View Detail Information
Explore similar products
Dried Black Fungus 250g/bag with High Expansion Rate and No Need to Remove Roots
Dried Black Fungus 125g/bag with High Expansion Rate and No Need to Remove Roots
Premium Dried Shiitake Mushrooms 250g - Gradient Hot-Air Dehydrated with
Premium Dried Shiitake Mushrooms 125g - Gradient Hot-Air Dehydrated with
Product Specification
|
Dimension
|
Feature Details
|
| Size & Positioning | The 75g palm-sized mini pack—zero-barrier trial format. A rare premium small-portion pack designed for first-time buyers and minimalists. 75g dried yields approx. 900g-975g hydrated fungus, enough for 8-12 servings for singles or 4-6 meals for a family. Also ideal as gift inserts, corporate giveaways, and event freebies. |
| Processing & Purity | Four-stage sorting ensures ≥99.5% purity. Processed through vibration grading, air separation, electrostatic hair removal, and manual visual inspection. Dried using a 35°C-55°C gradual low-temperature curve—zero sulfur, zero bleach, zero additives. Third-party tested: Sulfur Dioxide Not Detected. Safe for pregnant women and children. |
| Function & Usage | Perfect portion control—one meal, one pinch. This 75g pack excels in single-serve, meal-prep, and camping scenarios. Just 5-8g dried (approx. 6-10 pieces) yields one perfect side-dish portion. Packed with dietary fiber (~30g/100g) and plant mucilage, it's an ideal natural ingredient for gut health, weight management, and iron supplementation. |
| Packaging & Portability | Features a resealable zipper—simply zip to seal after each use, keeping all 75g fresh from first piece to last. Compact size fits easily in backpacks, drawers, and suitcases. |
|
Nutrition & Usage Tips
|
|
| Per 100g Dried | Energy: 1193kJ / Protein: 12.1g / Fat: 1.5g / Dietary Fiber: 29.9g / Iron: 97.4mg / Calcium: 247mg |
| 75g Rehydration Guide | For one serving, use 6-8g dried (approx. 8-10 pieces). Soak in cold water for 4 hours to yield 70g-100g hydrated. In warm weather, refrigerate while soaking to ensure food safety. |
| Quick Recipe: Cold Salad | Blanch rehydrated fungus 2 mins, rinse in cold water, toss with garlic paste, black vinegar, light soy, Sichuan pepper oil, and cilantro. Wood Ear Scramble: Julienne fungus and stir-fry with beaten eggs, season with a pinch of salt. |
| Target Keywords | Trial Size, Single Serve, Solo Dining, Camping Food, Gift Sample, Meal Prep, Clean Eating, Low Carb Side |
Company Details
Business Type:
Manufacturer
Ecer Certification:
Verified Supplier
Shaanxi Guyuan Agricultural Technology Co., Ltd. was established in 2015 and is headquartered in Yanta District, Xi'an City, Shaanxi Province, China. The company's brand, "Da Gu Yuan," is an agricultural enterprise specializing in the production and sales of healthy food products. Product Portfoli... Shaanxi Guyuan Agricultural Technology Co., Ltd. was established in 2015 and is headquartered in Yanta District, Xi'an City, Shaanxi Province, China. The company's brand, "Da Gu Yuan," is an agricultural enterprise specializing in the production and sales of healthy food products. Product Portfoli...
Get in touch with us
Leave a Message, we will call you back quickly!