| Flavor | Spicy |
| Ingredients | Chili, Sichuan pepper, garlic, ginger, soybean oil, salt, sugar |
| Supply Ability | indefinite period / long-term |
| Packaging Details | 🛠️ Customization Service for Customers Tailored OEM & Private Label Solutions We offer flexible customization services to meet the unique needs of our clients and brand partners. |
| Shelflife | 12 months |
| Delivery Time | 5–8 Weeks Production Time |
| Net Weight | 7.05 oz (200g) |
| Calories Per Serving | 150 kcal |
| Usagequantity | Use 50g per 1L of water |
| Payment Terms | L/C,D/A,D/P,Western Union,T/T |
| Certification | FDA |
| Place of Origin | CHIAN |
| Brand Name | shulaxuan |
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Product Specification
| Flavor | Spicy | Ingredients | Chili, Sichuan pepper, garlic, ginger, soybean oil, salt, sugar |
| Supply Ability | indefinite period / long-term | Packaging Details | 🛠️ Customization Service for Customers Tailored OEM & Private Label Solutions We offer flexible customization services to meet the unique needs of our clients and brand partners. |
| Shelflife | 12 months | Delivery Time | 5–8 Weeks Production Time |
| Net Weight | 7.05 oz (200g) | Calories Per Serving | 150 kcal |
| Usagequantity | Use 50g per 1L of water | Payment Terms | L/C,D/A,D/P,Western Union,T/T |
| Certification | FDA | Place of Origin | CHIAN |
| Brand Name | shulaxuan | ||
| High Light | Authentic Sichuan Flavor Hot Pot Soup Base ,Premium Pickled Mustard Greens Sichuan Pickled Fish Seasoning ,High Spiciness Level Sichuan Sour & Spicy Fish Soup Base | ||
Experience the authentic taste of Sichuan cuisine with SHU LA XIAN Pickled Fish Seasoning. Inspired by the traditional Sichuan classic dish “Suan Cai Yu" (Pickled Fish), this seasoning combines carefully selected pickled mustard greens, aromatic spices, chili peppers, and Sichuan-style seasonings to create a rich, tangy, and savory fish soup base.
With its unique balance of sourness, freshness, and mild spiciness, SHU LA XIAN helps you easily prepare a restaurant-style Sichuan pickled fish dish at home. Simply add fresh fish fillets, vegetables, and water to enjoy a flavorful Chinese specialty meal in minutes.
Ready in about 20 minutes.
AUTHENTIC SICHUAN TASTE
Traditional Chinese Sour Fish Flavor
SOUR · SPICY · SAVORY
A Perfect Balance of Flavor
WITH REAL PICKLED MUSTARD GREENS
EASY HOMEMADE SICHUAN CUISINE
From Sichuan to Your Table
SHU LA XIAN brings the traditional flavors of Sichuan cuisine to kitchens around the world. Using carefully selected ingredients and authentic seasoning methods, we create convenient Chinese cooking solutions that allow everyone to enjoy the rich flavors of Sichuan food anytime, anywhere.
Company Details
Business Type:
Trading Company,Manufacturer
Year Established:
2018
Total Annual:
100 million-USD 150 million
Employee Number:
>1000
Ecer Certification:
Verified Supplier
Company Profile (English Version) Hot pot, spicy hotpot (mala tang), Sichuan cuisine, and skewered food are all iconic flavor categories originating from Chengdu, the renowned “Land of Abundance” in China. With over two decades of deep cultivation in the seasoning and condiment industr... Company Profile (English Version) Hot pot, spicy hotpot (mala tang), Sichuan cuisine, and skewered food are all iconic flavor categories originating from Chengdu, the renowned “Land of Abundance” in China. With over two decades of deep cultivation in the seasoning and condiment industr...
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