Dongguan Yafen Intelligent Technology Co., Ltd.
| Payment Terms | T/T |
| Material | Stainless Steel |
| Warranty | 1-3 years |
| Installation Type | Freestanding / Built-in |
| Type | Undercounter / Conveyor / Door Type / Glasswasher |
| Power Supply | 220V / 380V / 3-phase |
| Heating Method | Electric |
View Detail Information
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Product Specification
| Payment Terms | T/T | Material | Stainless Steel |
| Warranty | 1-3 years | Installation Type | Freestanding / Built-in |
| Type | Undercounter / Conveyor / Door Type / Glasswasher | Power Supply | 220V / 380V / 3-phase |
| Heating Method | Electric | ||
| High Light | 4 Set Mini Dishwasher Machine ，Counter Top Mini Dishwasher Machine ，Portable Counter Top Dishwasher | ||
4 Set Dishwasher/Mini Dishwasher Machine Portable Dishwasher/Counter Top Dishwasher
Commercial dishwashers are professional cleaning equipment suitable for commercial settings such as the catering industry (hotels, restaurants, canteens) and food processing enterprises. They feature high cleaning efficiency, large capacity, and strong stain removal capabilities, meeting the cleaning needs of large batches of tableware. This differs from the small-capacity, low-load design of household dishwashers.
Features:
1. Large Capacity and High Processing Efficiency: The core requirement of commercial dishwashers is handling large batches of tableware. Therefore, they have a larger inner tank and are often equipped with continuous conveyor structures such as conveyor belts or basket conveyors, enabling uninterrupted cleaning. For example, a large conveyor-type dishwasher used in a canteen can clean thousands of sets of tableware per hour, far exceeding the efficiency of a household dishwasher which can only handle a few sets at a time.
Powerful Cleaning and Disinfection Capabilities
2. Cleaning: Utilizing a high-pressure spray system, the water pressure is much higher than that of household models. Combined with high-temperature hot water (typically 60℃-85℃), it effectively removes heavy oil and food residue from tableware, suitable for stubborn stains in catering settings.
Disinfection: Most commercial dishwashers integrate high-temperature disinfection, ultraviolet disinfection, or ozone disinfection functions, meeting national catering industry disinfection standards and food safety requirements.
Company Details
Business Type:
Manufacturer,Distributor/Wholesaler,Exporter,Seller
Year Established:
2009
Total Annual:
3 million-5 million
Employee Number:
30~50
Ecer Certification：
Verified Supplier
Overview: Established in 2009, the factory covers an area of over 6,000 square meters and has more than 20 professional technicians. It is an enterprise integrating R&D, design, production, and sales of ivc cage and cage cleaning machine, and other aninmal lab machine,also w... Overview: Established in 2009, the factory covers an area of over 6,000 square meters and has more than 20 professional technicians. It is an enterprise integrating R&D, design, production, and sales of ivc cage and cage cleaning machine, and other aninmal lab machine,also w...
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