| Production Type | Enzymatic hydrolysis+Inactivation + spray drying |
| Delivery Time | 3-5 work-days |
| Taste | Umami-like flavor |
| Payment Terms | Western Union,T/T,D/P,D/A,L/C |
| Solubility | Dispersible in water; not fully soluble |
| Odor | Weak odor |
| Packaging Details | 25kg/bag |
| Mesh Size | 80–200 mesh |
| Source Strain | Saccharomyces cerevisiae |
| Supply Ability | 10000KG 3Day |
| Moisture | ≤ 6.0% |
| Color | Pale yellow |
| Model Number | P40 |
| Place of Origin | China |
| Brand Name | Tessin |
| Certification | BRC/GMP+/HALAL/ISO 22000/FSC |
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Product Specification
| Production Type | Enzymatic hydrolysis+Inactivation + spray drying | Delivery Time | 3-5 work-days |
| Taste | Umami-like flavor | Payment Terms | Western Union,T/T,D/P,D/A,L/C |
| Solubility | Dispersible in water; not fully soluble | Odor | Weak odor |
| Packaging Details | 25kg/bag | Mesh Size | 80–200 mesh |
| Source Strain | Saccharomyces cerevisiae | Supply Ability | 10000KG 3Day |
| Moisture | ≤ 6.0% | Color | Pale yellow |
| Model Number | P40 | Place of Origin | China |
| Brand Name | Tessin | Certification | BRC/GMP+/HALAL/ISO 22000/FSC |
| High Light | deactivated nutritional yeast Ingredient ,Saccharomyces cerevisiae deactivated nutritional yeast ,Saccharomyces cerevisiae non active dry yeast | ||
Inactive Nutrition Yeast (Non-Active Yeast Nutritional Ingredient)
Inactive Nutrition Yeast is a high-quality, non-viable yeast ingredient derived from Saccharomyces cerevisiae through controlled fermentation followed by inactivation and drying processes. The product retains the natural nutritional components of yeast, including proteins, amino acids, peptides, B-group vitamins, nucleotides, and trace minerals, while completely losing fermentation activity.
Unlike active yeast used for baking or fermentation, this product is designed as a functional nutritional and flavor-enhancing ingredient widely used in food processing, nutritional formulations, and savory applications.
It offers both nutritional enrichment and natural umami taste enhancement, making it an ideal clean-label ingredient for modern food development.
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Store in a cool, dry, and well-ventilated place. Keep sealed after opening to avoid moisture absorption and caking.
Company Details
Business Type:
Manufacturer,Exporter,Seller
Year Established:
2021
Total Annual:
400USD-1000
Employee Number:
30~100
Ecer Certification:
Verified Supplier
Company Profile Nanjing Tessin Biotechnology Co., Ltd. is a professional manufacturer and supplier specializing in yeast-derived functional ingredients for feed, food, and nutritional applications. With a strong focus on biotechnology innovation and international quality standards, we are committe... Company Profile Nanjing Tessin Biotechnology Co., Ltd. is a professional manufacturer and supplier specializing in yeast-derived functional ingredients for feed, food, and nutritional applications. With a strong focus on biotechnology innovation and international quality standards, we are committe...
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