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Hotel, Restaurant, Clubhouse, Villa, Home Use, Activities
Smoke exhaust
Customize According To Demand
Optional accessories
Fume Purifier, Built-in Fan (blower) Front Air Supply System
Purification
Customize According To Demand
Key Features
Precision-Crafted 20mm Alloy Steel Countertop - Engineered with laser CNC cutting for seamless durability, ensuring zero warping and 20+ years of culinary excellence. Ideal for high-traffic kitchens.
6-Minute Rapid Heating to 250°C - Achieve restaurant-grade searing with our proprietary electric system, reducing preheating time while enhancing flavor through precise caramelization.
±0.1°C Smart Temperature Mastery - Platinum sensors and visual heat mapping guarantee consistent cooking results, perfect for chefs prioritizing standardized menu quality.
Triple Airflow Smoke-Free Operation - Integrated purification removes 96.3% of grease particles, maintaining air quality and compliance with strict commercial kitchen regulations.
Auto Gas Shutoff for Hazard Prevention - Advanced sensors instantly cut fuel supply upon leakage detection, prioritizing staff safety in fast-paced environments.
Global Voltage-Ready Heavy-Duty Build - Compatible with 110V-240V systems worldwide, designed for seamless integration in international restaurant chains.
Ergonomic Customizable Controls - User-defined shortcut modes and intuitive interfaces reduce training time, boosting kitchen efficiency during peak hours.
Military-Grade Thermal Shock Resistance - Withstands extreme temperature cycling (-30°C to 300°C), ensuring reliability in diverse climate conditions.
Future-Proof IoT Connectivity - Pre-installed 10T smart valve supports upcoming app integration for remote diagnostics and predictive maintenance scheduling.
About GREENARK
GREENARK with a 15,000m² production base, specializing in the research and development and manufacturing of teppanyaki and grill equipment. GREENARK is the drafter of national industry standard for teppanyaki equipment in China and the pioneer of the CNC intelligent fish grill oven category. It owns two major brands, "GREENARK Teppanyaki " and "GREENARK OVEN". Its products cover all commercial and high-end household teppanyaki and grill equipment, and have passed multiple domestic and international certifications such as IS0, CE, and ROHS. It drives catering innovation with creativity, creates a new category of commercial kitchen intelligent cooking, focuses on catering standardization, makes cooking simple - saves time, effort, and labor, and provides enterprises with a one-stop solution.
GREENARK with a 15,000m² production base, specializing in the research and development and manufacturing of teppanyaki and grill equipment. GREENARK is the drafter of national industry standard for teppanyaki equipment in China and the pioneer of the CNC intelligent fish grill oven category. It... GREENARK with a 15,000m² production base, specializing in the research and development and manufacturing of teppanyaki and grill equipment. GREENARK is the drafter of national industry standard for teppanyaki equipment in China and the pioneer of the CNC intelligent fish grill oven category. It...
