Nanjing Tessin Biotechnology Co., Ltd.
| Standard Grade | ≥20%, ≥30%, ≥50% |
| Delivery Time | 3-5 work-days |
| Viscosity (1% solution) | 50 – 2000 mPa·s (depending on grade) |
| Payment Terms | L/C,D/A,D/P,Western Union,T/T |
| Moisture | ≤6.0% |
| Solubility | Dispersible in hot water; forms colloidal system |
| Packaging Details | 1kg/Aluminum Foil Bag, 25kg/Drums |
| pH (1% aqueous solution) | 5.0 – 7.5 |
| Supply Ability | ≥10000kg 3 work-days |
| Ash Content | ≤5.0% |
| High Purity Grade | ≥70%, ≥80%, ≥90% |
| β-Glucan Content | 20% – 90% (customizable grades available) |
| Model Number | 80 |
| Place of Origin | China |
| Certification | BRC/GMP+/HALAL/ISO 22000/FSC |
| Brand Name | Tessin |
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Product Specification
| Standard Grade | ≥20%, ≥30%, ≥50% | Delivery Time | 3-5 work-days |
| Viscosity (1% solution) | 50 – 2000 mPa·s (depending on grade) | Payment Terms | L/C,D/A,D/P,Western Union,T/T |
| Moisture | ≤6.0% | Solubility | Dispersible in hot water; forms colloidal system |
| Packaging Details | 1kg/Aluminum Foil Bag, 25kg/Drums | pH (1% aqueous solution) | 5.0 – 7.5 |
| Supply Ability | ≥10000kg 3 work-days | Ash Content | ≤5.0% |
| High Purity Grade | ≥70%, ≥80%, ≥90% | β-Glucan Content | 20% – 90% (customizable grades available) |
| Model Number | 80 | Place of Origin | China |
| Certification | BRC/GMP+/HALAL/ISO 22000/FSC | Brand Name | Tessin |
| High Light | soluble oat beta glucan powder ，oat beta glucan powder polysaccharide ，soluble beta glucan fiber | ||
Oat β-Glucan – Functional Fiber for Texture and Structure Modification in Food Systems
Oat β-Glucan is a functional soluble dietary fiber polysaccharide extracted from selected oat bran through controlled purification and separation technology. It is suitable for use in food systems where both nutritional enrichment and texture optimization are required.
In food formulations, oat β-glucan contributes to the structural behavior of complex systems by interacting with water and other macromolecules. It can influence viscosity, moisture retention, and product matrix formation, making it suitable for foods where texture stability and mouthfeel improvement are important.
Unlike conventional food additives, this product is approved as a new food raw material (Announcement No. 20 of 2014), positioning it as a clean-label functional ingredient rather than a chemical additive.
Oat β-Glucan is typically incorporated during hydration or mixing stages depending on system design. It hydrates gradually and interacts with water phase components, making it suitable for controlling viscosity and improving structural uniformity in finished products.
Recommended intake: ≤ 5 g/day
For cholesterol-related functional positioning: ≥ 3 g/day (EFSA reference level)
Store in a cool, dry, and sealed environment to maintain powder performance and hydration stability.
Shelf life: 24 months
Company Details
Business Type:
Manufacturer,Exporter,Seller
Year Established:
2021
Total Annual:
400USD-1000
Employee Number:
30~100
Ecer Certification：
Verified Supplier
Company Profile Nanjing Tessin Biotechnology Co., Ltd. is a professional manufacturer and supplier specializing in yeast-derived functional ingredients for feed, food, and nutritional applications. With a strong focus on biotechnology innovation and international quality standards, we are committe... Company Profile Nanjing Tessin Biotechnology Co., Ltd. is a professional manufacturer and supplier specializing in yeast-derived functional ingredients for feed, food, and nutritional applications. With a strong focus on biotechnology innovation and international quality standards, we are committe...
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