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{"title":"Food Grade Cake Emulsifier with ISO9001\/Halal\/Kosher Certification and 12 Month","imgUrl":"https:\/\/img.chinax.com\/nimg\/f6\/11\/518a5e5ac0afc3fb44ffda812d0a-200x200-1\/food_grade_cake_emulsifier_with_iso9001_2fhalal_2fkosher_certification_and_12_month.jpg","attrs":{"Application:":"Cake baking","Other Names:":"Compound cake emulsifier","Model Number":"CP1100","Brand Name":"VIVID"}}
{"title":"Special Cake Gel For Sponge Cake And Chiffon Cake, Factory Supply Cake Improver","imgUrl":"https:\/\/img.chinax.com\/nimg\/c6\/9a\/4c26f2fbeaea9a868539b37e1dfe-200x200-1\/special_cake_gel_for_sponge_cake_and_chiffon_cake_2c_factory_supply_cake_improver_for_pastry.jpg","attrs":{"Shelf life":"12 months","Certification":"HACCP, ISO","Color":"Brown","Product Name":"Cake Emulsifier"}}
{"title":"Soft Birthday Cake Instant Emulsifiers And Stabilizer Good Improver For Pastry","imgUrl":"https:\/\/img.chinax.com\/nimg\/4e\/be\/92a71d373c3e336e4c66682b5f11-200x200-1\/soft_birthday_cake_instant_emulsifiers_and_stabilizer_good_improver_for_pastry.jpg","attrs":{"Brand Name":"YICHUANG","Model Number":"Yichuang Instant Cake Emulsifier","Certification":"HACCP ISO HALAL","Place of Origin":"Guangzhou, China"}}
White to light-yellow powder with characteristic odor
Blended with several emulsifiers using specialized spray process and mixture
Functions as both air inflation agent and emulsifier in cake products
Ingredients
Carrier: Glucose syrup, milk powder
Emulsifier: E 472b, E 472a, E 481(i), E 450(iii)
Dispersing auxiliary: E 433
Product Characteristics
Formulated with optimized food emulsifiers and superior accessory ingredients
Maintains characteristic egg odor persistence
Enhanced aeration speed for better volume
Improves cake structure and enhances water retention
Balances emulsifying and aerating functions for various egg, water, and oil formulations
Excellent retrogradation resistance of starch, resulting in superior baked attributes, batter stability, and soft texture
No additional cake gel paste or SP emulsifier ingredients required in recipes
Physical Specifications
Parameter
Specification
Arsenic (as As) mg/kg
≤2
Lead (Pb) mg/kg
≤1
Microbiological Specifications
Parameter
Specification
Salmonella (25g)
Absent
Staphylococcus aureus (25g)
Absent
Storage & Dosage
Poniard™ CP1100 is designed for use in cake pre-mix powder and commercial cake processing with nitrogen filling machines. Recommended dosage is 3-5% of egg content or 1-5% of total batter weight. Dosage should be adjusted according to specific formulations.
Store in unbroken packaging in dry conditions. Maximum temperature: 25°C/77°F, maximum relative humidity: 80%. Protect from sunlight and odorous products. Shelf life: approximately 12 months.
Legal Status
All ingredients in Poniard™ CP1100 meet specifications established by FAO/WHO, the EU, and the Food Chemicals Codex.
E 472b: Covered by EU reference, US FDA No. 21 CFR§172.852
E 472a: Covered by EU reference, US FDA No. 21 CFR§172.828
E 481(i): Covered by EU reference, US FDA No. 21 CFR §172.846(2000)
E 450(iii): Covered by EU reference, US FDA No. 21 CFR§182.6789
E 435: Covered by EU reference, US FDA No. 21 CFR§172.840
Company Details
Bronze Gleitlager
,
Bronze Sleeve Bushings
and
Graphite Plugged Bushings
from Quality China Factory
Business Type:
Manufacturer
Year Established:
2007
Total Annual:
1-30,000,000
Employee Number:
100~200
Ecer Certification:
Verified Supplier
Guangzhou Masson Technology Industry Co., Ltd. is a high-tech enterprise dedicated to the R&D, production, sales and technical services of food additives and food ingredients.
As a Vice-Chairman unit of the China Food Additives & Ingredients Association, the company has partici... Guangzhou Masson Technology Industry Co., Ltd. is a high-tech enterprise dedicated to the R&D, production, sales and technical services of food additives and food ingredients.
As a Vice-Chairman unit of the China Food Additives & Ingredients Association, the company has partici...