applications.
The cooking rack can be manufactured using stainless steel grades including 304, 304L, 316, 316L and 430. Different grades can be selected according to the required material specification, corrosion exposure, forming requirements and application environment.
As a wire-formed product, the cooking rack can be produced in different shapes and dimensions according to the equipment design. For OEM and replacement projects, buyers can provide a drawing, physical sample or detailed dimensions for production evaluation.
The key specifications for a stainless steel cooking rack include material grade, wire diameter, overall dimensions, wire spacing, rack geometry and surface finish.
| Item | Specification |
|---|---|
| Product Name | Stainless Steel Cooking Rack |
| Product Type | Wire-Formed Cooking Rack |
| Material | Stainless Steel |
| Available Grades | 304, 304L, 316, 316L, 430 |
| Manufacturing Process | Stainless Steel Wire Forming and Bending |
| Shape | Rectangular, Square, Round or Customized |
| Wire Diameter | Customized according to design |
| Overall Dimensions | Customized according to drawing or sample |
| Wire Spacing | Customized |
| Surface Finish | Bright or Matte / Soap-Coated |
| Application | Ovens, Grills, Barbecue Equipment, Kitchen Appliances |
| Design | Standard or Custom |
| Standards | AISI, ASTM, DIN, EN, GB, JIS |
| Certification | ISO 9001 |
| Packing | Customized according to product requirements |
Specification Note: The material grades listed above are based on TOPONE's published cooking rack product information. Final wire diameter, dimensions, spacing, surface finish and applicable standard should be confirmed according to the approved product specification.
Choosing the appropriate stainless steel grade is an important step when specifying a cooking rack.
304 stainless steel is a commonly used grade for kitchen and cooking-related components.
It can be considered for cooking racks where the application requires suitable corrosion resistance and wire-forming characteristics for general cooking equipment.
For OEM production, the material should be specified according to the customer's required standard and application conditions.
304L is a low-carbon grade within the 304 stainless steel family.
It can be selected when the project specification requires 304L material. The choice between 304 and 304L should follow the applicable material standard and manufacturing requirements.
316 stainless steel provides an alternative material option for applications where the specified operating environment requires higher corrosion resistance.
For cooking equipment, the actual exposure conditions, cleaning environment and material requirements should be considered when selecting 316.
316L is another low-carbon stainless steel option within the 316 family.
It can be considered when the product specification requires 316L material. Final selection should be based on the required standard and application conditions.
430 is a ferritic stainless steel grade that can be used for suitable kitchen and appliance components.
Its suitability for a cooking rack should be evaluated according to the required forming characteristics, corrosion exposure, operating environment and material specification.
Stainless steel cooking racks are produced by forming and bending stainless steel wire into the required geometry.
The wire-forming process can be used to create different rack configurations, including:
Straight wire grids
Rectangular cooking racks
Square cooking grids
Round cooking racks
Custom wire-formed racks
Racks with support or mounting features
For custom projects, the wire diameter and forming geometry should be determined together with the overall rack dimensions.
A larger or smaller wire diameter should not be selected based only on the product name. The final specification should consider the rack structure, dimensions, spacing and intended application.
TOPONE's published product range includes stainless steel wire forming and multiple cooking-grate designs.
Stainless steel cooking racks can be used in a variety of cooking and food-service equipment, including:
Oven racks
Barbecue grill racks
Gas grill cooking racks
Cooking grids
Kitchen appliance components
Baking racks
Food preparation equipment
Commercial cooking equipment
Outdoor cooking equipment
Custom wire-formed cooking components
The material grade, wire diameter and rack geometry should be selected according to the specific equipment and operating conditions.
304, 304L, 316, 316L and 430 provide several material options for different cooking-rack specifications.
Instead of using a single material for every application, buyers can select the grade according to the required material standard, forming requirements and service environment.
The cooking rack is manufactured through stainless steel wire forming and bending.
Custom shapes, dimensions and wire arrangements can be evaluated according to technical drawings or physical samples.
Cooking racks can be designed in different geometries depending on the equipment structure.
