Food-Grade Lily Extract Powder with 10%-70% Lily Polysaccharides Water-Soluble

Product Specification

 Lily Polysaccharides

What is Lily Polysaccharides?   

Lily polysaccharides are mixed polysaccharide complexes extracted from the fleshy bulbs of plants in the Liliaceae family. Their main components are neutral polysaccharides such as D-glucose, D-mannose, and glycoproteins, as well as acidic polysaccharides containing galacturonic acid. Microwave extraction and probiotic fermentation modification techniques can improve extraction efficiency and bioactivity. Studies have shown that this polysaccharide possesses immunomodulatory, anti-tumor, and anti-aging functions; a 0.5% concentration applied to skincare products can increase collagen density by 22.7%.

Feature

Immune Regulation: Lily polysaccharides can activate immune cells such as macrophages and T lymphocytes, and promote cytokine secretion. Studies have shown that by enhancing immunoglobulin activity, it can help improve the body's resistance to some extent, especially for those with weakened immunity or recovering from surgery.

Antioxidant and Anti-aging Effects: Lily polysaccharides can scavenge free radicals and inhibit lipid peroxidation. Experimental data show that its antioxidant capacity is close to that of vitamin C, and it has a certain auxiliary effect on improving skin aging and chronic inflammation. Long-term intake may help alleviate oxidative stress damage.

Lung Nourishment and Cough Relief: Traditional Chinese medicine believes that lily polysaccharides can nourish yin and moisten dryness. Modern research has confirmed that it can relieve dryness of the respiratory mucosa and has a certain auxiliary effect on relieving dry cough without phlegm and chronic bronchitis. It is often combined with honey or snow pear for seasonal respiratory discomfort.

Gut Microbiota Regulation: As a soluble dietary fiber, lily polysaccharides can promote the proliferation of beneficial bacteria such as Bifidobacteria, and to some extent improve constipation and gut microecological balance, making it suitable as a dietary supplement for people with indigestion or high-fat diets.

Applications

Immunity-Boosting Supplements: As a core ingredient in immune-regulating health foods, oral liquids, or powders, suitable for people with weakened immunity, those prone to colds, and those recovering from surgery. Also used as preventative nutritional support during seasonal changes or special periods (such as flu season).

Respiratory Health and Wellness Products:Used to develop "moisturizing" functional foods, beverages, or throat lozenges for those experiencing dryness in autumn and winter, chronic pharyngitis, or who smoke. As a modern extract form of traditional medicinal and edible formulas (such as lily and white fungus soup), enhancing product standardization and efficacy concentration.

Anti-aging and Beauty Products:Added to oral beauty products, utilizing its antioxidant properties to improve dry and dull skin from within, helping to delay skin aging. Used as a moisturizing and soothing active ingredient in high-end skincare products, enhancing skin barrier function.

Special Diets and Animal Health: As an immune and antioxidant fortifying ingredient in dietary foods for specific purposes (such as nutritional formulas for the elderly). In livestock farming, research is underway on its use as a green feed additive to improve animal disease resistance and production performance.

Product Parameters

For some products that require special packaging during transportation, we will carry out more delicate packaging. For example, retinal needs to be stored at -20 °C, so we choose cold chain transportation during transportation; deoxyarbutin will change color during transportation, so we will Vacuum packing of deoxyarbutin