Nanjing Tessin Biotechnology Co., Ltd.
| Moisture | ≤ 6.0% |
| Delivery Time | 3-5 work-days |
| Fat Content | ≤ 6.0% |
| Coliforms | ≤ 30 MPN/g |
| Payment Terms | L/C,D/A,D/P,T/T,Western Union |
| Total Plate Count | ≤ 10,000 CFU/g |
| Total Dietary Fiber | 15%–25% |
| Packaging Details | 1kg/Aluminum Foil Bag, 25kg/Drums |
| Ash Content | ≤ 8.0% |
| Supply Ability | ≥10000kg 3 work-days |
| Yeast & Mold | ≤ 100 CFU/g |
| Protein Content | 45%–55% |
| Solubility | Dispersible in water; not fully soluble |
| Model Number | S50 |
| Place of Origin | China |
| Certification | BRC/GMP+/HALAL/ISO 22000/FSC |
| Brand Name | Tessin |
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Product Specification
| Moisture | ≤ 6.0% | Delivery Time | 3-5 work-days |
| Fat Content | ≤ 6.0% | Coliforms | ≤ 30 MPN/g |
| Payment Terms | L/C,D/A,D/P,T/T,Western Union | Total Plate Count | ≤ 10,000 CFU/g |
| Total Dietary Fiber | 15%–25% | Packaging Details | 1kg/Aluminum Foil Bag, 25kg/Drums |
| Ash Content | ≤ 8.0% | Supply Ability | ≥10000kg 3 work-days |
| Yeast & Mold | ≤ 100 CFU/g | Protein Content | 45%–55% |
| Solubility | Dispersible in water; not fully soluble | Model Number | S50 |
| Place of Origin | China | Certification | BRC/GMP+/HALAL/ISO 22000/FSC |
| Brand Name | Tessin | ||
| High Light | peptides Inactive Nutritional Yeast ，BRC certificated Inactive Nutritional Yeast ，BRC certificated brewer yeast powder | ||
Inactive Nutrition Yeast – Functional Ingredient for Food Nutritional Fortification
Inactive Nutrition Yeast is a non-viable yeast ingredient derived from Saccharomyces cerevisiae through controlled fermentation, inactivation, and spray drying processes. It retains naturally occurring nutrients such as protein, amino acids, peptides, B-group vitamins, nucleotides, and trace minerals, while being completely non-active and non-fermentative.
It is widely used in nutritional fortification systems in food processing industries, particularly in products requiring stable nutrient addition under industrial manufacturing conditions.
Inactive Nutrition Yeast is characterized by its stable composition and suitability for fortified food processing applications:
Maintains nutritional integrity during high-temperature and industrial food processing such as baking, sterilization, and drying.
Improves protein content in processed food systems including bakery, snacks, and instant foods.
Ensures uniform nutrient distribution in large-scale production systems for fortified food products.
Company Details
Business Type:
Manufacturer,Exporter,Seller
Year Established:
2021
Total Annual:
400USD-1000
Employee Number:
30~100
Ecer Certification：
Verified Supplier
Company Profile Nanjing Tessin Biotechnology Co., Ltd. is a professional manufacturer and supplier specializing in yeast-derived functional ingredients for feed, food, and nutritional applications. With a strong focus on biotechnology innovation and international quality standards, we are committe... Company Profile Nanjing Tessin Biotechnology Co., Ltd. is a professional manufacturer and supplier specializing in yeast-derived functional ingredients for feed, food, and nutritional applications. With a strong focus on biotechnology innovation and international quality standards, we are committe...
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