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{"title":"Food Grade Sodium Alginate Powder Natural Seaweed Extract with Cold Gel","imgUrl":"https:\/\/img.chinax.com\/nimg\/ba\/0a\/05e28c87700d6c4f8c444c1e5ba5-200x200-1\/food_grade_sodium_alginate_powder_natural_seaweed_extract_with_cold_gel.jpg","attrs":{"Payment Terms":"T\/T","Source":"Extracted from brown seaweed","Model Number":"E401","Appearance":"White to light yellow powder"}}
{"title":"Powdered Kelp Gum Sodium Alginate For Food Heat Irreversible Gel Water Soluble","imgUrl":"https:\/\/img.chinax.com\/nimg\/29\/60\/966bbf987c7778ae0635b4ea8ad7-200x200-1\/powdered_kelp_gum_sodium_alginate_for_food_heat_irreversible_gel_water_soluble.jpg","attrs":{"Model Number":"E401","Solubility":"Soluble in water","Minimum Order Quantity":"1ton","Delivery Time":"5-8 work days"}}
{"title":"Food Grade Sodium Alginate for Desserts & Baking with Great Gel Performance and","imgUrl":"https:\/\/img.chinax.com\/nimg\/54\/f0\/977bb116c8eb10da04a992eb7bd6-200x200-1\/food_grade_sodium_alginate_for_desserts_26_baking_with_great_gel_performance_and_smooth_mouthfeel.jpg","attrs":{"Delivery Time":"5-8 work days","Applications":"Food industry, cosmetics, textile printing","Granular":"30-100","Assay":"\uff1e99%"}}
{"title":"High Purity Sodium Alginate Powder with \uff1e99% Assay and Variable Viscosity 200","imgUrl":"https:\/\/img.chinax.com\/nimg\/97\/ab\/9ac70c4404e009cac50ac88ca797-200x200-1\/high_purity_sodium_alginate_powder_with_ef_bc_9e99_25_assay_and_variable_viscosity_200_3000_cps_for_thickening_stabilizing_and_cov.jpg","attrs":{"Model Number":"AAARS","Moisture content":"< 12%","Minimum Order Quantity":"1000KG","Delivery Time":"7 WORKING DAYS"}}
{"title":"Organic High Purity Food Grade Sodium Alginate Powder with Excellent Gelling for","imgUrl":"https:\/\/img.chinax.com\/nimg\/60\/c6\/4d6f6f909e17574dc657c5622a72-200x200-1\/organic_high_purity_food_grade_sodium_alginate_powder_with_excellent_gelling_for_edible_gel_26_dairy_products.jpg","attrs":{"Model Number":"E401","Minimum Order Quantity":"1ton","Delivery Time":"5-8 work days","Certification":"OEKO TEX\/ COA"}}
{"title":"Food Grade Sodium Alginate Powder E401 Natural Thickener with Customizable","imgUrl":"https:\/\/img.chinax.com\/nimg\/7d\/de\/e6e0ea9506d2ef6c8b11eac97f8c-200x200-1\/food_grade_sodium_alginate_powder_e401_natural_thickener_with_customizable_viscosity_for_beverage_and_dessert.jpg","attrs":{"Payment Terms":"T\/T","Package":"25kg Paper Bag","Model Number":"E401","Certification":"OEKO TEX\/ COA"}}
{"title":"Food Grade Sodium Alginate Powder with Seaweed-Derived Ingredient for Effective","imgUrl":"https:\/\/img.chinax.com\/nimg\/ca\/b4\/e1435f4d66cf7c6030123b180590-200x200-1\/food_grade_sodium_alginate_powder_with_seaweed_derived_ingredient_for_effective_thickening_and_gel_forming_functionality.jpg","attrs":{"Appearance":"White to light yellow powder","Supply Ability":"500T\/MONTH","Chemical Name":"Sodium Alginate","Certification":"okeo-tex"}}
Natural brown algae extract, food thickener & stabilizer E401. Also known as Sodium Algin or Kelp Gum. It is a natural polysaccharide carbohydrate extracted and refined from natural brown algae (kelp, giant kelp, sargassum, etc.). As a high-performance food additive, sodium alginate is designated as a thickener and stabilizer under China's national standards. It can be added appropriately to various food products according to production requirements.
Its features can be summed up as "Five Uniques & Wide Applications": unique properties, special functions, distinctive reactions, natural origin, safe for use, and versatile applications.
Core Product Advantages
1. Natural Source, Safe for Use
It is a natural polysaccharide derived from marine brown algae and purely plant-extracted.
2. Cold Gel Technology, No Heating Required
This is the core advantage that distinguishes sodium alginate from traditional colloids. It instantly undergoes an ion cross-linking reaction when meeting calcium ions (e.g. calcium lactate) to form a 3D network gel. Operations can be carried out at room temperature with no heating needed.
3. Heat-Irreversible Gel, Resists Melting at High Temperatures
Gels formed by sodium alginate are heat-irreversible and will not melt upon heating. By contrast, gels made from traditional gelatin melt when exposed to heat, limiting their use in bakery fillings and hot desserts. Sodium alginate overcomes this limitation and opens up new food application scenarios.
4. Low Dosage, High Efficiency for Thickening & Stabilization
Only a very small dosage of sodium alginate is required to achieve effective thickening, prevent phase separation, and suspend fruit pulp or solid particles.
Application Scenarios
Company Details
Bronze Gleitlager
,
Bronze Sleeve Bushings
and
Graphite Plugged Bushings
from Quality China Factory
Business Type:
Manufacturer,Exporter
Year Established:
2016
Total Annual:
2Million-USD5Million
Employee Number:
10~20
Ecer Certification：
Verified Supplier
Qingdao Yitex Chemical Co., Ltd.
Qingdao Yitex Chemical Co., Ltd. is an enterprise specializing in the integrated processing and sales of seaweed-series products. We mainly produce and supply sodium alginate, seaweed additives, mannitol, iodine, seaweed powder, chitin and other products. Our flags...
Qingdao Yitex Chemical Co., Ltd.
Qingdao Yitex Chemical Co., Ltd. is an enterprise specializing in the integrated processing and sales of seaweed-series products. We mainly produce and supply sodium alginate, seaweed additives, mannitol, iodine, seaweed powder, chitin and other products. Our flags...
