
Guangzhou Masson Science and Technology Industry Company Limited
| Packaging Details | 25kg/Bag,16.5MT /20'FCL |
| Delivery Time | 7 to 14 days |
| Payment Terms | Please contact sales person |
| Supply Ability | 20,000kgs |
| Product Name | Food Grade Emulsifiers |
| E No. | E471 |
| Total Monoester Content | ≥ 90% |
| Appearance | Waxy beads 20-40 mesh |
| Application | Bread and pastry|facial cream |
| Grade | Food Garde |
| Shelf Life | 2 Years |
| Place of Origin | Guangzhou, Guangdong, China |
| Brand Name | Vivid |
| Certification | HACCP ISO HALAL KOSHER |
| Model Number | E471 |
View Detail Information
Explore similar products
Waxy Solid Food Grade Emulsifiers Mono- and Diglycerides DH-Z80
Poly Glycerin Fatty Acid Ester E475 Cake Food Emulsifier For Ice Cream
Food Emulsifier 90% Glycerin Monostearate E471 Food Additives With Factory Price
Polyglycerol Esters E475 PGE155 Emulsifier for Chocolate, Cocoa products HALAL
Product Specification
| Packaging Details | 25kg/Bag,16.5MT /20'FCL | Delivery Time | 7 to 14 days |
| Payment Terms | Please contact sales person | Supply Ability | 20,000kgs |
| Product Name | Food Grade Emulsifiers | E No. | E471 |
| Total Monoester Content | ≥ 90% | Appearance | Waxy beads 20-40 mesh |
| Application | Bread and pastry|facial cream | Grade | Food Garde |
| Shelf Life | 2 Years | Place of Origin | Guangzhou, Guangdong, China |
| Brand Name | Vivid | Certification | HACCP ISO HALAL KOSHER |
| Model Number | E471 | ||
| High Light | food grade emulsifiers ,common food emulsifiers | ||
Waxy Solid Margarine Food Grade Emulsifiers Oil For Stable Water Dispersion
Description:
VIVIDR Distilled Glycerol Monostearate E471 is made from edible, fully hydrogenated vegetable basedoil. It is generally accepted additive which is widely applied in food, medicine, plastic, packing industry and cosmetics.
![]()
Specification:
|
|
Item |
Unit |
Specification |
|
1 |
Appearance |
—— |
clear liquid or as white to yellow-white waxy solid |
|
2 |
Acid value |
mg KOH/g |
≤ 4 |
|
3 |
Free propylene glycol |
% |
≤1.5 |
|
4 |
Lead |
mg/kg |
≤ 2 |
|
5 |
Residue on Ignition |
% |
≤ 0.5 |
|
6 |
Soap (as potassium stearate) |
% |
≤ 7.0 |
|
7 |
Total Monoester Content |
% |
≥ 90 |
![]()
![]()
Applications:
|
Application range |
Function |
Suggested dosage |
|
Margarine |
Imparts fine and stable water dispersion. Keep smooth texture. Avoid splashing and foaming during frying. |
1% of oils and fats |
|
Margarine for cake/Shortening |
Improve stability. Shorten whipping time. Enlarge cake size and keep homogeneous texture. Prolong shelf life. |
1% of oils and fats,usually with DMG |
|
Shortening |
Adjust oil crystal. Imparts fine and stable water dispersion. |
1% of oils and fats |
|
Whipping cream |
Shorten whipping time. Improve foam volume and structure. Create a nice and stiff foams. Improve mouth feel. |
0.5-1%,usually with DMG and Span60 |
|
Cake emulsifier |
Enlarge cake volume, improve cake texture and paste stability. Prolong shelf life |
5%-15% of total recipe,usually with DMG,Span60 and PGE |
|
Cake |
Enlarge volume. Keep sponge foams homogeneous. Improve texture and mouth feel. Reduce staling rate of starch. Prolong shelf life. |
0.5% of flour,usually using cake gel directly. |
|
Bread and pastry |
Enlarge volume. Improve texture and prolong shelf life |
0.3% of flour,usually using mixed emulsified oils and fats. |
|
Ice cream |
Improve bulging rate and shape retention. Stabilize foams. |
0.3-0.5%,usually with DMG |
|
Dairy |
Promote dispersing of fats and prevent delamination. |
0.2-0.5%,usually with DMG |
|
|
|
|
|
Personal cares |
Used in facial cream, improve lubricating property, stability and shape retention.. |
5-10% of total emuslfier recipe |
|
Medicine |
Act as emulsifier and stabilizer in cream, paste, suppository in medicine industry. |
10-20% in fats and oils |
Company Details
Business Type:
Manufacturer
Year Established:
2007
Total Annual:
1-30,000,000
Employee Number:
100~200
Ecer Certification:
Verified Supplier
Guangzhou Masson Technology Industry Co., Ltd. is a high-tech enterprise dedicated to the R&D, production, sales and technical services of food additives and food ingredients. As a Vice-Chairman unit of the China Food Additives & Ingredients Association, the company has partici... Guangzhou Masson Technology Industry Co., Ltd. is a high-tech enterprise dedicated to the R&D, production, sales and technical services of food additives and food ingredients. As a Vice-Chairman unit of the China Food Additives & Ingredients Association, the company has partici...
Get in touch with us
Leave a Message, we will call you back quickly!