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Qingdao YITEX CHEMICAL CO.,LTD

  • China,Qingdao ,Shandong
  • Verified Supplier
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China Polysaccharide Sodium Algae Alginate In Water Food Additive OEM
China Polysaccharide Sodium Algae Alginate In Water Food Additive OEM

  1. China Polysaccharide Sodium Algae Alginate In Water Food Additive OEM

Polysaccharide Sodium Algae Alginate In Water Food Additive OEM

  1. MOQ: 1ton
  2. Price: FOB USD 8500-9999
  3. Get Latest Price
Supply Ability 500T/MONTH
Source Brown seaweed-derived polysaccharide
Packaging Details 25kg/woven bag or craft paper bag
Food Safety Identity, purity, microbiological quality
Appearance White to light yellow powder
Chemical Name Sodium Alginate
Payment Terms L/C,T/T
Packaging Food-contact-suitable packaging
Delivery Time 5-8 work days
Viscosity Grade-specific
Certification okeo-tex
Place of Origin QINGDAO
Brand Name YITEX

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  1. Product Details
  2. Company Details

Product Specification

Supply Ability 500T/MONTH Source Brown seaweed-derived polysaccharide
Packaging Details 25kg/woven bag or craft paper bag Food Safety Identity, purity, microbiological quality
Appearance White to light yellow powder Chemical Name Sodium Alginate
Payment Terms L/C,T/T Packaging Food-contact-suitable packaging
Delivery Time 5-8 work days Viscosity Grade-specific
Certification okeo-tex Place of Origin QINGDAO
Brand Name YITEX
High Light OEM algae alginate ,food additive algae alginate ,OEM sodium alginate in water
Food Grade Sodium Alginate with Thickening Function, Stabilizing Properties, and Gel Formation for Food Applications
Food Grade Sodium Alginate

Our food grade sodium alginate is a seaweed-derived polysaccharide used as a food ingredient for thickening, stabilizing, and gel-forming applications. Its functional properties make it suitable for evaluation in a wide range of food formulations where texture, consistency, and product stability are important.

As a functional sodium alginate food additive, it can be used in selected dairy products, sauces, dressings, desserts, and other food systems, subject to applicable food regulations and formulation requirements. Viscosity and gel behavior depend on the product grade, concentration, processing conditions, and interactions with other ingredients.

Food manufacturers and ingredient distributors can request the applicable product specification, batch-specific Certificate of Analysis (COA), and other available quality documents to assess suitability for their intended applications.

Food Grade Sodium Alginate powder sample
Technical Specifications
Component Detailed Specifications
Product Name Food Grade Sodium Alginate
Chemical Name Sodium Alginate
Source Brown seaweed-derived polysaccharide
Appearance Typically white to light yellow powder; confirm the approved product specification
Viscosity Grade-specific; determined under defined concentration and measurement conditions
Food Safety Parameters Identity, purity, microbiological quality, and relevant contaminants according to applicable requirements
Packaging Food-contact-suitable packaging as confirmed by the supplier
Quality Documents Applicable TDS, COA, SDS, and food safety documentation subject to availability
Note: The table is a product information template. Actual numerical limits, test methods, and food-grade compliance must be verified against the manufacturer's approved specification and target-market requirements.
Why Choose Food Grade Sodium Alginate?
  • Thickening Function: Helps adjust viscosity in suitable food formulations.
  • Stabilizing Properties: Can help maintain the desired consistency in compatible food systems.
  • Gel Formation: Can form gels in suitable formulations, particularly when appropriate calcium ions are available.
  • Grade Selection: Different grades can be evaluated according to processing requirements and target texture.
  • Quality Documentation: Request available batch records and technical documents for supplier qualification.
Primary Food Applications
  • Dairy Products: Texture and stability applications in selected dairy formulations.
  • Sauces and Dressings: Viscosity adjustment and consistency control.
  • Desserts and Jellies: Gel formation in compatible food systems.
  • Processed Foods: Functional ingredient evaluation according to the product formula and applicable regulations.
Frequently Asked Questions (FAQ)
Q1: What is food grade sodium alginate used for?
A: It is used as a thickening, stabilizing, and gel-forming ingredient in permitted food applications, depending on the formulation and local regulations.
Q2: Can sodium alginate be used in dairy products?
A: It can be evaluated in selected dairy formulations. Performance depends on acidity, calcium availability, processing conditions, and interactions with other ingredients.
Q3: What documents should food manufacturers request?
A: Request the applicable specification, batch-specific COA, SDS, and relevant food safety and regulatory documentation for the destination market.

Company Details

Bronze Gleitlager

,

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 from Quality China Factory
  • Business Type:

    Manufacturer,Exporter

  • Year Established:

    2016

  • Total Annual:

    2Million-USD5Million

  • Employee Number:

    10~20

  • Ecer Certification:

    Verified Supplier

Qingdao Yitex Chemical Co., Ltd. Qingdao Yitex Chemical Co., Ltd. is an enterprise specializing in the integrated processing and sales of seaweed-series products. We mainly produce and supply sodium alginate, seaweed additives, mannitol, iodine, seaweed powder, chitin and other products. Our flags... Qingdao Yitex Chemical Co., Ltd. Qingdao Yitex Chemical Co., Ltd. is an enterprise specializing in the integrated processing and sales of seaweed-series products. We mainly produce and supply sodium alginate, seaweed additives, mannitol, iodine, seaweed powder, chitin and other products. Our flags...

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  • Qingdao YITEX CHEMICAL CO.,LTD
  • No. 1086 Dongyue Middle Road, Huangdao District, Qingdao City, Shandong Province,China
  • https://www.sodiumalginates.com/

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