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GUANGDONG CARDLO BIOTECHNOLOGY CO., LTD.

  • China,Guangzhou
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China Calcium Stearoyl Lactylate CSL E482 USED IN BREAD White Powder
China Calcium Stearoyl Lactylate CSL E482 USED IN BREAD White Powder

  1. China Calcium Stearoyl Lactylate CSL E482 USED IN BREAD White Powder
  2. China Calcium Stearoyl Lactylate CSL E482 USED IN BREAD White Powder
  3. China Calcium Stearoyl Lactylate CSL E482 USED IN BREAD White Powder
  4. China Calcium Stearoyl Lactylate CSL E482 USED IN BREAD White Powder
  5. China Calcium Stearoyl Lactylate CSL E482 USED IN BREAD White Powder

Calcium Stearoyl Lactylate CSL E482 USED IN BREAD White Powder

  1. MOQ: 1 Ton
  2. Price: Negotiable
  3. Get Latest Price
Payment Terms L/C, T/T
Supply Ability 3000 tons per month
Delivery Time 5-8 working days
Packaging Details Kraft bag with PE inner bag, 25kg/bag
CAS 5793-94-2
Molecular formula C48H86CaO12
Appearance Milk white powder
Application Bread, cake, biscuit, noodles, frozen food
HLB Value 5.10
Brand Name Cardlo
Model Number CSL
Certification Kosher, Halal, ISO22000, FSSC
Place of Origin CHINA

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  1. Product Details
  2. Company Details

Product Specification

Payment Terms L/C, T/T Supply Ability 3000 tons per month
Delivery Time 5-8 working days Packaging Details Kraft bag with PE inner bag, 25kg/bag
CAS 5793-94-2 Molecular formula C48H86CaO12
Appearance Milk white powder Application Bread, cake, biscuit, noodles, frozen food
HLB Value 5.10 Brand Name Cardlo
Model Number CSL Certification Kosher, Halal, ISO22000, FSSC
Place of Origin CHINA
High Light E482 Calcium Stearoyl LactylateWhite Powder Calcium Stearoyl LactylateBread Calcium Stearoyl Lactylate

Calcium Stearoyl Lactylate CSL E482

 

Calcium/Sodium Stearoyl Lactylate (CSL/SSL) is milky white powder or flaky solid,a kind of negative ionic emulsifiers,with pleasant caramel odor,has good functions of emulsifying, gluten enhancing,keeping refresh and anti-aging of starch.

 

Application

1.Breads:To enlarge the volume of breads, enhance elasticity & toughness & gas retention of dough, improve inner structure,anti-aging of starch, extend shelf-life, with smooth taste;

 

2.Biscuits: To improve dough handling, increase the crispness of biscuits, prevent from spillage oil,and easy dough demoulding;

 

3.Noodles: To make noodle surface smoother, reduce breakage of noodle,improve boiling fastness and gluten strength;

 

4.Dumplings: To reduce the loss of starch during dumpling wrapper boiling,improve the color of dumpling wrapper, enhance boiling fastness and taste;

 

5.Frozen Foods: To enhance water holding of frozen dough,prevent from forming ice crystal or cracking,stabilize gluten network,increase frost; resistance of yeast & dough,and extend dough aging.

 

1.Quality Index

Item Index
Color White or Pale yellow
Appearance Powder
Odor Has a special odor
Acid value (KOH) / (mg/g) 50-130
Ester content (KOH) / (mg/g) 125-190
Calcium content w/% 1.0-5.2
Total lactate w/% 15-40

Pb (mg/kg)

≤2.0

 

2. Execution standards
GB 1886.179

 

3. Packaging specifications
25kg/carton, with product name, manufacturer name, and net content indicated on the carton label


4. Storage conditions
Store in a cool, ventilated, and dry warehouse. Do not mix, transport, or store with toxic or harmful substances, prevent direct sunlight, and keep away from heat sources.


5. Shelf life
The shelf life is 24 months from the date of production, provided that the storage conditions are met, the packaging is complete, and the product is unopened.

 

6. Usage

Mix this product directly with flour and use evenly.

(1)Add this product to 6 times warm water at around 60 ℃ to make a paste, and then add it to flour in proportion for better results.
(2)For applications such as vegetable fat powder, it should be heated and emulsified evenly with the emulsified body before further processing.
(3)Product dosage: Suggest adding 0.2~0.5% (calculated based on flour usage).

 

7.Company Information

CARDLO is an enterprise that provide materials of esters to all around the world, as one of the key specialized and sophisticated enterprises “little giant” in China. We focus on ester materials to develop technologies and aim to become a world-class ester functional material supplier and solution provider. CARDLO has built the great mission of " tirelessly for ester, one thing for life, improve human life, and promote social progress”.

 

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Company Details

Bronze Gleitlager

,

Bronze Sleeve Bushings

 and 

Graphite Plugged Bushings

 from Quality China Factory
  • Business Type:

    Manufacturer,Importer,Exporter

  • Year Established:

    2005

  • Total Annual:

    5,000,000-10,000,000

  • Employee Number:

    100~300

  • Ecer Certification:

    Site Member

Guangzhou CARDLO Biotechnology Co., Ltd. is a modern fast development chemical company, which has research, manufacture and sales base. The financial investment of CARDLO for research and development reaches 100 million, its research and manufacture base is located in Guangzhou Economic and Technolo... Guangzhou CARDLO Biotechnology Co., Ltd. is a modern fast development chemical company, which has research, manufacture and sales base. The financial investment of CARDLO for research and development reaches 100 million, its research and manufacture base is located in Guangzhou Economic and Technolo...

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  • Reach Us
  • GUANGDONG CARDLO BIOTECHNOLOGY CO., LTD.
  • Room E&F, 7th Fl., Ruihua Building, No.267, Wushan Road, Tianhe District, Guangzhou, China
  • https://www.food-emulsifier.com/

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