Typical specifications include:
Rack length
Rack width
Rack diameter
Wire diameter
Wire spacing
Support position
Forming radius
Mounting structure
Bright and matte or soap-coated surface conditions can be selected according to the product specification and manufacturing requirements.
The required surface finish should be confirmed before production because it can be related to the manufacturing process and final appearance requirements.
The cooking rack can be evaluated based on an existing component, technical drawing or sample.
This makes the product suitable for both new equipment development and replacement-part sourcing.
When sourcing a cooking rack, buyers should evaluate more than the material grade.
Determine whether the rack will be used in an oven, gas grill, barbecue grill, baking appliance or other cooking equipment.
Confirm whether the project requires 304, 304L, 316, 316L, 430 or another specified stainless steel grade.
The wire diameter should be matched to the rack design and the required product specification.
Provide the required length, width, diameter or other critical dimensions.
Wire spacing should be specified according to the cooking application and equipment design.
For replacement racks, confirm the position of support bars, hooks, rails or other mounting features.
Bright, matte or other required surface conditions should be confirmed before production.
TOPONE can evaluate customized stainless steel cooking racks according to drawings, samples and technical specifications.
For an OEM or replacement project, the following information is recommended:
Material Grade + Wire Diameter + Rack Dimensions + Wire Spacing + Shape + Surface Finish + Quantity
For complex rack designs, a dimensioned drawing or physical sample can provide more accurate information than a product name alone.
A custom stainless steel cooking rack generally involves several manufacturing stages.
The stainless steel grade and wire specification are confirmed according to the approved product requirements.
Stainless steel wire is formed and bent into the required rack geometry.
Critical dimensions such as wire diameter, overall size, wire spacing and forming geometry can be checked against the approved specification.
The finished rack is inspected according to the specified surface condition and visible forming requirements.
The finished cooking racks are packed according to their size, quantity and transportation requirements.
TOPONE's published product catalog includes stainless steel cooking racks, cooking grill grates and other wire-formed products, supporting the use of wire forming as part of its product range.
For stainless steel cooking racks, quality should be evaluated using measurable specifications rather than general terms such as “premium quality” or “extra durable.”
Important inspection points can include:
Stainless steel material grade
Wire diameter
Overall dimensions
Wire spacing
Rack geometry
Forming accuracy
Support dimensions
Surface condition
Packaging condition
These parameters can be checked against the approved drawing, sample or agreed technical specification.
The listed material options include 304, 304L, 316, 316L and 430 stainless steel. Final material selection should follow the customer's application and material specification.
Yes. The wire diameter, rack dimensions, shape, spacing, material grade and surface finish can be specified for OEM or replacement projects.
Yes. A physical sample can be used as a reference for evaluating dimensions and wire-forming geometry.
The recommended information includes:
Material + Wire Diameter + Rack Dimensions + Wire Spacing + Shape + Surface Finish + Quantity
A technical drawing or physical sample is recommended for non-standard products.
The product can be evaluated for ovens, grills, barbecue equipment and other cooking applications. The final material and dimensions should be selected according to the specific equipment design and operating conditions.
For a custom stainless steel cooking rack, please provide the following information:
Application + Material Grade + Wire Diameter + Rack Dimensions + Wire Spacing + Shape + Surface Finish + Quantity
A drawing, photograph with dimensions or physical sample can also be provided for technical evaluation.
Company Details
Business Type:
Manufacturer
Year Established:
1993
Total Annual:
>7000000-8000000
Employee Number:
>1000~2000
Ecer Certification：
Verified Supplier
What We Do As the most reliable and trustworthy factory in the stainless steel wire industry of China, Huayuan Metal manufactures stainless steel wires constant in quality and favorable in price for purchasers all around the world. Our advanced logistics solutions provide a guarantee for ou... What We Do As the most reliable and trustworthy factory in the stainless steel wire industry of China, Huayuan Metal manufactures stainless steel wires constant in quality and favorable in price for purchasers all around the world. Our advanced logistics solutions provide a guarantee for ou...
Get in touch with us
Leave a Message, we will call you back quickly!