Food Grade Chain Mesh Conveyor Belt High Temperature And Alkali Resistant

Product Specification

Food Grade Chain Mesh Conveyor Belt High Temperature And Alkali Resistant

Chain Mesh Conveyor Belt Advantage:

With acid, alkali, wear and low, high temperature characteristics;
With good transport function, resistance to fracture and oxidation;
Professional design and compact shape, easy to install and run smoothly without deformation;
Cold resistance at negative moderate high temperatures.
Conveyor belts have many advantages that increase productivity, help control costs and improve overall product quality, including:
• Largest available mesh area-up to 86%
• Easy to clean, clean-in-place design
• Non-slip, active transmission
• Very low belt quality
• Minimum diameter end roller and drive roller
• Active transmission for precise tracking
• FDA approved
The strap is a very strong belt made of stainless steel and driven by a sprocket. Ideal for conveying small products, it runs smoothly, is easy to maintain, and durable, and consists of plates or suspensions connected together by crossbars. Belts are almost always equipped with side chains. The chain is fixed by rings welded at both ends of the crossbar.

Chain Mesh Conveyor Belt introduction

The stainless steel conveyor belt is stamped with stainless steel plates and driven by a chain. Each section is connected by 6-10mm support rods. Its movement is stable and strong. It is suitable for conveying small high-density objects. It runs smoothly during transportation, is easy to install and replace, and costs. High life. Widely used in glass products industry, food processing industry, dehydrated vegetables, frozen food and other products.
Uses:
Use of automatic devices and automatic lines in various industries such as glass bottles, food, lamps, metals, utensils, chemical fiber, electronics, powder metallurgy, heat treatment, etc. Food machinery, glass machinery, conveying machinery, etc.

Chain Mesh Conveyor Belt Precautions:

The application of stainless steel mesh belt is very wide, so what should be paid attention to during maintenance of food grade stainless steel mesh belt. The general methods of wiping, cleaning, lubricating, and adjusting the stainless steel mesh belt to maintain and protect the performance and technical condition of the construction machinery are called equipment maintenance. The main requirements for the maintenance of food-grade stainless steel mesh belts are: (1) clean the sliding surfaces, screws, racks, gear boxes, oil holes, etc. of the stainless steel mesh belt, no oil contamination, and no oil or gas leakage in all parts. Chips, sundries, and dirt around the equipment. Mechanical engineers should clean them up; (2) Neat tools, accessories, and workpieces (products) should be neatly placed, and pipes and lines must be organized; (3) Lubrication or oil change on time, continuously Oil, no dry friction phenomenon, normal oil pressure, bright oil standard, smooth oil path, oil quality meets requirements, oil cup, linoleum clean; (4) safety compliance with safety operation regulations, do not use equipment overload, timely eliminate unsafe factors The maintenance of food stainless steel conveyor belt generally includes daily maintenance, regular maintenance, regular inspection and accuracy inspection. Equipment lubrication and cooling system maintenance is also an important part of equipment maintenance.

Chain Mesh Conveyor Belt List