GUANGDONG CARDLO BIOTECHNOLOGY CO., LTD.
| Payment Terms | L/C, T/T, MoneyGram |
| Supply Ability | 3000 MT per month |
| Delivery Time | 5-8 work days |
| Packaging Details | 25kg/Bag |
| HIB | 3-13 |
| Properties | Emulsification,Dispersion, Stability, Defoaming and Starch Anti-aging properties |
| Application | Ice Cream, Milk powder, Bread etc |
| Color | Milky white waxy solid powder |
| Pacakage | 25kg/Bag |
| Brand Name | CARDLO |
| Model Number | PGE |
| Certification | ISO,HALAL,KOSHER |
| Place of Origin | Guangzhou |
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Product Specification
| Payment Terms | L/C, T/T, MoneyGram | Supply Ability | 3000 MT per month |
| Delivery Time | 5-8 work days | Packaging Details | 25kg/Bag |
| HIB | 3-13 | Properties | Emulsification,Dispersion, Stability, Defoaming and Starch Anti-aging properties |
| Application | Ice Cream, Milk powder, Bread etc | Color | Milky white waxy solid powder |
| Pacakage | 25kg/Bag | Brand Name | CARDLO |
| Model Number | PGE | Certification | ISO,HALAL,KOSHER |
| Place of Origin | Guangzhou | ||
| High Light | KOSHER Bakery Raw Material ，E475 Bakery Raw Material ，Polyglycerol Ester | ||
Polyglycerol Esters Of Fatty Acids & PolyGlycerol Ester (PGE) E475
What is Polyglycerol esters of fatty acids (PGE)?
Polyglycerol esters of fatty acids is called polyglyceryl ester, an emulsifier in which fatty acid is bound by esterification with polyglycerine, and generally it is dispersible in water and soluble in oil.
Its hydrophilicity and lipophilicity greatly change with the degree of its polymerization and the kind of fatty acid. Its HLB ranges from 3 to 13.
It has a variety of functions depending on these conditions, and is usable for various purposes. It is used in many types of food as an O/W and W/O emulsifier for milk products containing acid and salt and a modifier to control the crystallization of fats.
INTENDED USAGE:
It is used as a general airing agent in pastry-cake (sponge cakes)
To avoid decomposition, split and softening starchy products and anti splash agent and antifoam agent in oils and margarines
It is commonly used to extend shelf life and anti-staling agent for bread varieties.
USAGE AREA :
.Pastry-cakes ( Sponge cakes )
.Bread and bread varieties
.Dietary products, special medical purpose products
.Oil emulsifiers ( margarines)
.Milk and cream mixtures
.Sweets
.Egg days
.Sweet products
. Pharmaceutical industry, balm, creams, softeners
Quality index:
| Index | Standard(GB13510-1992) | Test result |
| Appearance (20°C) | Light yellow waxy solid | Light yellow solid powder |
| Melting Point/°C | 53~58 | 57.0 |
| Acid Value (mg KOH/g) ≦ | 5.0 | 0.85 |
| Iodine Value (g/100g) ≦ | 3.0 | 0.42 |
| Saponification Value (mg KOH/g) | 120~135 | 128.0 |
| Sulphated Ash /% ≦ | 1.0 | 0.1 |
| Pb /% ≦ | 0.001 | < 0.001 |
| As/% ≦ | 0.0003 | < 0.0003 |
Packing:25kg/Bag
Shelf life:12 Months
Company Details
Business Type:
Manufacturer,Importer,Exporter
Year Established:
2005
Total Annual:
5,000,000-10,000,000
Employee Number:
100~300
Ecer Certification：
Site Member
Guangzhou CARDLO Biotechnology Co., Ltd. is a modern fast development chemical company, which has research, manufacture and sales base. The financial investment of CARDLO for research and development reaches 100 million, its research and manufacture base is located in Guangzhou Economic and Technolo... Guangzhou CARDLO Biotechnology Co., Ltd. is a modern fast development chemical company, which has research, manufacture and sales base. The financial investment of CARDLO for research and development reaches 100 million, its research and manufacture base is located in Guangzhou Economic and Technolo...
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