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Nanjing Tessin Biotechnology Co., Ltd.

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China Flavor Ingredient Dry Inactive Nutrition Yeast Fermentation Derived Functional
China Flavor Ingredient Dry Inactive Nutrition Yeast Fermentation Derived Functional

  1. China Flavor Ingredient Dry Inactive Nutrition Yeast Fermentation Derived Functional

Flavor Ingredient Dry Inactive Nutrition Yeast Fermentation Derived Functional

  1. MOQ: 500kg
  2. Price: 0.1~100USD
  3. Get Latest Price
Production Type Enzymatic hydrolysis+Inactivation + spray drying
Delivery Time 3-5 work-days
Fat Content ≤ 6.0%
Payment Terms L/C,D/A,D/P,T/T,Western Union
Total Plate Count ≤ 10,000 CFU/g
Total Dietary Fiber 15%–25%
Packaging Details 1kg/Aluminum Foil Bag, 25kg/Drums
Ash Content ≤ 8.0%
Supply Ability ≥10000kg 3 work-days
Yeast & Mold ≤ 100 CFU/g
Protein Content 45%–55%
Source Strain Saccharomyces cerevisiae
Model Number P40
Place of Origin China
Certification BRC/GMP+/HALAL/ISO 22000/FSC
Brand Name Tessin

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  1. Product Details
  2. Company Details

Product Specification

Production Type Enzymatic hydrolysis+Inactivation + spray drying Delivery Time 3-5 work-days
Fat Content ≤ 6.0% Payment Terms L/C,D/A,D/P,T/T,Western Union
Total Plate Count ≤ 10,000 CFU/g Total Dietary Fiber 15%–25%
Packaging Details 1kg/Aluminum Foil Bag, 25kg/Drums Ash Content ≤ 8.0%
Supply Ability ≥10000kg 3 work-days Yeast & Mold ≤ 100 CFU/g
Protein Content 45%–55% Source Strain Saccharomyces cerevisiae
Model Number P40 Place of Origin China
Certification BRC/GMP+/HALAL/ISO 22000/FSC Brand Name Tessin
High Light Flavor Ingredient Inactive Nutritional Yeast ,Fermentation Inactive Nutritional Yeast ,OEM inactive dry brewers yeast

Inactive Nutrition Yeast – Natural Fermentation-Derived Functional Protein & Flavor Ingredient

Inactive Nutrition Yeast is a high-quality non-viable yeast ingredient derived from Saccharomyces cerevisiae through controlled fermentation, followed by inactivation, cell disruption, and spray drying. During processing, the yeast cells are carefully treated to retain their intrinsic nutritional and functional components, including proteins, peptides, amino acids, B-group vitamins, nucleotides, and trace minerals, while completely eliminating biological activity and fermentation capability.

As a non-fermenting yeast derivative, this ingredient is specifically developed for use in modern food systems where both nutritional improvement and sensory optimization are required. It is widely applied as a multifunctional ingredient in food processing, nutritional formulations, and health-oriented product development.


Product Characteristics

Inactive Nutrition Yeast exhibits a balanced combination of nutritional value and functional performance, making it suitable for a wide range of industrial food applications:

  • Naturally derived high-quality protein with well-balanced essential amino acid composition
  • Rich in B-group vitamins naturally present in yeast biomass (including B1, B2, B6, niacin, folate, etc.)
  • Contains bioactive peptides and free amino acids contributing to natural savory characteristics
  • Yeast-origin nucleotides (such as IMP/GMP precursors) supporting taste enhancement functions
  • Non-viable structure with no fermentation activity, ensuring high processing stability
  • Excellent thermal resistance, suitable for baking, cooking, and high-temperature processing
  • Good dispersibility in water-based systems and compatibility with multiple food matrices
  • Suitable for clean-label and natural formulation concepts depending on production standards

Functional Benefits in Food Applications

Inactive Nutrition Yeast plays an important role in modern food formulation by combining nutritional enhancement with sensory improvement, particularly in complex processed food systems:

1. Nutritional Reinforcement in Industrial Food Systems

It provides a natural source of protein and micronutrients, supporting nutritional upgrading in processed foods such as bakery products, instant meals, snack foods, and fortified food systems. It helps improve product nutritional density without significantly altering texture, flavor balance, or processing behavior.

2. Natural Umami and Flavor System Optimization

Through its naturally occurring amino acids, peptides, and nucleotides, it contributes to a rounded umami profile and improves overall flavor depth. It enhances savory perception in soups, sauces, seasoning blends, convenience foods, and plant-based formulations, helping to build a more complete and stable taste system.

3. Nutritional Support for Functional and Health-Oriented Products

Due to its natural fermentation origin and nutrient complexity, it is suitable for use in nutritional and health-focused applications such as protein-fortified powders, meal replacements, dietary supplements, and functional nutrition products. It provides a combination of macronutrients and micronutrients that support daily dietary formulation needs.

4. Ingredient Solution for Clean-Label Food Development

In modern food manufacturing, it serves as a natural multifunctional ingredient that supports clean-label strategies. It can partially replace synthetic flavor enhancers while maintaining stable sensory performance under different processing conditions, including heat treatment, drying, and high-salt or high-protein systems.

Company Details

Bronze Gleitlager

,

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 and 

Graphite Plugged Bushings

 from Quality China Factory
  • Business Type:

    Manufacturer,Exporter,Seller

  • Year Established:

    2021

  • Total Annual:

    400USD-1000

  • Employee Number:

    30~100

  • Ecer Certification:

    Verified Supplier

Company Profile Nanjing Tessin Biotechnology Co., Ltd. is a professional manufacturer and supplier specializing in yeast-derived functional ingredients for feed, food, and nutritional applications. With a strong focus on biotechnology innovation and international quality standards, we are committe... Company Profile Nanjing Tessin Biotechnology Co., Ltd. is a professional manufacturer and supplier specializing in yeast-derived functional ingredients for feed, food, and nutritional applications. With a strong focus on biotechnology innovation and international quality standards, we are committe...

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  • Nanjing Tessin Biotechnology Co., Ltd.
  • R906, Building C, Aotimingzuo, Jianye District, Nanjing.
  • https://www.yeastbetaglucans.com/

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